Village Voice • 8월 4, 2014This institution succeeds in perfectly recreating Central Texas barbecue. The brisket – available in fatty or lean – is amazing, but the beef shoulder is often even better, smoky and richly textured.
♛Taddy-Poo C. • 12월 28, 2012Great barbecue and fine view from the roof top.....
Natalia R. • 3월 7, 2021Get the brisket and the Nashville hot chicken tacos. WOW. Best tacos in the city.
Judy C. • 6월 13, 2018This lunch sets are rather large in portion and the kalbi is very good! The side dishes are great too. The restaurant is spacious and tables are arranged with lots of spacing in between.
Nancy K. • 3월 20, 2012My fave korean fried chicken spot! Crispy & tasty on the outside, juicy & tender on the inside. Warning: The spiciest vers is VERY hot.
John S. • 9월 7, 2017Excellent Food - Kal side is outrageous, salsa Verde delicious. Chicken, moist and juicy.
Gentrifried Chicken • 10월 28, 2012Try the Buttermilk Fried Chicken Grilled Cheese with pepper jack cheese, creamy red cabbage slaw (which balances everything pretty nicely), and melt sauce.
James G. • 8월 20, 2016Unagi Don is awesome. Get there early if you want salmon for lunch; it sells out fast. Great staff and some decent draft beers.
찾는 장소가 안 보이세요? 새로운 장소를 Foursquare에 추가하세요.