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Laurel Hardware

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9.0/10
812
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    EaterLos Angeles Times의 전문가가 이 장소를 추천합니다.
    • Eater
    • Los Angeles Times
  • Tips
    Aaron R.
    "Chicken (닭) and biscuit for the win!"(Tips 7개)
    Bengu T.
    "chicken breast and All appetizers (에피타이저)"(Tips 3개)
    Andre J.
    "Great atmosphere, awesome cocktails (칵테일) and amazing food and staff!"(Tips 29개)
    Rachel
    "The French toast (토스트) looked delicious!"(Tips 3개)
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  • Pocket S.사용자 이미지의 하트 아이콘
    Pocket Sun8월 29, 2015
    One of my fav places in town! The pork ribs are to die for! They don't have the rosy cocktail anymore. Bbq chicken pizza had too much bbq sauce on it. Great waitresses.
    공감8비공감
    좋아요 - 2주 전
  • Blair S.사용자 이미지의 하트 아이콘
    Blair Shepard9월 10, 2013
    The kitchen serves food past 10PM (take note, fellow New Yorkers) and the decor is rustic-sumptuous. Love the hand-crafted signature cocktails!
    공감8비공감
  • Mohammed A.사용자 이미지의 하트 아이콘
    Mohammed Abu Hajar9월 26, 2020
    we ordered the crispy shrimp was tasty & the chicken wings was great & the truffle fries is must, for the main we have the short ribs pasta was great and duck rice was a bit spicy for me, i loved it👍
    공감4비공감
  • Ryan A.
    Ryan Alexander11월 18, 2013
    Don't let the name fool you, this is a great restaurant with a very modern/hip atmosphere. Great for a night out or a relaxing brunch. They also have one of the best outdoor patios in LA. 
    공감2비공감
  • doug j.
    doug jaeger6월 12, 2014
    Inventive drinks, flavorful food, fun loving staff, worth the wait. Hang at the bar, have a snack, you won't be disappointed. Steak, corn with truffle butter.
    공감1비공감
  • Kevin S.사용자 이미지의 하트 아이콘
    Kevin Simmons1월 4, 2015
    I have been hear several times for brunch and for drinks on a Saturday night. I never had a bad time there not a bad dish. One of my favorite places to go and one of the nicest staffs in ergo.
    공감비공감
  • Josef S.사용자 이미지의 하트 아이콘
    Josef Szotten1월 15, 2017
    5회 이상 방문함
    Delicious food. Try the lollipop sprouts (it's actually kale but super tasty). Grilled cheese was a winner and so was the tuna crudo
    공감비공감
  • Hamilton F.
    Lovely ambience and food. This is the kind of place you see from the outside and looks like a strong pass, but once inside is definitely the best choice ever.
    공감비공감
  • @JaumePrimero사용자 이미지의 하트 아이콘
    @JaumePrimero2월 27, 2013
    food aside, they have the best bar staff and cocktail menu! I love that they are open late night during the week. So rare for LA! Tip: once it gets warmer the patio out back is sick!
    공감7비공감
  • Josef S.사용자 이미지의 하트 아이콘
    Josef Szotten3월 2, 2018
    5회 이상 방문함
    My favorite place in WeHo for cocktails. The food is on point as is the service. Vegetarians - try the lollipop sprouts and the tuna tartar if you eat fish.
    공감비공감
  • Eater
    Eater4월 11, 2013
    Cole Apodaca (Hotel Shangri-La) is behind this curious list. The Creeping Fig, based on bourbon, but with fig, lemon and black tea, takes us from summer into fall in one smooth sip.
    공감15비공감
  • Katrina
    Katrina8월 27, 2014
    Amazing food and ambiance. One of the best meals I've had in LA. Delicious cocktails that I can drink all night. Highly recommended!!!!
    공감1비공감
  • Gail H.
    Gail H10월 27, 2012
    5회 이상 방문함
    For brunch food, French toast ( get extra ricotta and berries!) or friend chicken on biscuit w egg on top. Better yet get both and split w someone along w a French press of Stumptown coffee.
    공감1비공감
  • Los Angeles
    Los Angeles8월 22, 2013
    For something different, try the version with thinly sliced squash, smoky Tallegio, fresh mint, and sumac. If you’re on a date, ask for a table on the enchanted patio with olive trees out back.
    공감2비공감
  • Cameryn S.
    Cameryn Steiger11월 27, 2014
    I went for brunch and dinner multiple times and each time was better than the last! Definitely order the Lollipop Sprouts, and you can't go wrong with any of the pizzas.
    공감비공감
  • Los Angeles Times
    Los Angeles Times8월 3, 2014
    Laurel Hardware is a useful place, with strong drinks, Jidori chicken and all sorts of vegetables, plus a vibe that splits the difference between Santa Monica Boulevard and the Sunset Strip. 자세히 보기
    공감1비공감
  • Miguel L.사용자 이미지의 하트 아이콘
    Miguel Lopez8월 22, 2015
    Great cocktails. The entree portions are not that large, but the pizzas are. Try to be seated in the main room or the back patio.
    공감비공감
  • Allie W.
    Allie Wassum4월 18, 2013
    1. Don't take a table in the front of the restaurant. The back is worth waiting for. 2. Get the cauliflower casserole, sprout lollipop, and you HAVE to get the pork ribs 3. Buzz bee
    공감비공감
  • Lea J.
    Lea J.1월 19, 2013
    I suggest trying the Rosie (cocktail with green tea vodka), the oxtail (new on the menu) and the olive oil cake for dessert! Very tasty and interesting dish.
    공감2비공감
  • Tim F.사용자 이미지의 하트 아이콘
    Tim Falls9월 10, 2013
    Recommended for two: Small plate: the peppers. Greens: cauliflower + sprouts. Meat: beef cheeks. Desert: crumble + Stumptown. Drink: Vig. Do it.
    공감비공감
  • Sam P.사용자 이미지의 하트 아이콘
    Sam Pezzullo12월 4, 2013
    Awesome spot. The lounge, bar and outdoor area in the back are a great scene, and the specially cocktails are good!
    공감비공감
  • Juan C.사용자 이미지의 하트 아이콘
    Juan Campos2월 21, 2015
    Mascarpone French toast was tasty, as were the bacon (ask for it crispy) & fresh OJ. This place is a pricey hipster hangout. So, be prepared. The service was outstanding, however.
    공감비공감
  • Odile R.사용자 이미지의 하트 아이콘
    Odile Roujol9월 30, 2021
    First the garden with olive trees! And great cocktails 🍸 and food. Try the Branzino and the duck fried rice
    공감비공감
  • Adam P.사용자 이미지의 하트 아이콘
    Adam Palmer12월 16, 2014
    Looks unassuming from the outside, but the large back room has a great atmosphere with fantastic food for sharing. Dutch potatoes are fantastic.
    공감비공감
  • Danny N.사용자 이미지의 하트 아이콘
    Danny Nathan10월 22, 2016
    The hostess was pretty stand-offish and insisted that if we sat in the low, comfy chairs we'd have to move. Not a single other party sat there. We enjoyed a quiet brunch. The wait staff was attentive.
    공감비공감
  • Tiffany S.사용자 이미지의 하트 아이콘
    Tiffany S9월 3, 2014
    The pork ribs and the lollipop kale cannot be missed. if you don't have rezzies, the outside sofas and side tables are first come first serve. Snatch one if you can
    공감비공감
  • Jamie S.
    Jamie Stelter5월 26, 2013
    Sit in the backyard and order the peach kombucha -- it's delightful. The homemade scone is tremendous, but big and dessert-like. Then get the mushroom egg scramble.
    공감비공감
  • Brian S.
    Brian Stelter5월 26, 2013
    Ask to sit in the back -- the way back -- aka outside. For brunch, you must order the scones. They double as appetizer and dessert. The migas are great for hangovers.
    공감1비공감
  • J.R. R.사용자 이미지의 하트 아이콘
    J.R. Reed4월 18, 2021
    Great cocktails (Tennessee named one); sprouts and ribs are strong appetizers; don’t miss out on the duck rice
    공감비공감
  • Josh P.
    Josh P6월 10, 2014
    Get the Lollipop Sprouts! Any Veggie for that matter. Request to sit past the bar at the window, but really get outside to the great patio.
    공감비공감
  • Jose H.
    Jose Hernandez10월 26, 2013
    Amazing drinks. Creeping Fig is a nice twist in a classic Whiskey Sour. As far as food, you can't go wrong with the White Corn!!!
    공감비공감
  • Nick G.사용자 이미지의 하트 아이콘
    Nick G10월 10, 2016
    Definitely get a seat on the patio. Great ambiance, service, and drinks.
    공감1비공감
  • Nelly T.사용자 이미지의 하트 아이콘
    Nelly Tejeda4월 29, 2017
    Love it here the ribs are a must! And the pizza also delicious
    공감비공감
  • Stephanie M.사용자 이미지의 하트 아이콘
    Stephanie Myers5월 17, 2015
    Delicious cocktails. Amazing food. Try small plates for a large group so you can taste most of the menu!
    공감비공감
  • Los Angeles Times
    Los Angeles Times8월 3, 2014
    The inevitable pork belly, given the November treatment with squash and cranberries, shows careful cooking and an intuitive sense of balance. 자세히 보기
    공감비공감
  • Dina S.
    Dina Stasishyna3월 31, 2013
    Delicious food but make a reservation if you have party of 2+ or you will be one of those guys who are standing outside in a line right now
    공감2비공감
  • Bengu T.사용자 이미지의 하트 아이콘
    Bengu Turk9월 3, 2017
    Ricotto was fabulous, chicken breast and All appetizers are highly recommended, those were delicious
    공감비공감
  • Jillian W.
    Jillian Watson9월 8, 2013
    Don't let the name fool you, this place is more chic than it sounds! Love the decor, and the bartenders killed it with the drinks.
    공감비공감
  • Vanity Fair
    Vanity Fair1월 7, 2013
    This neighborhood bar and eatery features a picturesque back garden. Be on the lookout for celebrity couples canoodling beneath the olive trees.
    공감10비공감
  • Rj S.
    Rj St Thomas9월 12, 2014
    A cool place to chill with strong drinks! Get "the Vig" cocktail!
    공감비공감
  • Eric T.사용자 이미지의 하트 아이콘
    Eric Tash6월 23, 2015
    The Gangster cocktail is where it's at! Grab a seat in the outdoor patio, early, before it fills up!
    공감비공감
  • Marc S.사용자 이미지의 하트 아이콘
    Marc S7월 2, 2022
    The lollipop sprouts are crispy and tasty.
    공감비공감
  • Kevin Z.사용자 이미지의 하트 아이콘
    Kevin Zhang5월 8, 2013
    Beautiful space, inside and out. Get the Saints Day, very unique smoky and spicy gin cocktail with a pepper.
    공감1비공감
  • Jack G.사용자 이미지의 하트 아이콘
    Jack Gashi12월 9, 2015
    Really cool vibe and great cocktails. Food was really solid too - pig ears all day
    공감비공감
  • Marquita T.
    Marquita Thomas10월 31, 2013
    One of the tips is that the outdoor area isn't open during weekdays but that's not true. I was seated in the outdoor area last night, a Wednesday.
    공감비공감
  • Marc S.사용자 이미지의 하트 아이콘
    Marc S6월 1, 2015
    The gangster cocktail is very light and refreshing. Not too fruity.
    공감1비공감
  • Bollare
    Bollare11월 27, 2012
    Old hardware store revamped into a hip restaurant with an innovative food and drink menu, and the perfect outdoor patio. –Taylor
    공감3비공감
  • Los Angeles Times
    Los Angeles Times8월 3, 2014
    If it weren't for the high heels and the valet parking, you could drive by the place without imagining it sold anything more adventurous than a garden hose. 자세히 보기
    공감비공감
  • Lea D.사용자 이미지의 하트 아이콘
    Lea Dessi-Olive5월 16, 2015
    Super trendy spot. Great outdoor patio. The food is delicious and gluten free friendly
    공감비공감
  • Raffi P.
    Raffi Petrossian12월 10, 2012
    Great 80s music on Sundays. Tasty cocktails. And don't forget to eat your Buzz Button before you take down your Fear & Loathing.
    공감비공감
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