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Sydney Fish Market

Sydney Fish Market

수산 시장
Pyrmont
저장
공유
8.1/10
1,297
평가
  • Tips
    Xing Ying W.
    "The fish and chips are so nice !! Love the salmon sashimi (사시미) too!"(Tips 29개)
    Dominic T.
    "Pick your favorite seafood (해산물) and ask them to cook it on the spot."(Tips 61개)
    Linda L.
    "The shrimps (새우) are also fresh!"(Tips 5개)
    
    "The fruit (과일) yoghurt is a must for dessert!"(Tips 5개)
팁 및 리뷰 아이콘229 팁 및 리뷰
필터:
  • 해산물
  • 사시미
  • 수산 시장
  • 과일
  • 생선
사용자 아이콘
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정렬:
  • 인기있는
  • 최근
  • Simon K.사용자 이미지의 하트 아이콘
    Simon Köstler3월 17, 2013
    Awesome Sushi and Sashimi!
  • Buu B.
    Buu Bird12월 3, 2019
    Don’t eat outside. And if you do, don’t say I didn’t warn you.
  • Ben C.사용자 이미지의 하트 아이콘
    Ben Chung9월 28, 2015
    So fresh omg ...
  • Lufthansa
    Lufthansa3월 3, 2014
    Want to travel and learn how the Australians cock? Cooking classes at the Sydney Fish Market Seafood School make it possible. Choose from three-to four-hour seminars with different themes and flavors.
  • 
    5월 3, 2011
    The fruit yoghurt is a must for dessert!
  • Seto C.
    Seto Can11월 10, 2015
    Try solmon sashimi at costas
  • Ekasit W.
    Ekasit Wikranthanakul10월 10, 2015
    So delicious and super freshhhh
  • Caroline E.
    Caroline Eubanks3월 30, 2012
    If you sit outside, look out for the vicious seagulls! 자세히 보기
  • Lina Y.사용자 이미지의 하트 아이콘
    Lina Yippy11월 30, 2014
    Some of the seafood are expensive though.
  • Brad P.사용자 이미지의 하트 아이콘
    Brad Phillips9월 9, 2011
    25회 이상 방문함
    Can't go past De Costi Seafoods for quality & freshness
  • MRGC
    MRGC1월 2, 2017
    Pictures talk 😎
  • Ogy T.
    Ogy Travels10월 25, 2011
    On rainy cold days, better come before 3pm elsr everythg's snapped up!
  • Tobias J.
    Tobias Jahnkuhn1월 11, 2015
    good food but to overcrowded!
  • Jess C.사용자 이미지의 하트 아이콘
    Jess C12월 10, 2014
    Pretty overpriced and cooked food ain't that great, especially at peter's
  • Michelle M.사용자 이미지의 하트 아이콘
    Michelle M1월 2, 2015
    Never go there on holidays! So crowded! Seagulls there are horrible as well!
  • VotreX T.
    VotreX Tan9월 30, 2015
    Head on down (really) early for the Market tour!
  • Xiaochong Y.
    Xiaochong Ye1월 2, 2018
    Really?So small area for public?
  • Nicole H.
    Nicole Houston3월 6, 2012
    Nice for lunch but parking is a nightmare on weekends
  • Daren W.사용자 이미지의 하트 아이콘
    Daren Williams4월 25, 2016
    Entertaining, but food is greasy and overcooked these days
  • Nikos S.사용자 이미지의 하트 아이콘
    Nikos Stalimeros12월 21, 2013
    Must have fresh oisters aince uve been here
  • Sydney W.
    Sydney Wired10월 14, 2010
    Bring moist hand towelettes, and your own metal cutlery. The plastic forks and knives here are useless.
  • Charlene L.
    Charlene Lin12월 11, 2012
    It's a little crazy that 2coffees 1 ice tea is as expensive as a pkt of sea urchin...
  • Eylem O.사용자 이미지의 하트 아이콘
    Eylem Ozturk7월 20, 2015
    Yes for Sashimi ;)
  • Jayne사용자 이미지의 하트 아이콘
    Jayne9월 30, 2018
    Very crowded place.
  • Absolute O.
    Absolute Oh!1월 1, 2011
    mixed berries yogurt 'n fresh orange juice, much more awesomeee!!!
  • Blake Y.
    Blake Young11월 17, 2012
    I love coming here and talking to the fish
  • Tom A.
    Tom Ahern5월 5, 2010
    10회 이상 방문함
    Yellow fin tuna that comes into Sydney, or anywhere in Australia is NOT endangered !!!!! Please do your research !!
  • Ildefonso O.사용자 이미지의 하트 아이콘
    Ildefonso Ogdoc4월 21, 2014
    The bland and tasteless seafood platters from fresh market BBQ grill are overpriced. Get food somewhere else.
  • Wirontono J.
    Wirontono Jusuf6월 25, 2013
    Find the seat first than order :)
  • Hayley D.
    Hayley Dean9월 21, 2014
    10회 이상 방문함
    Only get your sashimi from DeCosti
  • DoCTor L.
    DoCTor LoVe9월 30, 2012
    Just like Sabak Aur, Serkam, Muara, Tg Petai..;)
  • Julia A.
    Julia Angove8월 25, 2014
    About to cook and eat up a seafood feast with @blueman211
  • Andrew G.
    Andrew Gerrard12월 18, 2011
    10회 이상 방문함
    Get in early as possible and avoid the crowds
  • Marcus F.
    Marcus Fernando12월 1, 2012
    5회 이상 방문함
    Fresh shashimi greatness
  • Cat
    Cat12월 23, 2013
    Claudio's are the best !
  • Eileen E.사용자 이미지의 하트 아이콘
    Eileen Eu8월 9, 2014
    Grilled Platter!
  • Ma
    Ma6월 16, 2013
    10회 이상 방문함
    Nice & fresh
  • Kae Yen W.
    Kae Yen Wong4월 14, 2012
    Don't wear thongs here. Fish juice everywhere.
  • ace
    ace11월 22, 2010
    the best of the best seafood u can find
  • Swati L.
    Swati Limaye7월 20, 2012
    Love Nicholas Seafood!
  • Ted B.사용자 이미지의 하트 아이콘
    Ted Barrera10월 26, 2014
    Avoid going on the weekend. Too many tourists.
  • Prue-ellen T.
    Prue-ellen Thomas11월 26, 2011
    5회 이상 방문함
    Hey start packing up at 4.30pm so get in quick!
  • Ursula H.
    Ursula Hemard-Teri9월 5, 2010
    a place to take everyone who comes to visit me in Sydney!!!
  • Joanne Y.
    Joanne Yaputheri7월 8, 2013
    Heavenlyyyy
  • Budi T.
    Budi Tjia1월 2, 2013
    Try the oysters/mussels
  • 「 SAL 」
    「 SAL 」5월 17, 2012
    Open 7 Days !
  • Ben P.
    Ben Pannekoucke6월 29, 2013
    Is very nice :)
  • Rachelle M.
    Rachelle Murphy8월 27, 2011
    Pacific oysters are sooooooo good
  • notshy
    notshy11월 4, 2013
    Crowded and hot!
  • James L.
    James Li Zhiwei3월 30, 2012
    5회 이상 방문함
    Oysters and abalones
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