"On a hot sunny day, try the frozen grapes as appetizer or dessert. So refreshing!"
"Aux Delices serves the best Bo Luc Lac (Vietnamese Shaken Beef) in San Francisco, because this is the only restaurant to use tender filet mignon for this dish. Definitely worth the price! Delicious!!"
"Try the fresh squeezed orange juice. It's best and sweetest fresh squeezed OJ in SF!"
"Arguably the best Xiao Long Bao (soup pork dumplings) in San Francisco. Zha Jiang Noodle"
"Go to Cat Club on Thursday nights for 1984, and dance all night to 80s' music."