Rachel K. • 9월 14, 2015Everything is amazing ! Especially the clams, pea salad, mushrooms, and the pastas.
Natalie R. • 7월 31, 2013How can you go wrong with Presecco on tap? Also, the linguine with clams and chili peppers was amazing. Still thinking about it...Mmmmm.
Michael H. • 2월 11, 2018The gnocchi is amazing, and you can’t not end with the Tiramisu! It’s unconventional but delicious.
Natalie V. • 3월 9, 2016The gnocchi is amazing as is the garden cocktail. Also, be sure to sit in the garden!
Meg F. • 10월 8, 2014Was taken on a first date here and really enjoyed it. Gnocchi was delish, scene was super cute, service was superb.
Saba N. • 9월 12, 2016The Parmesan balsamic risotto was amazing, as well as all the desserts! Nice ambience, good service
Jaclyn R. • 4월 28, 2019Small space but worth the wait. Cacio e Pepe is a must! Very cheap house wine that’s actually good!
Jenny L. • 11월 24, 2010This is going to become my new go-to neighborhood Italian restaurant. Great ambiance, great food and amazing cheesecake. Very satisfying meal.
Uma B. • 9월 4, 2021Amazing food. Had the tuna crudo, seafood pasta and more. Everything was excellent including the service!!
Randall S. • 5월 24, 2013The meatball is to die for. Apparently cheap but tasty monkfish as well.
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