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ABC Kitchen

ABC Kitchen

뉴 아메리카 음식점$$$$
Flatiron District, 뉴욕
저장
공유
9.2/10
3,070
평가
  • 별
    Travel + LeisureFood & Wine의 전문가가 이 장소를 추천합니다.
    • Travel + Leisure
    • Food & Wine
  • Tips
    New York Habitat
    "Don't miss out on the crab toast (토스트) appetizer and fried chicken entrée!"(Tips 135개)
    Sara L.
    "The lobster toast and scallop appetizers (에피타이저) were fantastic!!"(Tips 20개)
    John C.
    "Boneless fried chicken (닭) is to-die-for and the cocktails are great."(Tips 24개)
    Shohini G.
    "Amazing pasta (파스타) - fresh and light w just the right amount of ricotta."(Tips 23개)
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  • Matt H.
    Matt Hantz2월 1, 2013
    10회 이상 방문함
    The McKenzie Manhattan, which is dangerously smooth, is named after my dog because his breath smells like brandied cherries.
  • Akanksha C.사용자 이미지의 하트 아이콘
    Akanksha Chauhan1월 5, 2019
    Cranberry sorbet ice cream was a miss for me (too sour). Everything else is exceptional.
  • Patricia T.
    Patricia Tapia1월 31, 2013
    The salt caramel sundae is out of this world. Don't miss it!
  • Soxinly
    Soxinly4월 9, 2018
    Love the green pea soup and mushroom pizza!
  • Elie H.사용자 이미지의 하트 아이콘
    Elie Hirschfeld11월 15, 2016
    Wonderful food that is both simple and elegant.
  • Abby T.
    Abby Thomas6월 18, 2011
    Carrot avocado salad, crab toast, pizzas. Although pretty much can't go wrong with this menu.
  • Tracey
    Tracey11월 29, 2013
    10회 이상 방문함
    It's all about the squash toast and the sundae
  • Andrea H.
    Andrea Hong6월 24, 2011
    5회 이상 방문함
    Eat everything. If you can't get a res, go to the bar for a drink w a friend. The space is gorgeous.
  • Sammy G.
    Sammy Goldfien3월 13, 2013
    Liked everythibg we had: McKenzie Rye Manhattan (so excellent if you are a fan of McKenzie) crab toast, tuna sashimi, fried chicken was delightfully spicy. Salted caramel sundae is not to be missed.
  • Lina
    Lina10월 8, 2011
    Steamed salmon salad, calamari, scallops & fries were to die for. Toasted crab, forgettable
  • Edwina M.사용자 이미지의 하트 아이콘
    Edwina McGregor1월 30, 2023
    Good atmosphere, friendly service and delicious food.
  • Sarah S.사용자 이미지의 하트 아이콘
    Sarah Spagnolo2월 11, 2016
    I hear it's all about the mushroom pizza. I ordered the chicken paillard but thinking that was a mistake
  • Steven R.
    Steven Rosenblatt4월 27, 2013
    Must get pizza, ice cream sundae and everything is amazing
  • Susan B.
    Susan Banach1월 13, 2012
    Amazing fresh.... Loved the braised haki....a fish dish with a little spicey kick to it.
  • Diana
    Diana6월 22, 2013
    Almost foods are so awesome and homemade beverage is also good!
  • Kristin K.
    Kristin Kaiser5월 9, 2010
    Everything I had was delicious goodness. But I believe I will actually dream of that chicken liver toast. If I could bathe in it, I probably would have.
  • Layla A.
    Layla Alotaibi5월 12, 2016
    A beautiful place but for the food?! Everything from the starter to the main course and dessert was really mediocre. Maybe I caught them on a bad night? Will give it another try though
  • Ali
    Ali1월 1, 2011
    5회 이상 방문함
    Diver Scallops, although I don't like the new recipe with apples as much. Burger is amazing but go easy on the green chillies they are quite potent.
  • Cloe B.
    Cloe Bushnell10월 27, 2014
    LOVE the ravioli. Also great for celeb sightings.
  • Ed사용자 이미지의 하트 아이콘
    Ed1월 27, 2017
    Great food and great service! A++
  • Athleta
    Athleta9월 22, 2011
    I love ‘The Local’ juice at ABC Kitchen. It’s always my weekend treat after a tough workout. -- Jenna Autori, Fitness Magazine editor
  • Silas F.
    Silas Findley2월 10, 2013
    Agree that the peekytoe crab toast and the ice cream sundae are amazing. Not so impressed by the bass. Good fish cooked well, but nothing special. .
  • Fabian사용자 이미지의 하트 아이콘
    Fabian12월 29, 2012
    Arctic char for main and applie pie for dessert. Both sublime.
  • Gillian B.
    Gillian BenAry2월 23, 2016
    SUPER lunch/brunch. The space is gorgeous too
  • Matthew F.사용자 이미지의 하트 아이콘
    Matthew Ferguson7월 9, 2017
    Get the angel hair pasta. So delicious!!!
  • Jordan P.사용자 이미지의 하트 아이콘
    Jordan Parker8월 11, 2023
    Great food and location. A little pricy
  • Amanda F.
    Amanda Ford5월 28, 2013
    They even create a custom menu for your client meeting!
  • Stephanie L.
    Try the chicken liver pâté it leaves a lingering savory taste inexplicable and a must have!
  • Christina W.
    Christina Weniger1월 8, 2012
    Everything was great. Crab toast, suckling pig, carrot and avocado salad are a must
  • Tamara D.사용자 이미지의 하트 아이콘
    Tamara D11월 3, 2015
    Halibut very good.
  • Chad W.
    Chad Wilson8월 14, 2011
    The Bloody Mary is made with fire roasted tomatoes...one of the best I've ever had
  • R. S.
    R. S.10월 2, 2017
    Overrated. The pretzel coated calamari was just ordinary calamari. The angel hair ricotta pasta was overcooked and bland. The entire dinner was just average.
  • Emma K.
    Emma Kofman3월 28, 2014
    The basil lime soda might be the best thing in the whole restaurant.
  • G P.사용자 이미지의 하트 아이콘
    G P7월 20, 2018
    The salted caramel sundae is just right.
  • Sam D.
    Sam D.7월 22, 2019
    Best Tuna tartar and french fries. 👍🏻
  • JM P.사용자 이미지의 하트 아이콘
    JM Parveaux9월 27, 2016
    The crispy port is fantastic!
  • descafeinada L.사용자 이미지의 하트 아이콘
    descafeinada Lopez10월 2, 2014
    Todo es delicioso y el lugar súper agradable
  • Jason F.사용자 이미지의 하트 아이콘
    Jason Feldman6월 9, 2013
    The ginger margarita is one of the best cocktails in Manhattan.
  • Andy T.사용자 이미지의 하트 아이콘
    Andy Towle1월 1, 2016
    5회 이상 방문함
    Love everything on this menu.
  • angela g.사용자 이미지의 하트 아이콘
    angela gaylor5월 13, 2016
    Do your best Olson twin impersonation, and enjoy blending in!
  • Justin O.
    Justin Orgel3월 26, 2012
    Spinach, goat cheese & herbs pizza. Akaushi cheeseburger. Salted caramel ice cream.
  • Marc A.사용자 이미지의 하트 아이콘
    Marc Asghari5월 8, 2021
    It’s a bit overpriced and the menu is not for everyone - drinks menu can definitely be improved- nice ambience though
  • Brian사용자 이미지의 하트 아이콘
    Brian6월 1, 2016
    The mushroom pizza is amazing
  • Janut S.사용자 이미지의 하트 아이콘
    Janut Suchato7월 8, 2015
    Pizza Asparacus is great
  • Renee M.
    Renee Maslikhov8월 16, 2011
    Try the crab toast and the scallop ceviche. YUM! MEE! The bloody mary was way too spicy. I couldn't finish it.
  • Peter KY W.사용자 이미지의 하트 아이콘
    Peter KY Wong5월 16, 2014
    Food is rather average, but maybe I am spoiled with good food from Hong Kong. Not worth the price in my opinion. I wish I can write more for a review here, as I have a course by course breakdown on FB
  • Erica R.
    Erica Rhone8월 12, 2014
    Go for the choc chip sorbet for dessert!!
  • Gail H.
    Gail H10월 8, 2013
    Lump crap toast is one of the best things I've ever eaten.
  • Francisco M.사용자 이미지의 하트 아이콘
    Francisco Maldonado9월 14, 2018
    Crab toast, cocktails, fish!
  • Emily B.사용자 이미지의 하트 아이콘
    Emily Brimmer3월 8, 2015
    The roasted carrot salad is EVERYTHING
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