Luisa B. • 10월 8, 2015Best service we've ever gotten...Maybe 5 servers in total! Loved the Ensalada mixta, plus other tapas. It was fantastic!!
Eduardo L. • 5월 31, 2018The shrimps are amazing, pork shoulder outstanding, the pasta very good. Excellent service and trendy and great place
Kaitlin • 1월 19, 2016Super classy! Pelekassis was managing the kitchen on our visit and everything was superb, especially the lamb tartare!
Ashley B. • 7월 18, 2016Great atmosphere with unique small plates of Greek and Macedonian fare... Loved fried zucchini, octopus and tzatziki. Accompany with Greek wine!
Mike C. • 11월 12, 2012Try the Tea-smoked Pork Spare Ribs - Completely fall off the bone soft, which I've never seen before with Chinese spare ribs. Excellent.
Alex S. • 9월 5, 2012The free bread at the beginning was amazing. Like super good. Unfort that was my favorite part of the meal.
Anne Mai B. • 6월 18, 2013So if you love duck confit, order pato con membrillo - smoked duck glazed with quince paste. Amazing
Ginnette P. • 7월 11, 2010a must have is the flatbread pizza so delicious!
The Daily Meal • 6월 17, 2011Wine Director Cat Silrie handpicks the wines and can suggest the perfect pairing to go with the housemade patés, terrines, sausages, and rilletes.
Rohit G. • 8월 5, 2015Tons of awesome small plates. Tried a bunch, really liked the fried chicken, warm lobster bun, pork bun, crispy rice, avocado, and fried fish.
Brian P. • 11월 11, 2015Some of the best grilled calamari I have had. Great Manhattans and the cheddar cheese grits are also great!!
Meg B. • 12월 6, 2018Blackbird Doughnuts' donuts are made fresh daily and offer a variety of seasonal flavored donuts! Get their early, donuts go fast.
Kelsey B. • 2월 23, 2014Absolutely excellent. $20 lunch special had a great variety of flavors and was completely satisfying.
Michael • 10월 27, 2009Best Lobster Roll in Boston but it's always available so it's worth trying something else and saving the Roll for next time.
Taryn L. • 2월 19, 2018I have Celiac disease and they were fantastic about giving me gluten free crackers and keeping it separate from the bread. Definitely come here if you’re gluten free!
Christine C. • 3월 10, 2012Best seafood-Italian food. Super affordable, split a dish! The lobster sauce is the best. Cash only.
Jeffrey C. • 9월 29, 2017The food is fresh and great! The staff is wonderful. You must stop by.
Jill F. • 12월 9, 2010shan is a hair master! love the beautiful new salon! worth every trip. friendly staff efficient email service and great atmosphere!
Ben B. • 4월 20, 2015Huge portions of tasty Puerto Rican dishes. Bring lots of friends for sharing. Loved the frozen tamarind margarita and pork chop entree.
Al S. • 2월 25, 2018Excellent, inspired cuisine. The rouleaux are fantastic. Never had a bad meal here, the last location of what used to be a Boston chain. It’s expensive though.
Gianna N. • 4월 14, 2017Such an impressive place. Great atmosphere and good variety of steaks and entrees for an incredibly reasonable price.
Albie S. • 9월 3, 2013Mussles, carapaccio, tripe all v. good. Skip burrata bruschetta, warm ricotta & prosciutto and melon. For entrees, sea bass v. strong (skin cooked perf) try fennel sausage, rabbit gnocchi & bolognese
Vaughn A. • 3월 29, 2015Had an amazing Friday night here. Lamb & chicken both slow cooked beautifully. Savoriest curry ever. Owner chatted us up cause we're new in the neighborhood. Fattaya app awesome - like a tuna samosa.
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