East Williamsburg, 브루클린 근처에 있는 바비큐 전문점에 대한 추천

Alyssa Hope B. • 11월 21, 20092nd best BBQ place I've found in NYC, and I'm a girl who loves her meat. Try the pork belly, it's mouthgasmic. Would be 1st, but Daisy May's has better (and more) sides.

Richie S. • 9월 22, 2022The views are top notch and the food is as well, especially the smoky babaganoush, the silky hummus, the complex and texturally delightful 🍆, and the frozen guava cocktail!

D.J. S. • 8월 13, 2013Brisket was excellent. Strong flavor. Bbq beans also great. Good price & friendly service.

Boris J. • 4월 8, 2015If you’re a fan of all things meat and BBQ, you’ll love Northern Bell. Read, Elk, Bison, Chicken, Boar, you name it. Enjoy a later summer eve in the cute little back patio area.

shea • 3월 21, 2011One of my few regular spots. Don't go for the live music, do go for the super rad backyard, good drinks, & bartenders. Order a stella w/lemonade in the summer & a cider with whiskey in the winter.

Avery E. • 2월 3, 2018Really affordable and great vibes for brunch!

rogey_mac • 2월 13, 2019Great cocktails here. Food is pretty awesome too. The Denver Ribs are a must and so is the burger. Get the Pro Chop whilst it’s on the menu.

David L. • 6월 19, 2015Korean bbq tacos, specialty the ribs one, are amazing.

Sue L. • 3월 20, 2015Everything is delicious, but my go tos are: the milky toast, the stuffed mushrooms, and the pork shabu shabu.

Jeff S. • 7월 9, 2017The lamb saddle is great to share. Also liked the seasonal squash with ricotta cheese and sesame seeds

Dana D. • 11월 23, 2014Old school, cozy atmosphere with warm, friendly staff. Definitely a must when you ask "Steak knives?" And the response is "You definitely don't need steak knives." That's how tender this place is. Yum

Tarah F. • 6월 6, 2011The seafood dishes are amazing. Oysters are fresh and delicious.

Alison R. • 11월 7, 2012Quite possibly the perfect bar. Big patio, doggies, shuffle inn, great jukebox, hot whiskey cider, friendly bartenders and even friendlier owners. Only thing that's missing is a popcorn machine!

Tara • 11월 17, 2013Excellent sliders and old bay fries. Food takes a while because there's only one chef, but it's worth it if you're craving good bar food.

Charlie S. • 3월 8, 2014Seriously this place rocks. Order fried chicken and beer at the bar. The chicken is easily big enough for 2 to share - or to give away a couple of pieces and make friends. DO IT!

David B. • 6월 24, 2014The rotating steak preparations are all epic, and be sure to start with the homemade Ricotta on grilled bread.

John D. • 12월 21, 2015Great neighborhood spot. Cocktails are delicious. Empanadas on point and pizza, while seemingly out of place, is very, very good.

Saba N. • 9월 2, 2016Get the Oyako roll. A cute play on the traditional Japanese dish, it's salmon and salmon eggs and was one of the more interesting kinds of nontraditional sushi I've had in a while.

Tom M. • 8월 7, 2016Good for dates, cozy af. Everything was very good - super Jew egg, teriyaki duck wings, challa, and cold noodles.

Chris G. • 8월 6, 2013Grilled Cheese and brunch are awesome

Pat G. • 8월 13, 2014The people are great here. Especially the bartenders. They have a nice patio that's open until 11 and show a couple games at once on big projectors if you are looking to watch sports.

Francesca K. • 4월 22, 2013Great for happy hour 5-10 M-F. New taco truck in the back makes great carnitas nachos. Get a blueberry lemonade and enjoy.

Jason B. • 7월 31, 2017All the signature rolls are delish... Be sure to start off with the 24 hour braised short rib..... Excellente!