Ryan Wong

"食物品質和服務態度大不如前。。。 小籠包面皮太厚底皮太薄。。湯汁都流進籠子裡。。 炒飯的蛋不均勻"

"Ordered normal curry mee and specifically no blood cockles! Not busy hour at all still i get curry mee with blood cockles and sotong and charged me rm 7. I never order sotong summore. Bad attitude"

"佛砵飄香 rm45(menu價 35), 招牌豆腐 rm22(menu 沒價 同類鐵板豆腐 rm12), 炒花肉 rm26 ( rm25), 4人沖茶 rm10 (rm5), 4個飯 rm8 (rm1.5 x 4). 和menu價錢很大出入!"

"金記海鮮飯店 Becareful when you pay. Remember to double check the payment chit with the menu price. The boss always charge higher if you doesn't know the price.. 炒花肉 is nice but its bad tat the boss cheat!"

"So so rojak so so cendol.. Be careful when you pay.. Double check the price.. Sometime will overcharge... Apparently their maths fail. Or did that on purpose? Who knows?"

"Weekday japanese lunch buffet is a disgrace. Very small selection of so called japanese food. Salmon sashimi are cut into little pieces with some skin not cut off. Pathetic!!! Not recommended"