Mr. Ibeabuchi • 2월 6This place is so nice inside and the service was so great, best to make reservations especially if it’s for a special occasion, the ribeye steak and the shrimps was my favorite.
DenverPost • 6월 21, 2011Excellent Brazilian meat extravaganza. Try the pork chops, steak and filet mignon. No menu, just a picture list of the 15 dishes. Fixed price of $38.50 for dinner and $24.50 for lunch. "More Info"
Shannon K. • 3월 10, 2013The potted smoked trout is out of this world. Delicious cocktails, especially the Russel Smash and Ginger Fizz (w/ housemade ginger beer). The fried chicken is tasty but not the best I've ever had.
Derek • 11월 15, 2016I had the Bison Ribeye. It was very good. I ordered it medium rare, but it came out a bit rarer than I expected, but still was a great, great steak and I highly recommend this place.
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