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- Igor Ostrowski5월 9, 2017probably used to be good but today it is a tourist trap. Baked scallops arrived cold, the octopus that was highly recommended by the waiter arrived lukewarm and just bland, we did not eat it.
- Igor Miniailo10월 11, 2014Not the best choice from perspective of value for money. Dishes start from 30 euros in general. Starters and water are included to the bill.
- Shaileshwori Sharma1월 30, 2016TOTAL TOURIST RIP-OFF. Attentive staff try to ensure a fine dining experience but the atmosphere feels forced. About the food: €90 for starter & too salty paella. Treat yourself to somewhere better!!
- Greg Avola2월 27, 2013For foreigners - be careful - they will keep pouring wine and try to add on to your bill.
- Gozde Carmikli9월 6, 2010Wow... Best lobster and seafood paella. And u can walk in the beautiful street after u demolish the poor thing :)
- Ana Maria Guiot10월 2, 2011Buenísimo!! El pa amb tomaquet, jamón, salmón ahumado y croquetas lo mejor!!!
- Chris Ked5월 25, 2017Seafood platter was not fresh. Service okay but everything super rushed. After 30 seconds waiter asked if we are ready to order and kept bothered.
- Paola Lo Cascio8월 22, 2017Restaurante carísimo, para quienes aman el pescado y los mariscos y tienen un montón de dinero 💰
- Sultan SH8월 29, 2019Calamari as a starter, Seafood Paella and oven-baked seabass with potatoes as main 😍👌🏻
- D W9월 14, 2016The food was good but the service did not meet expectations. Four times our order was wrong. I would also say the the place is very expensive and not as cheap as some reviewers.