Choo Yao Chuen Y. • 12월 17, 2014Cantonese cuisine in luxurious settings. Peking duck is excellent, with super thin pancake wraps, allowing you to savour the crispy duck skin. Dim Sums is generous with meat and fillings.
Ting • 6월 24, 2017Swanky interiors. Love the little touches - Kung-fu tea served at the beginning & end of the meal and the hae bi heam (shrimp chili paste) condiment. The oyster pancake (Orh Luah) is outstanding.
Christina G. • 9월 9, 2012Pre order the Peking duck and lamb, super tender meat. Dimsum and soups up to expectations as well!
Moonberry • 10월 29, 2011Hearty, wholesome and healthy menu items make a really satisfying meal. Love the Samsui Ginger Chicken.
Wensdelight @. • 9월 2, 2013The egg tart is to die for! My latest fav!
Cheen T. • 11월 18, 2019They rented the space next door to increase their overall seating capacity to 40+ concurrent diners👍🏼
Lawrence L. • 4월 17, 2011Cantonese style Claypot beef belly with white carrot is YUM!!
Aaron W. • 12월 17, 2015#Tenderloin with poached pear was delightful in taste and presentation. Fruit and meat were equally juicy, and their sweetness was perfectly complementary.
Ting • 12월 12, 2014Do not miss the year end promotion of tradition claypot rice (La Mei Fun @ $68). Pre-order one day in advance, the rice is just the right texture and crispy bits along the sides r delicious!
Shelova • 4월 1, 2017Very fresh ingredients, luxury steamboat meal. Especially loved the prawn and fish noodles as well as the crispy fish skin.
Cheen T. • 6월 17, 2021Separated items for takeaway. Very professional to separate 3 ways: noodles, soup, toppings 👍🏼
Joey L. • 4월 19, 2015Still the best place to enjoy good resonable priced dim sum in Singapore. Delicious, consistent and authentic.
Daren K. • 1월 30, 2011Yong tau foo is yummy. Fresh ingredients with awesome chilli sauce. Try the sour plum drink. It's sourly good!
Beatrice S. • 8월 10, 2014Superb food and service. Drunken prawn, roasted chicken, sweet and sour pork.
Joel T. • 12월 13, 2019Salted egg pork ribs, dou miao and Lala were fantastic. Queue Long during peak hours but fast turnover. Also love the marmite chicken which is uncommon. Best Zi char in Orchard
Calvin L. • 11월 19, 2022The standard fare of Szechuan and Cantonese food fare lives up to its usual reputation.
David K. • 12월 6, 2014Paradise pavillion, Crystal jade만큼 뛰어난 북경오리 맛볼수있음 (북경오리는 사전예약 필수)
Cheen T. • 6월 28, 2013Lemon chicken rice. Tasty & properly prepared, w none of that excessively yellow (artificial) lemon sauce u find in some other questionable restaurants
kisacake • 8월 14, 2015Lunch time dim sum buffet is amazing. Salmon skin, black pepper beef, vegetables, tofu, prawn rolls... Taste great! All for great value of $26.80++ (weekdays). Recommended.
Woof W. • 6월 10, 2018Very good quality made to order dim sum. Everything is tasty. We love the crispy roasted pork belly.
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