Colin A. • 7월 31, 2022Great food, drinks, service. We went late afternoon on the upper balcony before it got busy.
Aalia _. • 6월 26, 2021Burnt Everything bagels 🥯 go early, lines (노선) can get pretty long 🌞
Leslie • 12월 29, 2021Shrimp tacos!
Justin O. • 5월 18, 2019The tonkatsu ramen (돈코츠라멘) is excellent, make sure to get an extra egg.
Julia M. • 3월 27, 2019tuna over crispy rice (백반)
Cherith Z. • 2월 14, 2017The fish (생선) was perfect and the beers are great!
Lauren • 3월 7, 2022Dinner was okay; the almond cake for dessert (디저트) was a standout.
Liz . • 2월 20, 2018Honey Thai tea custard (커스터드) was delicious!!
Ian C. • 4월 17, 2019can’t go wrong with nova lox (브런치).
Mark R. • 1월 6Get the chopped cheese (치즈) - it’s just as good for breakfast.
Jenn W. • 11월 8, 2013The #55 was like a Niçoise in a baguette cocoon. So delicious. Highly recommend.
LA Weekly • 7월 11, 2015bar and drink a glass of wine (와인)
Alex R. • 6월 27, 2022The chicken sandwich (샌드위치) was good and it’s 3.95 for a cheeseburger
Raphael L. • 10월 24, 2015Great happy hour, delicious cocktails (칵테일)
Ray • 7월 19, 2019Breakfast burrito (부리또)!
Tim V. • 7월 28, 2013Authentic italian food (이탈리아 음식) served by Toni and la mama from Bari.
Justin J. • 7월 6, 2021The enchiladas (엔칠라다) are amazing!
Bob K. • 4월 19, 2019Get the couscous. It’s amazing and serves at least 4-5 people easily.
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