Sydney M. • 7월 12, 2020I love their healthy lunch and brunch with a matcha latte. Always hits the spot
Nicole R. • 3월 28, 2019The dried porcini doughnuts and miso risotto with black truffle were life changing. We also had the roasted squash dumpling, burrata tostada, and bread. Would highly recommend them all.
Jaiy B. • 9월 10, 2022Great bar with a nice staff! We usually come once every week or so. They do vinyl on Weekends!
Anna Dia A. • 11월 6, 2017The black bean burrito with grilled vegetables is really good, great vegetarian option! Also recommend the chips with guacamole. Great place for a quick bite but still sit comfortably.
Joseph L. • 3월 6, 2018Fantastic happy hour from 3-5PM, includes a glass of wine, cheese, and warm bread!
Claudine C. • 2월 28, 2020Omakase. Pristine, silky bits of fish; delicious, innovative takes on uni, firefly squid, and toro. oh: a dessert of mochi and ice cream stuffed w/ Beluga caviar and drizzled with “beef oil.”
Hayley J. • 5월 23, 2023Excellent homemade soup and it comes with a sourdough grilled cheese or a salad. (Grilled cheese mostly eaten already in my pic)
Jay d. • 4월 15, 2018Incredible Choux!!! Delicious, so moorish you have to keep going back for more! Try the salted caramel and the cheesecake!
Mimi K. • 2월 14, 2010Their home made organic strawberry scones are amazing. Great art by Dr. Hal on walls. The owner plays great old punk.
Thrillist • 5월 21, 2014Home to one of 2013's best sandwiches in SF, this Memphis-style BBQ spot focuses on dry rubbed meat and BBQ sandwiches. They offer fantastic sauces like the mustard-based South Carolina-style sauce.
Gregorio L. • 4월 11, 2018Nigiri were amazing; I especially recommend Blue fin toro, sake (salmon) toro and Nasu (eggplant), as well as the mixed sashimi
Ria C. • 9월 5, 2016Cozy coffee shop with friendly welcoming owners. Fresh delicious sandwiches and bagels. Has free wifi. Definitely check out the outside patio!
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