George M. • 2월 23, 2015The donut holes are THE BEST. Omelets are fluffy and delicious.
Chicago Tribune • 8월 1, 2014The $5.99 cevapcici sandwich (nicknamed "The Chevap"): grilled pork and lamb sausages, roasted red pepper relish, butter and Parmesan spread, and crisp, airy bread holding it all together.
Elisa V. • 5월 14, 2015Went for half off bottles of wine during happy hour, so glad I did! Server was knowledgable & brought samples for the wines we were unsure of and very attentive. Definitely going back!
DJ HasH • 2월 19, 2013The skinny beef is GOOD. But it really is "skinny". They're selfish with the meat so be sure to ask for extra beef or you'll still be hungry.
Scott Kleinberg • 3월 10, 2012It's good mood food (gotta sing it though).
Jordan • 1월 10, 2021The Briq breakfast pastry is absolutely phenomenal, the unique bagels are very good, the smoked meats are great and the cocktails are fantastic.
Steffen B. • 1월 4, 2019Every dish we had was splendid and interesting. Wines excellent and cocktails with a certain twist. Overall at 1star level.
John F. • 3월 14, 2020Good food and service. I was there for a private event and the filet was outstanding.
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