Ricky B. • 12월 25, 2015A must for a date, celebration, or even just have real French cuisine. Service is above excellent. And wait to be shocked by the wine menu.
Vivianne zazilha R. • 7월 30, 2014No dejen de pedir los merengues con helado y crema. Cierre perfecto para una gran comida.
Dama M. • 8월 23, 2017Good Wine, great alsacia tarlet, cozy terrace but dont miss the tomato or onion soup, seriously...
Y D. • 9월 14, 2010Make sure to order the Cobb salad with a cold Beer for lunch. Also, get the Crème brûlée for dessert.
Yevgeny K. • 6월 18, 2018A friendly, cozy family restaurant with good service, a quality menu and a lot of spirit (s)
Claudio • 3월 24, 2015La comida es deliciosa, un auténtico Bistro francés. Prueben el Filet Mignon o el Salmón con Risotto, son una maravilla.
Ana Leticia L. • 6월 9, 2013Awesome Atun con salsa de cilantro and Entrecôte Frites.
Brenda M. • 4월 3, 2019Great and delicious food! great service just needs more life in the place. The mussels in white wine sauce and the clafoutis with black cherry are a no brainer.
Alexandre M. • 7월 31, 2018My favorite brunch spot in Mexico City. Apart from the great place in the heart of polanquito, their breakfast classics are all great. Chilaquiles, molletes, huevos rancheros, all great!
Yazmin G. • 7월 1, 2014Prueben el salmón con mole y una copita de arrogant! Aléjense de la mantequilla porque es adictiva. Mi postre favorito: la tarta de chabacano :)
Meraki M. • 8월 15, 2019Uff el té chai!, Si eres fan de esta bebida uno de los mejores que he probado. El crème brûlée y la tarta de chocolate con caramelo un must. No es económico pero tienen ingredientes de calidad.
Sabrina L. • 3월 19, 2023Love this place! Coffee is great, pastries, breakfast, staff super friendly. GF Vegan , Kosher friendly. 😀
Kandu T. • 12월 6, 2018A small place that offers good Mexican food with very good seasoning and where you can also have a coffee and a cake without hurry. Very good option for breakfast and lunch. Sometimes can be crowded.
Marcel R. • 7월 19, 2017Muy lindo el lugar. Ideal para leer tranquilamente y estar en calma. ¡El carpaccio de alcachofa muy fresco!
Joab A. • 1월 19, 2017Amplia selección de quesos
manu a. • 11월 14, 2014consejo: hasta que no tengan TODO, abran! buena comida y buen servicio pero con mucho por mejorar! mesas reservadas que nunca se ocuparon, en fin! suerte
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