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Scoma's Restaurant

해산물 전문점이탈리아 음식점$$$$
Fishermans Wharf, 샌프란시스코
저장
공유
8.7/10
962
평가
  • Tips
    Angel L.
    "Good seafood, great clam (조개) chowder tasty beers and nice dessert."(Tips 22개)
    Hayley M.
    "Best sourdough bread (빵) in city, best fresh crab meat."(Tips 9개)
    Ramzi G.
    "main course go for seafood linguini (파스타)"(Tips 6개)
    Jenna R.
    "Pretty good...nice location...Pricey (비싼) for mediocre food."(Tips 4개)
팁 및 리뷰 아이콘259 팁 및 리뷰
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  • E M.사용자 이미지의 하트 아이콘
    E Mar9월 11, 2014
    It is on the pier, but just out of the way enough to feel private. Get the Jack Daniel's sourdough bread pudding. You won't regret it.
  • Rachel사용자 이미지의 하트 아이콘
    Rachel2월 2, 2016
    A traditional place with classic cocktails - see delicious Lemon Kiss - and a big emphasis on sustainable seafood. The sharing platters are particularly good.
  • Suja R.
    Suja Ramachandran8월 29, 2012
    Great food, service! I am a vegetarian found a fantastic veg risotto. Fiend had the special (mix of different seafood platter), loved it as well. The Malbec was also fantastic (very smooth).
  • Gus사용자 이미지의 하트 아이콘
    Gus6월 15, 2019
    Super cool location! The halibut was excellent and the mushrooms delicious! There is valet parking and a fish market in front of it (from the boat)!
  • Cathi A.
    Cathi Ackerman4월 16, 2016
    We had our anniversary dinner here last night. The pasta was amazing; piping hot. Service top notch, and the hostess went out of her way to get us a cab back to our hotel. 💕
  • Mary W.사용자 이미지의 하트 아이콘
    Mary Winfield1월 26, 2016
    Great SF eatery. The food is good the service is outstanding. Love the kitchy pics on the wall of famous people. The best Manhattan around. Old school SF for sure.
  • Sheri P.
    Sheri Paul2월 12, 2014
    Ordered the oysters which were delightful . . . and the garlic crab. Messy - I had butter and parsley running down my arm - but SOOOOO worth it!! Delicious, sweet, succulent and oh so satisfying!
  • Christian F.사용자 이미지의 하트 아이콘
    Christian Feng1월 13, 2023
    Clam chowder still excellent, Mixed Grill Plate is good and Cioppino Lazy is always good. No more Breadsticks though for those who've been coming for years.
  • Miryam M.사용자 이미지의 하트 아이콘
    Miryam Martinez3월 27, 2015
    Simplemente delicioso, debe de probar el clam chowder, toda la seleccion de mariscos es muy buena. La atencion, excelente! Nos atendio Jose y exelente en su trabajo. Es caro, pero vale la pena.
  • Marianne N.사용자 이미지의 하트 아이콘
    Marianne N6월 15, 2018
    Nice view, fun server, good to get some healthy fish and veggies amongst all the naughty american food we’ve been eating
  • Мария Д.사용자 이미지의 하트 아이콘
    Потрясающе вкусный суп из краба chowder! Брали салат из краба и креветок- потрясающий! И половину краба в чесноке вполне достаточно! Обслуживание великолепное! Советую посетить!
  • John G.
    John Gonzales1월 2, 2020
    Enjoy the celebrities on the wall from the 70s when this place was hopping. Old school waiters and dishes- nothing outstanding but definitely a window back in time.
  • Robert O.
    Robert Olgin2월 16, 2013
    Food is good. Service was great! Nice view as well. It's all about perspective and appreciation for life. A bad day here is so much better than a day back in Baghdad. Quit whining!
  • Patricia B.
    Patricia Barcó10월 14, 2015
    Hot sampler Trío, Scoma's Shellfish Sauté, Grilled Salmón y de postre Torta Setteveli y el Classic Tiramisu! YUM!!
  • Iri S.
    Iri Semplicemente7월 15, 2012
    You must absolutely try the Dungeness crab's dishes here! The service is excellent, the selection of wine is fantastic, the fish is just from the sea for fair prices... Simply loved it!
  • Jenny C.사용자 이미지의 하트 아이콘
    Jenny Ching8월 22, 2015
    The fish special: pan-seared black cod with roasted potatoes, spring onion purée, and Meyer lemon aioli
  • Abby C.사용자 이미지의 하트 아이콘
    Abby C7월 1, 2015
    Gluten free food is marked on menu. Lobster bisque, ciopinno, raw fish platter, fish combo and polenta were all delicious. Service was good too.
  • Jessica L.
    Jessica Llanes11월 16, 2013
    We tried the lobster bisque, clam chowder, mixed shellfish grill and cioppino. Big lunch servings on mains. Very good seafood. Might be good to dress up a little but not required. Expensive for lunch.
  • Shirley A.
    Shirley Au7월 30, 2011
    The clam chowder here is to die for!!! They used to make the Manhattan clam chowder, which is even better than the New England clam chowder (yes, for reals!) Please ask them to bring it back!!!
  • Max R.사용자 이미지의 하트 아이콘
    Max Retzer4월 25, 2017
    Sehr leckeres Essen und cooles Ambiente direkt am Wasser.
  • Melissa T.
    Melissa Thames5월 6, 2015
    My absolute favorite in San Fran. Their cioppino is divine. All the seafood is fresh. The mussels appetizer is also to die for
  • Peter T Y.
    Peter T Young12월 23, 2013
    Shellfish combination is great - huge plateful of shrimp, scallops, crab and lobster - with rice, pasta and vegetables. You will not leave hungry.
  • Odile R.
    Odile Roujol9월 24, 2016
    Great service. Crab. Oyster. Crispy calamari. Enjoy the view and the quite conversations
  • Jetset Extra
    Jetset Extra12월 19, 2013
    It doesn’t get fresher than this. Scoma’s Restaurant on Pier 47 in San Francisco holds a licensed fish preparation station five feet away from its kitchen door. 자세히 보기
  • SE사용자 이미지의 하트 아이콘
    SE6월 23, 2015
    Exceptional seafood restaurant! Visiting bay area? U must visit it. Overall 9.5/10 👍🏻
  • Priya S.
    Priya Saiprasad12월 10, 2012
    Please do your stomach a favor & order the crab risotto. Chunky pieces of fresh-out-of-the-water crab over a bed of cheesy tomato based risotto. Pair it with a glass of prosecco and eat away!
  • Adam S.
    Adam Sampson12월 30, 2014
    $40 May be steep, but the Crab Louie Salad has a TON of fresh Crab. Really good.
  • Alexander D.사용자 이미지의 하트 아이콘
    Шикарное место скрытое от туристов. Морепродукты и обслуживание - высший класс. Пожилой официант Херос - лучший. Узнав, что вы из России, будет честно подсказывать, советовать и делать комплименты.
  • Tom S.사용자 이미지의 하트 아이콘
    Tom Scott8월 4, 2022
    The Cioppino (fish stew) was very good. Good wine. Excellent service.
  • Dima A.사용자 이미지의 하트 아이콘
    Dima Antonov5월 6, 2018
    У ребят свои рыболовецкие судна. Все свежее: устрицы, Краб. Суп с крабом вкусный а Cioppino прям ням-ням.
  • Ramzi G.
    Ramzi Ghanem6월 27, 2014
    A lovely place; waiters are very friendly; try the grilled artichoke and Gambas: main course go for seafood linguini
  • Gary B.사용자 이미지의 하트 아이콘
    Gary Bacon6월 30, 2015
    10회 이상 방문함
    Crab dishes, calamari, seafood all are outstanding. Nice selection of wines as well. Excellent views too..💜
  • Hayley M.
    Hayley Miller7월 23, 2010
    5회 이상 방문함
    Go to Scoma's and order the lunch special and get the cup of clam chowder, crab Louie salad, and desert is included! Best sourdough bread in city, best fresh crab meat. and the soup is amazing as well
  • Will B.사용자 이미지의 하트 아이콘
    Will B.7월 22, 2016
    The crab. Baked. With garlic and butter. Worth every delicious cent!
  • Alex B.
    Alex Bradley9월 4, 2010
    Got to have the calamari; portions are large though; the appetizer is good for me for an entree! They have an awesome Puilly Fusse on the wine list for $42, heretic to have a French wine this close t
  • Bailey D.사용자 이미지의 하트 아이콘
    Bailey Douglass11월 8, 2021
    Classic SF institution. Stick with chilled seafood or cioppino.
  • Luis C.
    Luis Castillo4월 19, 2014
    You have to try the broiled salmon on lobster ravioli, it's the best!
  • Omer Z.사용자 이미지의 하트 아이콘
    Omer Zach8월 7, 2015
    Everything on the menu is at least 50% more expensive than it should be but the cioppino really is phenomenal.
  • D사용자 이미지의 하트 아이콘
    D5월 26, 2015
    Garlic roasted dungeness crab, lobster bisque, cioppino (garlic bread)
  • Josh F.사용자 이미지의 하트 아이콘
    Josh Ferry12월 26, 2016
    Very fresh food and an attentive staff. Highly recommend!
  • Eric N.사용자 이미지의 하트 아이콘
    Eric Nelson1월 28, 2015
    The mixed seafood sauté. Comes with rice and sautéed Swiss chard. Excellent food. Good wait staff. Pricey wine.
  • Christopher M.
    Amazing! There's a man at the next table with his family, talking business loudly to someone on his cell phone via the speaker phone. Don't sit next to that guy.
  • Gavin M.사용자 이미지의 하트 아이콘
    Gavin McMillan9월 30, 2016
    Always a favorite. Great service, views of the city, and the food is always top notch.
  • Nancy M.사용자 이미지의 하트 아이콘
    Nancy Mezaher2월 2, 2017
    The best of the best!!! Little bit expensive but the quality and flavors are exceptional
  • Julia L.사용자 이미지의 하트 아이콘
    Julia Lovern4월 12, 2017
    Really great food and off the beat path. It's old school dining with a lot of history.
  • Veronica Garcia T.
    Exquisito manjaresco el plato de langosta cangrejo y mariscos con arroz italiano gigante que parece pasta ....
  • Lewando J.
    Lewando Jay3월 26, 2017
    What a place ! Amazing ! We had halibut and mixed grill - wonderfull ! Very Nice service !
  • Annamarie S.사용자 이미지의 하트 아이콘
    Annamarie Sweet5월 7, 2013
    They have a fabulous Pre Fixe lunch option. It includes a soup or salad, entree and dessert. Very reasonably priced.
  • Zoe W.
    Zoe Wong2월 1, 2014
    Fantastic selection of gluten free dishes. Love their lobster bisque!
  • Tomi A.사용자 이미지의 하트 아이콘
    Tomi Ajayi12월 22, 2014
    Everything here is amazing. Be sure to try their famous clam chowder
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