Culinary Backstreets • 3월 21, 2013A lovely little patisserie founded in 1850 with some of the best turrón (nougat) around made with top-quality ingredients including Marcona almonds and a delicious rosemary honey.
Alison L. • 2월 12, 2017Really nice cappuccino. Right in front of el catedrál Santa Maria Del Mar :-)
찾는 장소가 안 보이세요? 새로운 장소를 Foursquare에 추가하세요.