Brian Salomaki: Bread and pastries here are addictive, and the coffee and full meals are great as well. This location is small but perfect for a quick stop. There's a bigger one not too far away as well.
Brian Salomaki: Easily one of the best restaurants in Mexico City. More expensive than other options, and be sure to have a reservation, but it's all worth it.
Brian Salomaki: Consistently the best espresso in Mexico City. David the owner cares to make each cup perfect and loves to talk about his passion for coffee!
Tonalá 313 Roma Sur 06760 (Avenida Baja California), 멕시코 시, Distrito Federal
카페 · Roma Sur · 35개의 팁과 리뷰
Brian Salomaki: Even if you already know a lot about coffee you'll learn more here. Try different beans, roasts, and extraction methods and figure out what you like best!