Streeterville, 시카고 근처에 있는 아시아 음식점에 대한 추천

Janet L. • 3월 8, 2013Try the spicy cold beef salad. And check out the bar upstairs. Great place for a romantic date.

ISC C. • 7월 5, 2021Shang's Jjamppong Noodle (house - made Jjamppong noodle in spicy soup broth with shredded pork, cuttlefish, shrimp, cabbage, zucchini, onion, carrots, napa), substituted shredded pork for fish ball

Ed K. • 4월 22, 2013Amazing food at steep prices. Multiple plates add up quickly. Worth trying at least once. Garlic noodles on the side are delicious and filling.

Michael • 10월 23, 2022Excellent tasting menu for a very reasonable price. Wouldn't be surprised to see them get a Michelin star or two.

ISC C. • 7월 11, 2021Stuffed Bean Curd Skin With Pork & Shrimp 鲍汁鲜竹卷 .

abigail. • 7월 17, 2022Get the samosa wrap. Two mini samosas with pickles and veggies wrapped in a roti. So delicious!

Rishad T. • 3월 19, 2014Start with BBQ pork dumplings and crispy tofu ( yes tofu). Then beef tenderloin and Kung pao chicken. Any fish dish also works.

ISC C. • 7월 1, 2017Trio of seafood (shrimp, scallop, crab) steamed dumplings

Chanel L. • 5월 22, 2018Unique dining experience. Get the lunch duet with yakisoba and beef

Allison K. • 4월 4, 2016Love this place!! Get the lamb vindaloo and butter chicken. Also the garlic naan is a must!!

Scott Kleinberg • 9월 7, 2015Spicy Mongolian beef bao, pomegranate ginger ale. Trust me.

Lucille F. • 11월 30, 2022I like that they are located right on Michigan Ave! No need to go to Chinatown for authentic Chinese cuisine. Extensive menu and so far been pleased w/ every dish we‘be ordered. Will keep coming back!

Jeremy P. • 9월 15, 2012The Pink Lady maki and Ginger Martini are must-haves. Also delicious: the Mellow Yellow roll.

Megan A. • 12월 21, 2014Love the orange chicken.

Todd C. • 9월 28, 2011They make great tofu but you have to ask them to make it. Worth the wait.

John S. • 3월 17, 2018This authentic ramen shop’s signature miso broth, which is available in fruity and natural or full bodied flavors, will help fend off the forthcoming autumn chill.

Hannah A. • 12월 25, 2016I loved the pad thai! I got it with shrimp and loved how quick and friendly everyone was. So good!

Mark E. • 5월 8, 2013Excellent! The food was good before and even better now. The decor is more open too, I like it.

Emily B. • 7월 25, 2010this is my favorite place of all time! The shrimp and lobster are to die for. Also, save room for the fresh pineapple for dessert! ;]

D A. • 1월 6, 2020Porky Bahn Mi is the go to.

Jeffrey R. • 6월 19, 2017Good food and drinks. Nice view and ambiance. Service is a work in progress

Kevin R. • 9월 7, 2023the keema shepard's pie is AMAZING. Keema alone is usually too spicy or salty for me. And shepard's pie is usually too bland for me to completely finish. I ate this particular fusion in ONE SITTING!🤤

Ted P. • 4월 24, 2014The quinoa option is worth the extra charge

Daniela G. • 10월 16, 2017Loved the quinoa cakes with poached eggs!!