Monica N. • 12월 8, 2014I LOVE the bolognese "lasagna" with the ricotta gnocchi. I also love the snowflake rolls they give you on the side.
Sandra R. • 12월 13, 2022Cozy spot on a cute corner. Perfect for a date, a catch-up w friends you haven’t seen in forever, or dinner w your food snob parents visiting from NY (and begging you to move back). Pasta is a 10/10.
Dan G. • 8월 2, 2019Everything from the bread to the homemade pastas to the entrees were fantastic. A newfound gem, we will be back
Isabella W. • 2월 18, 2020Great selection of pastas! Loved the truffle porcini agnolotti and pappardelle with pork ragu bianco. Also recommend the chocolate caramel tart!
Brittany J. • 2월 14, 2013Got both the artichoke and Caesar salads, amazing. The ricotta gnocchi was phenomenal as well. Such a cute byo with great food!
James R. • 12월 21, 2014Delicious BYOB Italian with gluten-free menu. Try one of the Veal dishes for dinner and the tiramisu for dessert.
Larisa G. • 11월 22, 2015Amazing gelato, and even some creative dishes with savory gelato. The menu is overcrowded but focus on the pastas and the extensive wine list!
Carlie R. • 1월 9, 2020What a great new sandwich shop addition to the neighborhood! Owner is the absolute nicest guy and it is clear how much care he puts into the shop and each sandwich he makes ❤️🥖🍖
Christine S. • 9월 15, 2012They serve Illy coffee here which is reason enough to come by. Food looks fresh and delicious too.
Wanamaker E. • 1월 26, 2012We love this place! Even for lunch - you cannot beat the Kobe Meatball sandwich.
Cory R. • 3월 27, 2019Bery good picante pizza. Actually everything was great
L.J. • 1월 29, 2014The shaved salad and the stracciactella are both unique and amazing. One of the best meals I've had in awhile.
34th Street Magazine • 2월 16, 2012Don't miss the delicious pastas and vegetables! We love the Autumn Veggie Risotto and the Bittersweet Molten Chocolate Cake. Check our review for the full scoop!
Cheryn R. • 10월 26, 2013Gnocchi with vodka sauce was amazing! Wait staff was very friendly and knowledgeable and wisely suggested I take the chocolate ricotta cannoli to go.
Stephanie K. • 12월 5, 2012Established in 1892, Fiorella's is the oldest and most beloved meat shop in Philadelphia. As its name implies, Fiorella's specializes in sausages -- easily the city's best. Do get the Liver Sausage!
Tony F. • 11월 24, 2012The pasta here is the the best. Take home some meatballs and gravy as well!!! Super staff!!!
Andrew W. • 2월 21, 2019Meatballs; shrimp scampi; tomato pie; orecchiette with sausage and broccoli rabe; crabs and spaghetti; swordfish caponata; Sunday Gravy; veal Parmesan; cannoli; banana cream pie.
C C. • 5월 22, 2016Specials, appetizer with eggplant to die for-portions are big though-couldn't make it to dessert. Also noticed a lot of BYOB. We still were able to get glass of delicious house wine anyhow
Lance L. • 12월 14, 2015One of philly's best sandwich spots - treat yourself to the bolognese or the paesano. Can't really go wrong here
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