Thomas V. • 5월 22, 2017Brunch was really good. Croque madame, leeks vinaigrtette, and creme brûlée were really good. The croissants are really good as well.
Lynn P. • 12월 29, 2012Sea scallops with pumpkin ravioli were delicious. Charming restaurant with an old-world feel. Nice spot for a romantic dinner as long as you don't mind the AARP-aged crowd.
Derek F. • 2월 11, 2013I had no idea how amazing the almond croissants were. They are the best almond croissants I have EVER eaten. Better than in Paris. Try one and tell me if you don't agree.
Neri A. • 4월 27, 2015Chocolate Creme brûlée heaven in a charming little restaurant on antique row! Love it!
Thomas V. • 11월 19, 2022The galette with ham and cheese was really good and with a small side salad made a really good lunch. Service was really good too.
Washingtonian Magazine • 1월 9, 2012What to get: Baby squid with wild mushrooms; clams stuffed with spinach, walnuts, and onion confit; bouillabaisse with scallops and sea bass; hanger steak; roasted-pineapple baba au rhum.
Gary B. • 7월 16, 2015The soft shell crab was amazing! I also recommend the oysters from Massachusetts.
Ana Marie 💃 • 3월 29, 2015Love this place. Great bakery, awesome homemade hot and bbq sauce. Breakfast biscuits, vegetable strata, quinoa
Zoe M. • 9월 26, 2011Their coffees are good too. It's prepared in a traditional European style, so it's very strong, but also amazing.
Dizzie T. • 12월 17, 2013must try-- hot cocoa 💓💓💓 btw, everything in the menu tastes great and are healthy! 👍👍
Ebrahim B. • 10월 4, 20184th time this year ! ❤️ the food! Try the aushak, manti, quroti,khamer maghrebi! They have unique sauces : try the lawaan and reyhaan dishes , the sholay is a meat and rice risotto that is comforting!
Spencer A. • 11월 11, 2011Wow, the Suppli a Telefono (fried risotto balls) are fantastic, must try!
David H. • 10월 23, 2013Amazing, authentic French bakery. Come in for the smell, leave with a croissant and baguette.
Robert Michael M. • 6월 13, 2012Try the Lobster Roll (Sandwich) - ... wonderful sandwich, with a surprising amount of lobster meat.
Keith L. • 4월 4, 2010My wife and I always split an omelette -- often the spinach and chevre -- and a birchermuesli for weekend breakfast.
Rob F. • 12월 5, 2012One of the best places in Cleveland Park. It's simple steak frites. The service is great and the food us excellent.....Bravo
Coco T. • 9월 7, 2012The food is always delicious and the menu is a booklet thick of choices. A best place to enjoy excellent food and a great ambiance with superb service.
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