Washingtonian Magazine

Washingtonian Magazine

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The Washingtonian, the magazine Washington lives by, is the region's top source of information for dining, shopping, entertainment, and personalities. It has been Washington's most trusted guide to living, working, and playing in the area for more than four decades thanks to features like "100 Very Best Restaurants," "Top Doctors," and "Great Places to Live."

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Washingtonian Magazine
99 장소 업데이트됨 3월 14, 2014
99곳의 장소 PS 7's, Nava Thai, Ristorante Tosca, Restaurant Eve 포함
+878
Washingtonian Magazine
28 장소 업데이트됨 3월 14, 2014
28곳의 장소 Batik, Nava Thai, Tortacos, Yamas Mediterranean Grill 포함
+95
Washingtonian Magazine
39 장소 업데이트됨 9월 7, 2012
39곳의 장소 Pete's New Haven Style Apizza, DaMOIM, Sichuan Village, Guajillo Mexican Cuisine 포함
+171
Washingtonian Magazine
18 장소 업데이트됨 10월 21, 2011
18곳의 장소 PS 7's, BGR - The Burger Joint, We, The Pizza, Good Stuff Eatery 포함
+204
Washingtonian Magazine
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    저장
    "The ultimate indulgence is Table 21 in the kitchen, where Voltaggio crafts a 21-course meal as up to eight diners watch."
    Washingtonian MagazineWashingtonian Magazine · 1월 9, 2012
    American
    · 프레더릭, 미국
    7.6
    저장
    "The high-end boardroom decor and hefty price tags signal an expense-account spot, but the house-made pastas and hearty ragus infuse the place with some soul."
    Washingtonian MagazineWashingtonian Magazine · 1월 9, 2012
    이탈리아 음식
    · 워싱턴 D.C., 미국
    7.4
    저장
    "Sitting at the sushi bar and watching the chefs do their deft blade work on hulking slabs of fish, making edible art with Zen-like calm, provides some insight into what makes Sushi Taro special."
    Washingtonian MagazineWashingtonian Magazine · 1월 9, 2012
    Sushi
    · 워싱턴 D.C., 미국
    8.5
    저장
    "When diners aren’t gazing out at Lake Kittamaqundi, they’re studying the sushi bar, where chef/owner King Lin and his team of cooks assemble the area’s most inventive rolls."
    Washingtonian MagazineWashingtonian Magazine · 1월 9, 2012
    Sushi
    · 컬럼비아, 미국
    8.5
    저장
    "The winding, soaring space in Chevy Chase is dazzlingly modish, but we prefer the original, a tiny two-story dining room that’s an exercise in cool minimalism."
    Washingtonian MagazineWashingtonian Magazine · 1월 9, 2012
    Sushi
    · Chevy Chase, 미국
    8.3
    저장
    "What to get: Pan-fried dumplings stuffed with chicken and shiso; salmon ceviche with ikura (salmon roe) and yuzu vinaigrette; vegetable and shrimp tempura."
    Washingtonian MagazineWashingtonian Magazine · 1월 9, 2012
    Sushi
    · Chevy Chase, 미국
    8.3