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FRANK Restaurant

(현재 폐점)

음식점$$$$

토론토

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FRANK Restaurant

25 팁 및 리뷰

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Joanna Sable5월 24, 2015
I love the space and the service was so good. Great food focused on local and scratch made but elegantly presented. The omelet was perfect, slightly runny inside and the burger perfectly cooked.
Alfred3월 11, 2013
Soft Shell Crab BLT is amazing. Breakfast poutine is yummy too. Very good service. Good place for brunch. Will try dinner next time
Winterlicious1월 18, 2013
An Egg and A Crust of Bread -Enjoy brunch and a guided tour of Josef Sudek exhibition. Please visit: http://wx.toronto.ca/inter/se/restaurants.nsf/CEvents/D01A73A50121FEEF85257AC4007F946A?OpenDocument
Sotheby's International Realty Canada1월 14, 2012
The AGO is one of our favourite places in Toronto, and one of our favourite orders at Frank is the corned beef, bacon and mixed mushroom hash with poached egg.
CanCulture9월 13, 2011
The chilled pea soup is a definite must. For dessert, try the "flourless" cake, a really rich chocolate dessert served with gooseberries and raspberry sauce. 자세히 보기
Josie C6월 24, 2014
Great range of freshly squeezed juices, our table went for the lychee and mango ones.
Leon S6월 12, 2014
Ask for Allister and be treated to OUTSTANDING service and charming table-side manner.
Alexandra Schindel9월 23, 2010
100회 이상 방문함
Correction. There is a 10% discount for members. Sidenote they are doing a cocktail with 2 free tapas at the moment!
Winterlicious12월 23, 2012
Join us at Frank Restaurant from January 25 – February 7, 2013 for a delicious, 3-course, prix fixe meal as part of Toronto's Winterlicious. #LiciousTO
Art Gallery of Ontario1월 5, 2012
FRANK serves contemporary Canadian comfort food and has a great selection of Ontario wines. Yum yum! 자세히 보기
Naveen A7월 14, 2012
Be careful when you order steak -- everyone at my table who did so, their steaks came undercooked from what was requested (I ordered medium & got medium rare, co-diner asked medium-well & got medium)
Danielle5월 31, 2013
Have some home made ice cream for dessert!!!!!! Best ever.
Zara Boshyk12월 28, 2012
Awesome set menu for themed exhibitions!
Freddy xxxx8월 9, 2011
The octopus for starter is a Must
Tara Sinclair7월 14, 2011
Their summerlicious menu is great!
Sachiko Phuong11월 28, 2013
Unfortunately, I will not be returning to FRANK. The server was inattentive and the food took over an hour to arrive. Yes, the food was good, but not fantastic. Disappointed.
huiline8월 9, 2013
Food is pretentious and poor execution. Nice space.
Parhum Zabeti4월 15, 2012
Egg Charlotte was great!
Christopher Y10월 23, 2011
Try the sweet bread
Danielle Giroux1월 7, 2012
dont order the sturgeon for the prix fix...unless you like rubber fish
Rob Tyrie3월 21, 2010
A great wine to try at Frank is the Cab from 30 Bench. Fabo.
Richard Jhang2월 16, 2016
Meh... awkward looking interior with coat rack out in the open.
Ash Pabani5월 28, 2010
Their brunch is outstanding.
Timmy Ho —7월 14, 2012
Underwhelming food experience for Summerlicious. Server seemed apathetic and mandatory 15% tip at the end. What the hell!?
Rob Tyrie3월 21, 2010
There's a 5% food discount at Frank for AGO Members.

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