The New York Times 및 Serious Eats의 전문가가 이 장소를 추천합니다.
"Best Chinese in Chinatown,Veggie Dumplings (만두) are fantastic."(Tips 57개)
"Get the scallion pancake (팬케이크) with eggs and beef."(Tips 8개)
"The kung pao chicken (닭) is also surprisingly delicious."(Tips 7개)
"Great cold sesame noodles (국수) & awesome pork buns."(Tips 15개)
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109 팁 및 리뷰필터:
- 만두
- 국수
- 팬케이크
- 정통
- 닭
- (15 more)
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Emily Wilson1월 27, 2016The soup dumplings are small & delicious. You'll want more than 1 order, unless you're only 2 people. The fried tiny buns (while not tiny) are good too. Stir fried string beans are surprisingly great.
공감3비공감
New York Post8월 25, 2014Three dedicated cooks expertly hand-make dumplings from lean pork shoulder daily. Poke a hole in the skin to cool it down or let the soup run out into your spoon, then add the ginger-vinegar. Savor. 자세히 보기
공감7비공감
The "mini" dumplings are anything but mini, but make sure you order the pork soup dumplings and beef pancake with egg; the latter is cooked in plum sauce and is a great balance of sweet and savory.공감2비공감
Time Out New York1월 25, 2018This 1963-vintage eatery reopened in 2011. Most of it's Shanghai classics remain the same—soup dumplings, crispy whole fish and cold sesame noodles as well as array of dim sum and lunch specials. 자세히 보기
공감비공감
Eric Tash12월 25, 2013Amazing! Lost among the throngs of Chinese restos, this hole in the wall aims to please. Come here for lunch and you won't have to worry about to dinner because you'll be stuffed. Prepare to share!공감비공감
Eric Friedman10월 16, 2013Get the pork shoulder with bok choi. It's a delicious huge family style amount of food for you to share with the table. It's a little sweet, but also delicious.공감비공감- Eric Friedman10월 16, 2013Get the soup dumplings. Advice-grab a steaming lava temperature dumpling and fill up the white spoon with dumpling sauce and let the dumpling cool in it. Once it's no longer 1000 kelvin - take a bite!공감비공감
Fantastic food and service. Favorites include (not so) tiny buns, string beans, pan fried noodles, scallion pancakes, sesame chicken, pan fried dumplings, and soup dumplings.공감비공감
Nick Ace8월 7, 2015Soup dumplings. Garlic Seaweed. String beans. Orange chicken. Duck. Scallion Pancake. You cannot go wrong here. Waiting for a table takes longer between 7-9. 9 is prime time for getting a table.공감비공감
Eater1월 11, 2012Stir-fried dishes are the go to here, & no meal is complete without an order of the xiao long bao. For groups of three or more, consider the massive $15 pork shoulder in honey sauce. [Eater 38 Member]공감2비공감
The New York Times11월 29, 2011Recommended: Steamed juicy pork buns; steamed crab and pork buns; fried tiny buns; pork, ham, bamboo shoots and tofu-skin ribbon casserole; pork shoulder in honey sauce; sautéed eels with chives. 자세히 보기공감10비공감
Bobby Irven2월 26, 2013Waiters are super friendly and patient! They know us by name. Food isn't the most authentic but it is great! And I used to live in china so I know!공감1비공감
Compass4월 24, 2014Shanghainese soup dumplings are a must-order at one of Chinatown's most famous restaurants. For dim sum or dinner, 456 Shanhai offers the best in authentic and affordable dishes.공감1비공감
Cole Kennedy8월 15, 2023Loved the soup dumplings and the pan-fried pork dumplings (which also seemed to be full of broth). I don’t know if it was always “New Shanghai” but seems to be all the same.공감비공감
NickMack8월 20, 2013The pork shoulder in honey sauce is a large serving. Suitable for groups of 4+... Quite yummy. The pork is very, very tender. If you're not handy with chopsticks, you can get cutlery.공감비공감
Savannah Petrick1월 31, 2016xiao long bao (soup dumplings) are incredible- very small and juicy! the fried pork buns are kinda thick and greasy but also pretty good. $18 card minimum.
공감1비공감
Tarah Feinberg12월 30, 2014The soup dumplings, of course. Everything was really good - aromatic duck, Lo mein, Singaporean noodles, etc. Not greasy, just delicious.공감비공감
Janelle Grace4월 26, 2015Soup dumplings for the win! Also, the fried tiny dumplings are actually the opposite of tiny (compared to the soup dumplings) and crazy juicy.공감비공감
What's Good Here8월 9, 2014This place is a real gem for Shanghai cuisine. Come here and try the crap & pork soup dumplings and order at least two of the stir fries.공감비공감
Cybill Echegoyen8월 22, 2016Only spot I ever go to when in Chinatown! Soup dumplings are to die for! 😍
공감비공감- Kathryn Yu12월 8, 2011Eddie Huang (BaoHaus) recommends the pork and pepper stir fry, 8 treasure sticky rice dessert, liang jing yi soup, beef in egg pancake공감2비공감
Serious Eats3월 15, 2013Better than average Shanghai-style classics in a clean, bright setting. Tasty lunch specials are a great deal.공감1비공감
Emily Householder Stacey3월 10, 2014This is real authentic Chinese food, I studied abroad in Beijing I would know. Get the soup dumplings, the best I've ever had!공감5비공감
tricia wang12월 5, 2015This is mostly Chinese food for white people. It's acceptable but not great, you can find better in chinatown. Do get the red bean pancake. But The fried turnip is no where as good as joe's shanghai.
공감비공감
Adam Langdon2월 19, 2017Me and my buddies go to. He's not super adventurous about foods but he does enjoy sesame chicken. This is our go to for Chinatown!공감비공감
Elizabeth Whitfield4월 11, 2015Juicy pork buns (soup dumplings) are delicious. Also try the Crispy Turnip - you will be surprised but not disappointed!!공감비공감
the lovely hao lian8월 6, 2017these older asians will remind you of your grandparents from back home
공감1비공감
My favorite Chinese in c-town. Go for the beef & peppers, the sesame noodles & the orange chicken.
공감비공감
Linda Chow2월 11, 2015Grew up eating here! Can never go wrong with the pork soup dumplings, scallion pancakes, and stir fried rice cakes!!공감비공감
Vania S.1월 17, 2017SO CHEAP. My friends and I paid $9 per person including tip. Pork soup dumplings are good, but on the smaller side. Try the zha jiang mian (black bean noodles).공감비공감
7th.List9월 4, 2012The setting is dropped-ceiling bland, but real pleasures await: outstanding soup dumplings, fried fish, cold noodles and stir-fries.
공감비공감
Nicholas Doyle9월 13, 2014Skip the overrated soup dumplings. You want the "Tiny" fried buns. They're a steam bun-soup dumpling hybrid of pillowy dough and soupy porky insides that are by no means tiny, in shape or flavor.
공감비공감
Kathy O'Shea3월 28, 2017Soup dumplings, sweet & sour soup & Shanghai Pan Fried Noodles☆ Service is superb!공감비공감
Tanya Robinson5월 14, 2014The "soup dumplings" are delish. But you have to hound the staff for everything. Repeatedly. It's like talking to Dorey from Finding Nemo.공감비공감
Chris Pollone2월 10, 2015Definitely worth it, BUT even though there's a Visa/MasterCard sticker on the door, after I ate they told me there's an $18 minimum charge. The server asked me to tip $6 to make my check $18. No.
공감비공감- Argelys Oriach5월 29, 2016Great soup dumplings. The kung pao chicken is also surprisingly delicious.공감비공감
the soup dumplings are overrated but everything else is underrated. the spicy Szechuan chicken is phenomenal, but those green hot peppers don't lie.공감비공감
Clea Coulter11월 13, 2011Wonderful fresh food! The house special sea bass was fantastic as was the fried noodle plate. Highly recommended. 자세히 보기공감비공감
Kate Furman1월 4, 2017must try xiaolongbaos, skip the wontons in spicy sauce, it wasn't spicy at all.공감비공감
Chefs Feed8월 22, 2014Pichet Ong, chef of Coppelia, eats here on his nights off. He loves the Fried tiny buns w/ pork. 자세히 보기공감비공감
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