Chicago(으)로 여행을 떠날 예정이신가요?

Foursquare가 회원님을 위한 최고의 장소를 찾아 드립니다.

Lao Sze Chuan Restaurant

Lao Sze Chuan Restaurant

중국 음식점아시아 음식점$$$$
Armour Square, 시카고
저장
공유
7.5/10
321
평가
  • 별
    Time Out ChicagoEater의 전문가가 이 장소를 추천합니다.
    • Time Out Chicago
    • Eater
  • Tips
    Harley
    "Lamb with pure cumin powder is amazing, as is the dry chili chicken (닭)."(Tips 40개)
    Patricia A.
    "The mayonnaise shrimp (새우) appetizer is awesome."(Tips 7개)
    April G.
    "dry chili chicken and the boiled beef in spicy sauce (매운 음식)"(Tips 7개)
    SepSep S.
    "Best Authentic Chinese food (중식) I've ever had."(Tips 4개)
팁 및 리뷰 아이콘109 팁 및 리뷰
필터:
  • 매운 음식
  • 중식
  • 새우
  • 만두
사용자 아이콘
로그인하여 여기에 팁을 남겨보세요.

정렬:
  • 인기있는
  • 최근
  • Swift S.사용자 이미지의 하트 아이콘
    Swift Swift9월 4, 2017
    This is great Sichuan food. Recommendations: Ma Po Tofu, Bok Choy with Chilis, and Spicy Cabbage. The Dry Chili Chicken and Dan Dan Noodles were fine, but skipable if you're willing to be adventurous.
    좋아요 - 5일 전
  • Scott Kleinberg
    Scott Kleinberg12월 17, 2015
    The dry chili chicken is spicy but oh so good. It's in the middle of not exactly Americanized but not too traditional Chinese. Get extra water and enjoy.
  • Serious Eats
    Serious Eats5월 21, 2013
    Three Chili Chicken: Affectionately known as "crack chicken" for its truly addictive powers, the real secret behind this dish the combination of Sichuan peppercorns and chiles.
  • David H.사용자 이미지의 하트 아이콘
    David Heiser6월 9, 2015
    Everything is good, but my favorite is the boiled beef in spicy Szechuan sauce. Be prepared to drink lots of water. Check in on Yelp to get free spring rolls.
  • T H.사용자 이미지의 하트 아이콘
    T H12월 27, 2017
    Lots of options for the plant-based, vegan, and vegetarian. A huge book of dishes, there’s a section devoted to veggie and tofu dishes. Confirm your dish has no MSG.
  • Christopher T.
    Christopher Tolbert12월 21, 2013
    In the winter you won't want to be sitting by the door. The chill is real. Food is fantastic and you'll appreciate the complementary spiced cabbage.
  • Time Out Chicago
    Time Out Chicago5월 23, 2012
    Our favorites are Chengdu dumplings, Chinese eggplant with ground pork, twice-cooked pork, mapo tofu, Szechuan prawns and dry chile chicken. Trust us or choose at random—you won’t be disappointed.-ASK 자세히 보기
  • Time Out Chicago
    Time Out Chicago6월 4, 2012
    Our favorites are Chengdu dumplings, Chinese eggplant with ground pork, twice-cooked pork, mapo tofu, Szechuan prawns and dry chile chicken. Trust us or choose at random—you won’t be disappointed.
  • Julianna
    Julianna8월 16, 2016
    Crack chicken! Real name is Three Chili Chicken. Also, String Beans with Spicy Black Bean Sauce.
  • April G.
    April Ge2월 26, 2017
    If you love spicy food, you have to try it. The hot pot and dry chili chicken and the boiled beef in spicy sauce are the best.
  • Peter J.
    Peter Jimenez8월 4, 2013
    Amazing food and speedy service. The Tea Duck is to die for. If you're in the area you have to experience the deliciousness.
  • Eater
    Eater1월 11, 2011
    One of four Chinatown spots owned by Tony Hu, the focus here is on Szechwan dishes, ranging from the basic to the downright adventurous. [Eater 38 Member]
  • SepSep S.사용자 이미지의 하트 아이콘
    SepSep Sphr8월 16, 2013
    Best Authentic Chinese food I've ever had. Smoked duck (I don't remember the exact name) was awesome. Steamed Rabbit not so good.
  • Steven A.사용자 이미지의 하트 아이콘
    Steven Androphy5월 27, 2013
    Get the Chengdu Dumplings and the Dry Chili Chicken if you like spicy! If not, the tea smoked duck is fantastic.
  • Zach S.사용자 이미지의 하트 아이콘
    Zach Solomon-Beloin10월 7, 2014
    Everything is amazing. I try something new each time. Loved the hot and sour soup and crab rangoons
  • Harley
    Harley5월 26, 2011
    Lamb with pure cumin powder is amazing, as is the dry chili chicken. House special hot and sour soup tastes amazing but will likely clear your sinuses. 자세히 보기
  • Suvam N.
    Suvam Neupane12월 7, 2013
    Great food but the fortune cookie was legendary. Best cookie I've ever eaten in my life
  • Stephanie S.
    Stephanie Simon9월 3, 2014
    Tony's three chili chicken, mayonnaise crispy shrimp and tea-smoked duck top the list.
  • Damon S.사용자 이미지의 하트 아이콘
    Damon Sununtnasuk1월 29, 2017
    The best mapo tofu in Chicago. Period.
  • Jeremy B.
    Jeremy Bacharach1월 22, 2010
    Hundreds of great options, but I love the Orange Beef and my wife swears by the Crispy Shrimp in Mayonnaise Sauce (they're breaded and have a sweet sauce -much better than the name sounds)
  • Momens
    Momens2월 18, 2014
    Eggplant or Aubergine as we Brits say, is to die for, so to speak. Yum yum big fat tum! :-)
  • Ed L.사용자 이미지의 하트 아이콘
    Ed Lanum1월 21, 2020
    Everything but the crab Rangoon is probably the best I’ve ever had
  • Eddy G.사용자 이미지의 하트 아이콘
    Eddy Gonzalez11월 8, 2015
    Spicy food but it gets really busy on the weekend, take out only took like 10mins
  • Helen P.
    Helen Park9월 20, 2015
    Mayo shrimp is a good way to balance the spicy Szechuan dishes
  • MQ Q.사용자 이미지의 하트 아이콘
    MQ Qureshi8월 11, 2013
    Dry chili chicken, dry chili prawns, house fried noodle with chicken. Never miss, every time!
  • Tom P.
    Tom Powers2월 4, 2011
    Dry chili chicken is a must, love the hot pot, shrimp and mayonnaise is great. Service is better at Lao Beijing, ask for Michael
  • Chris V.
    Chris Vicente11월 2, 2014
    Twice cooked pork and Tony's chili chicken are the best!
  • Alicia I.
    Alicia Ilzz8월 9, 2013
    Cashew chicken is beyond delicious. Amazing place.
  • Gloria C.
    Gloria Chin1월 17, 2013
    try the String Beans with Spicy Black Bean Sauce & Tony's Three Chili Chicken!!
  • ISC C.사용자 이미지의 하트 아이콘
    ISC Chicago10월 30, 2018
    Boiled Fish Fillet in Szechuan sauce
  • Time Out Chicago
    Time Out Chicago4월 17, 2012
    From the look of the multicultural, multigenerational throngs that flock to Hu’s restaurants nightly, Rahm could glean some tips on how to achieve universal popularity. 자세히 보기
  • Feb S.
    Feb S1월 4, 2012
    Great food. One of my favorite restaurants in Chinatown. Try the Shabu Shabu as well.
  • Kenneth T.
    Kenneth Tiong7월 20, 2012
    Spicy pig ear 4.75/5. Mapo tofu 4.5/5. Black glutinous rice (dessert) 4.5/5
  • Nick H.
    Nick Honiotes4월 22, 2013
    Food is great. Less than stellar wait staff. They pretend like you're not there most of the time.
  • David W.사용자 이미지의 하트 아이콘
    David Weathersby2월 9, 2023
    Excellent spot great orange chicken!
  • Ben
    Ben4월 15, 2012
    You can call them to get a number before you come so you don't have to wait for so long.
  • Michelle
    Michelle2월 26, 2014
    So incredibly spicy. Trying mild next time. Delicious.
  • Vithida S.
    Vithida Sueblinvong8월 29, 2010
    10회 이상 방문함
    All you can eat hot pot ( the one with non-spicy broth), and if you are Thai bring your own sukiyaki sauce!
  • Lash
    Lash9월 9, 2012
    Great sze chuan food. But longggg waits (4 of 4 petals via Fondu) 자세히 보기
  • May C.
    May Cheow-Dixon6월 18, 2012
    Hot pot here is not amazing, try one of their other dishes to make your trip memorable
  • Rick L.사용자 이미지의 하트 아이콘
    Rick Lindemann6월 10, 2013
    Great green beans (and several other veggie options).
  • Xaarlin사용자 이미지의 하트 아이콘
    Xaarlin8월 7, 2015
    Everything is good here.
  • Lee A.사용자 이미지의 하트 아이콘
    Lee Allen8월 7, 2014
    5회 이상 방문함
    Get some dry chili chicken and have the spicy cabbage.
  • Mark B.사용자 이미지의 하트 아이콘
    Mark Brouch8월 7, 2014
    If you get the chile chicken, don't eat the chiles...HOT!!!
  • Saliem사용자 이미지의 하트 아이콘
    Saliem5월 16, 2014
    Too salty. (Green beans, Dan Dan noodles, beef tenderloin, spicy chicken)
  • Sai K.
    Sai Koppaka1월 31, 2015
    Chilli chicken is the best thing in the whole world!
  • Adriana E.
    Adriana Escarcega10월 12, 2013
    Big portions..excellent food, service needs a lot of improvement
  • RJ M.
    RJ M.11월 29, 2011
    Empress crab with dried chiles and Tony's Chicken with Three Chili are where it's at.
  • Rigo B.사용자 이미지의 하트 아이콘
    Rigo Banuelos10월 12, 2015
    Chef's chili chicken was deliciously spicy.
  • ᴡ Z.
    ᴡ Zeigler12월 31, 2011
    Try the house hot and sour soup. Perfect for a cold winter day!
사진341 사진

연관 검색

  • lao sze chuan restaurant 시카고 •
  • lao sze chuan restaurant 시카고 photos •
  • lao sze chuan restaurant 시카고 location •
  • lao sze chuan restaurant 시카고 address •
  • lao sze chuan restaurant 시카고 •
  • grubwithus.com lao sze chuan 시카고 •
  • grubwithus.com @ lao sze chuan 시카고 •
  • lao sze 시카고 •
  • lao sze chuan 시카고 •
  • lao sze chuan chinatown 시카고 •
  • lao sze chuan - chinatown 시카고 •
  • lao sze chuan restaurant 시카고 •
  • lao sze chuan restaurant chinatown 시카고 •
  • lao sze chuan restaurant - chinatown 시카고 •
  • lao sze chuan restaurant armour square 시카고

Foursquare © 2024  NYC, CHI, SEA & LA에서 사랑을 담아 제작