뉴욕 근처에 있는 이탈리아 음식점에 대한 추천

henry L. • 8월 27, 2018최고는 다 짠 것일까요?... 맛은 있는데... 짜요... 와인은 레드 하우스 와인 시겼는데 맛있었음

Richard B. • 4월 26, 2019All the pastas are great and cooked perfectly al dente. I’m partial especially to the Pappardelle Bolognese and the Pipette Ragu.

Esther B. • 3월 18A small local restaurant with great service, food, and overall experience! Definitely a go-to place

Noah W. • 7월 2, 2023Faves: hams and zeppoli, fennel & grapefruit, clam toast, tortellini, pasta in pink clam sauce, duck, and “affogato” decomposed dessert. Perfect martini was perfect. Good vibes, almost over the top.

ᴡ S. • 11월 25, 2016Everything. Staff, food and drink! Chicken Liverpool Toast. Parpadelle and Wild Boar sugo....and so much more

Eric F. • 9월 17, 2021If they have risotto with lamb, you must order it. It´s delicious!

Nash A. • 6월 29, 2017Classic margherita pizza 🍕, outstanding tomato sauce and the crust were perfect.. you cant go wrong here !!

Sunny H. • 6월 24, 2016The spicy rigatoni is a must and the veal parmigiana is excellent.

Tack K. • 8월 14, 2012대패 삼겹 버거 정도? 쏘굿!

Hemen D. • 5월 16, 2023Great outdoor seating, entrees - the veal chop and risotto!!!

Missy M. • 12월 29, 2022Very beautiful elevated space, stopped in for cocktails and a bite at the bar. The pizette was amazing! Would come back for dinner

Groovy A. • 11월 13, 2012Very, very, very 

𝙶𝚘𝚗𝚣𝚊𝚕𝚘 . • 7월 6, 2019Aperol sprtiz is great. Negroni is great. Food is great. Service is great.

Matteo P. • 11월 13, 2021A real hidden gem! Authentic Sicilian food, with an intriguing menu and a great service

Ahuva • 7월 17, 2017Reso Nero had a kick to it and the Ocean Trout was also delicious. Leave room for dessert! Olive oil cake and Panna Cotta with aged balsamic 👌

Kate H. • 1월 21, 2013Get the agnolotti with squash, the ravioli with mushrooms and truffles, the bolognese pappardelle. Pasta is all out of this world.

Sarah J. • 7월 15, 2018Caprese Focaccia & Fusilli Alla Napoletana were both delicious! | There’s a cute rooftop garden too - fun to check out afterwards. They actually grow some of the herbs they use in dishes up there.

Janae R. • 3월 16, 2014The closest you will come to a taste of Italy! Lovely experience, veal ragu was fantastic, so was the smoked eggplant and mozz! Won't be disappointed!

dawn.in.newyork • 1월 22, 2015Listen carefully when the server announces what are today's specials. One of 'em must sounds good and it truly is, like the lobster pasta I had. Nice service and good price.

Linds • 10월 27, 2020Love when you can make an awesome meal from just the apps, but the pastas and entrees are worth ordering too. The chicken broth starter and hot chocolate dessert are must orders on a chilly night.

Thom • 1월 6, 2020Friendly service and great pizza. Try the dessert “calzone” which fits perfect to an amaretto shot.

Sam O. • 7월 19, 2013Rapidly becoming on of my favorite mood restaurants! Atmosphere, service, music cant be beat!

Nitin • 10월 30, 2021Smoked salmon pizza and pink Negroni on draft are both excellent

Yaz S. • 8월 10, 2019All-time favorite Italian restaurant. On my birthday, our waiter overheard me mention chicken piccata (they have veal piccata on the menu) and offered to have it prepared. Great food & service!

Susan F. • 8월 1, 2013Possibly the best Italian in NYC. Recommend the sea bass and also if you need to do wine by the glass the Sangiovese is very drinkable.

Linds • 4월 28, 2018Stuffed garlic flatbread, chrysanthemum salad and the garganelli are all must gets. Lasagna and the braciole (both for two) were also awesome if you're with a group.

Mel Dog • 1월 9, 2011The best carbonara I've ever had outside of Italy.

Chelsea M. • 10월 28, 2016The cavatelli special was delicious and so was the kale Caesar to start! Their pasta is homemade and it makes all the difference! Next time I go I will have to get the rigatoni.

Artemis P. • 4월 23, 2014안쪽에선 식사 바깥좌석에선 티타임과 디저트를 할 수 있어요

Karmyn T. • 1월 4, 2020Blue Point Oysters were delicious. Best monk fish in white sauce! Seriously.