로스앤젤레스 근처에 있는 빵집에 대한 추천

AskMen • 3월 23, 2012This bakery is easy on the eyes, crisp and modern, and serves up complex tasting drip from local roaster Handsome Coffee alongside an array of baked goods, all made in house.

Nate T. • 5월 15, 2017Rum Cake at Eagle Rock Italian Bakery

Arjan T. • 1월 5, 2020Fantastic bakery and breakfast spot. The menu features croissants, banquettes, bagels and granola. The breakfast sandwich and the Nordic breakfast are delicious. Excellent espresso brews too.

Thirsty J. • 3월 21, 2015They will blend any of the specialty coffees, enjoying Cafe Oaxaca blended (espresso, mexican chocolate, steamed milk)

Gabriel R. • 3월 24, 2012A nice addition to the 'hood. Sandwiches are delish.

t h e a • 2월 5, 2019amazing customer service + delicious custard treats & drinks! try the free samples. must try: upside-down ube pie (treat) & cuddle bug (drink)

Nate T. • 8월 23, 2017The build-your-own cinnamon roll concept seems cool, but I'll leave that for next time. The featured one w/ cookie dough bits atop marshmallow icing was heavenly enough for today. My soul says yes.

Chez S. • 8월 10, 2014deliciously light and fluffy cake and frosting. love the shortcake cupcake!

Margarito G. • 12월 11, 2010Not just a bakery Awesome tamales, menudo, tacos!

Sabrina M. • 6월 4, 2016Red Velvet ice cream was so good! It had actual red velvet cake chunks in it.

Fabian H. • 4월 3, 2011Try the 3 leches cake its freakin good!

Wednesday • 11월 15, 2020Vegan bakery. Great cakes 😋😋

Galo C. • 5월 9, 2013Media Noche - the coffee - and the guava and cheese pastries a must have....

Claudel • 4월 4, 2013Fresh out of the oven pan dulce, bolillos, and tamales. Best panadería in the neighborhood!

Offbeat L.A. • 3월 22, 2016Family owned Mexican bakery opened in 1973.

Didier D. • 6월 11, 2016The croissants are great and I am now a fan of café de Olla.

Nidhi K. • 1월 15, 2022The break here is the best all types of bread!

Alyssa W. • 7월 14, 2017Legit filipino bakery. Get ube things!

Sergio A. • 6월 13, 2013Recommended Antigua breakfast with black beans and central american cream, its flavor is different as I used too

Offbeat L.A. • 6월 16, 2021Opened in 1976 by Manuel and Elsy Vargas. It was a neighborhood bakery for years until 2013, when the couple retired and sold the bakery. It seems to have closed a few years ago.

Chris L. • 2월 3, 2015Cream puffs steal the show at this Chinese bakery

Curtis B. • 1월 3, 2011Ask for the mole tamales. They're not on the menu but they're fabulous.

L G. • 2월 5, 2011You know ice cream here has always been good especially the shakes

Oli I. • 2월 27, 2019VEGAN DONUTS! Really great donuts made from organic ingredients. I had the salted caramel which was amazing. Also the COFFEE here is really surprisingly good. a+!!!!

LA Weekly • 8월 4, 2014The only all-solar-powered bakery in town: "cakes for all occasions," a rainbow of Danish, streusel, muffins and breakfast pastries, tarts and mousses —as well as piña colada cake.

Tom C. • 1월 24, 2010This little Mexican bakery has great fresh tamales.