If you come on Tuesday or Thursday, make sure you sit in JJ,s area. He will take care of you. If you are a regular he remembers what you like
Elissa Foster
Do not come here. Terribly mismanaged and staff are inexperienced.
Chris
Come during happy hour and crush some mozz sticks for 3 bucks!
Andrew Sprung
Service in bar horrific, attitudinal. Food was barely edible. When we asked price of wine (no price listed) server said “no budget wines, you should stick to beer if you need to ask the price”.Avoid
Ian MacLeod
Mediocre Tap List, Frozen wings reheated with your choice of bottled sauce (I'm assuming from the taste), but for 75 cents a wing, maybe that's a good deal.
Darrin Cullop
They'll say they don't take Apple Pay, but their payment machines would beg to differ.
Jonathan L
It was my friend’s birthday and they were really nice. They gave us free wings and a cake❤️❤️ thank you guys
Ahmed A
Only go on Tuesdays. Your overall bill on wings will thank you. The Tuesday deal on wings make the whole thing worth it. Otherwise, you're spending too much.
Saiichi Hashimoto
Tuesday is two for one; what could be bad about that!
Matthew Crowther-Townsend
Great place to watch any game you like
Rebeca Muñoz
1/2 off wings on Tuesdays is a tempting distraction from Taco Tuesdays.
Vitamin Yi
The place is everything you can expect from a chain...
Roman Bediner
The food was great!! Street tacos ❤️
Demi Cartwright
60¢ boneless wings on Thursdays!
ᴡ Santos
Parmesean garlic, spicy garlic, Asian zing, Caribbean jerk, wings
Katie Yamada
Asian Zing is super tasty!
Ly Le
Boneless wings and trivia? What's not to love?
Jason Stoff
Awesome place for live sport. Great service and boneless wings.
Garry Latham
Been here several times already and Chris has got to be the best waiter they have. Very friendly and knows the menu like the back of his hand. Usually is working around the bar.
Jack Reeves
Yummy flavors. Parmesan garlic and asian zing!
Mike Mondejar
Try the wild wings. Oh and happy hour is pretty bomb
Chris Gunrack
Mango Habenero wings are the Heat!
Mark M
They’ve launched a new system where there are no waitstaff. Instead, you order your food and drinks from two different counters, pick up your food from a third counter, then bus your table yourself.