Stephanie H. • 2월 5, 2015Love this place, opened Dec. '14. Great bar scene/drinks (get Alex the bartender to make you something!) and delicious tapas. Try the squid ink fideos (but not on a 1st date), spicy eggplant!
Meryl F. • 10월 19, 2015You're lucky You've managed to spot this beaut. Perfect for cocktail hour.. Lovely chandeliers & ambience. Craft cocktails available for the connoisseur in you. Elaborate menu great bartenders.
Noah W. • 12월 11, 2015Perfect date spot, and you can skip the long line mostly by grabbing a seat at the bar. Oxtail marmalade on bone marrow was standout. Grilled corn, Uni bocadillo, and mussels all good too.
Tricia • 5월 17, 2016Vibrant & hip, service here is incredibly friendly, food is surprisely delicate & tasty for a late night menu. Old school cocktails like Sloegin Fizz & Collins makes for an exciting dining experience.
Boon Y. • 3월 3, 2010You can't go wrong with anything on the menu. Esp the spectacular the otoro app, grilled black cod, the toro truffle maki, the spicy scallop maki, and the delicious nabeyaki. Great martinis, too!
Gina B. • 8월 10, 2014Risotto with scallops, Creme Brûlée, everything is good. Authentic French Food. LOVE.
Laryssa H. • 11월 16, 2012Jazz brunch on Sundays are amazing. This was one of, If not the best, dining experiences I've had since I moved here. The staff/service is exceptional.
Brian G. • 5월 11, 2013Wonderful assortment of meats and cheeses. Ask your waiter for a mix of cheeses that pairs your wine selection. Personal favorites: Heinrich Red, Petit Jesus, Sopressata and Le Drean cheese
Brent R. • 8월 15, 2013Dan Dan are the best cold peanut noodles in Boston. Pork buns and ribs are incredible. Opt for a spicy cocktail or the pork slap beer. My favorite place for snacky dim sum goodness.
Tara D. • 2월 5, 2018start your meal with cornbread and finish your meal with some cornbread. It’s warm, buttery magic in a skillet.
Abigail S. • 3월 28, 2017Can't go wrong with The BlackBird. It's perfect, cures the sugar craving without being too sweet. Classic is the way to go.
Reserve • 8월 4, 2016Our favorite New England sandwich, the Lobster Roll at B&G Oyster Bar in Boston is prepared on a buttered roll with sweet lobster and bacon, and served with sides of butter pickles and french fries.
Margot M. • 6월 29, 2016Amazing edamame salad. Each ingredient had its own distinct flavor. Try and sit outside and eat all of the salads—they're all made with great care!
Emily C. • 9월 19, 2016Go to sushi spot in Boston. For rolls, Crunchy (so good worth having 2), Spicy tuna cucumber hand roll, Jalepona tuna app, Spicy tuna/ salmon. For apps the Salmon and tuna tartare are both awesome.
Aaron U. • 8월 15, 2013One of the best new restaurants in Boston. Sit outside to people-watch or inside at the bar to watch the action. Great appetizers, great flatbread pizzas and an awesome and dynamic beer selection!
Graham S. • 9월 20, 2014Steaks are great, true carnivores try the skirt or the bone-in ribeye (rare, of course)! Chimichurri sauce is perfect for dipping those frites. For wine, can't go wrong with shiraz or malbec.
M3t47 G. • 7월 29, 2016This was the best of the restaurants that I visited while in town. My recommendation: open up the meal with either rellenos de papa or tostones. For your entrée go for the Trifongo. Then, tres leches.
Roy W. • 3월 30, 2018The food at Elephant Walk is delicious and the service was great.They even made my martini on the rocks perfectly - no mean feat.
Ben j. • 6월 6, 2016Wine by the glass list is great, cocktails creative and tasty with an Italian flair. Crudo is beautiful and taste even better. Open space with bar, bar tables, then seated dining area.
Boston Phoenix • 7월 25, 2010Bold, authentic tapas served in a romantic atmosphere that's perfect for dates. Try the fried chickpeas, the littleneck clams, and the classic tortilla.
Revere Hotel Boston Common • 4월 19, 2017Great service, fabulous bar, a comfortable inviting restaurant reminiscent of neighborhood trattorias found in Rome. The menu is steeped in the Roman roots of simplicity, custom and comfort.
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