Ashley K. • 8월 14, 2021Loved the bread, tuna tartar and fresh pastas. Also the mojito-esque cocktail.
Erin A. • 7월 13, 2014Love it. Way better then last year. Better food, better drinks and music! Hearts.
Carolina R. • 9월 2, 2013Beautiful French restaurant. Order the basket of pastries to start, delicious!!!!
Paola V. • 10월 9, 2021We had the tuna tartare , beef tartare, Caesar salad, salmon and filet mignonette and it was all perfect! The temperature, flavor and service beyond reproach!! A+
Colleen M. • 1월 7, 2016Everything was amazing. We had steak, sea bass,roasted cauliflower and a potent butter dessert.
sue q. • 3월 23, 2015Authentic neighborhood spot. BYOB. Small quaint. Octopus and bass were excellent.
Larisa G. • 3월 27, 2016YUM. Amazing fried chicken and good cocktails. Chill place to hang out at the bar.
Kass • 7월 11, 2015Philadelphia special. House band crushes it on the weekend. Everything you could want in a bar.
Monica N. • 12월 8, 2014I LOVE the bolognese "lasagna" with the ricotta gnocchi. I also love the snowflake rolls they give you on the side.
Kristin L. • 10월 14, 2012Happy hour every day from 4-7 including weekends. $5 house wines, cocktails and nachos. $3 bruschetta PBC and mixed olives
Stephanie R. • 6월 20, 2018roses margarita & empanadas are to die for
Tarah F. • 9월 14, 2017Good choice for paleo, vegan, generally healthy choices. Cajun shrimp, sweet potatoes, kale & squash salad were all good.
Brian M. • 5월 25, 2015Bright, happy place. Loved the whitefish bagel (creamy/salty) and iced coffee too.
Leandro L. • 8월 14, 2016Love this little Mexican hideaway. Good food, good drinks. You don't need anything else.
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