Staff Picks • 12월 17, 2014This apothecary-themed North Beach boozery with a first-of-its-kind, seriously-no-one-is-doing-this cocktail program, screams authenticity. Try out their unbelievably unique and historic cocktails.
SFist • 8월 7, 2015Duck in here for some fantastic meatballs and foccaccia, a plate of stellar pasta, or just some of their excellent cold antipasti (and foccaccia).
The Taste Sheriff • 3월 11, 2018Wow! Possibly the best bar in San Francisco. Very good looking crowd, fantastic drinks, amazing ambiance. A 10/10!
Priya S. • 9월 22, 2012You can't go wrong with the Malbec or the Cucumber Collins! I suggest asking the bartenders to pick a cocktail according to your mood. They are amazing at picking the right fit.
Andrew P. • 12월 21, 2018Loved the vegan menu. Avocado Maki were beyond good. Fried tofu delicious as well.
Katherine M. • 7월 16, 2014Possibly the best dive bar in San Francisco. Great for reading. Tons of historical paraphernalia on the walls.
Jessica H. • 6월 29, 2014Awesome customer service! Had 2 private events there and been the during the week...ALWAYS AMAZING!!!
Bobby M. • 12월 6, 2011Owned by Francis Ford Coppola, director of The Godfather movies. The penne arrabbiata and Syrah wine, both at the waiter's recommendation, were awesome. Definitely coming back.
Johnny Kim • 9월 8, 2018매달 음식 메뉴가 바뀝니다. 늘 항상 좋은 메뉴로 알차게 꾸며집니다. 테이블 보다는 Bar seat에 앉아 요리사들이 요리 하는 과정을 보면서 식사를 즐기면 더욱 좋습니다. 하지만 좀 뜨겁습니다^^
Antonio B. • 10월 25, 2017Nice twist on classic cocktails old fashions, Manhattans, etc def had a nice Halloween vibe
Adam F. • 8월 28, 2013Get the penne with olive oil, garlic and sun dried tomatoes - then add Italian Sausage. You won't regret it!
Pacific Union • 10월 24, 2012Nice mix of chic and old San Francisco. Great martinis!
Jenna R. • 3월 31, 2010The best gnocci, tortelini and pesto I ever had! Great servers...overall amazing restaurant!
Chay C. • 12월 18, 2016My favorite meal while in San Francisco. The cioppino was amazing. Place gets really busy so plan ahead. It is a little cramped inside but well worth the food! Staff was great also.
Amy B. • 12월 5, 2015Happy Hour snacks, locals, dark & chill. Come here to avoid the "dive bars are fun" crowd.
Leighanne S. • 5월 3, 2013Great service, great food... great wine and the best Bruschetta in town. The waitress spit our salad and soup so we could share the tastes of everything. Will go back.
Hannah D. • 6월 3, 2013The staff are friendly and the food is great. Get the sangria, and share some tacos + corn chips. The only place in the US that will leave you feeling satisfied rather than stuffed.
arash m. • 5월 25, 2014The burrata is amazing. Currently my favorite item on their menu.
Lia H. • 10월 29, 2012excellent homemade pasta and sauces. they use high quality parmigiana here, too. lively but romantic place with friendly servers.
Tangerine M. • 5월 21, 2011Super drinks good pool roomie good music, would be extra amazing if there was ping pong
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