Ask for the Pluma Iberica - it's amazing. Iberico pork feather steak cooked rare. A must-try!
Order the Plata del Dia - it's a proper plate of rustic authentic Spanish food, even better than the tapas, fantastic value and perfect for lunch.
Pretty expensive but very good quality. The regional charcuterie selection is actually good value at £12.50 though, as it's a decent sized plate and comes with bread and oil.
Try to get in Salt Yard first, but failing that this is good tapas if a little pricey.
The Padron peppers are to die for. Let's not forget the 'tortilla' and the 'pork belly' though, they are amazing too. Get the full experience with a bottle of their house red 'Borsao'. 10/10
Tapas-style dishes that are perfect for pre or post-performance munchies. Highlights include mini Iberico burgers cooked on the in-house robata grill, & stuffed grilled baby peppers.
Nice Spanish cuisine, great tapas. The al fresco tables are perfect for a lazy sunny weekend. Croquetas are great, nice twist of the watermelon gazpacho, overall great food. Full review... 자세히 보기
Proper Spanish food that goes beyond standard 'tapas'. Not cheap but nothing good usually is. Fine wine and sherry list and the Iberican ham is delicioso !
Expensive, but amazing in quality and worth the money. On Sat and Sun, after 1, they have kids stuff (under 10s) upstairs.
