The braised duck is the best! It's tender and matched with the superb sauce makes it so unforgettable ! The other dishes like the braised eggs and salted vegee and the pigs trotters are good too
The lady boss of the chee cheong fun stall at the back of the coffee shop is super nice! She was so sorry for crumbling my fried fuchuk skin into tiny pieces, she gave me an extra piece foc!
Duck Rice is awesome! Succulent tender duck with the perfect gravy, salty veges just nice, duckgizzards great texture, duck liver just like foie gras. Chicken satay nice too. Price is cheap.
The stall selling stewed duck at night has stewedpork leg too and it's quite good. Meat falls of the bones easily and the broth has a slight herbal taste to it, akin mild bak kut teh
Prawn mee is my favorite even with Penang standard. RM6 per bowl but worth it considering the portion. Come by 8.30am during weekend or may not get a comfortable seat.
Don't know if this is stewed or braised but the duck here is superlative. Rice is fluffy and the chili paste(think its sambal belacan with dried shrimp) is to die for. Sublime!
The chicken rice's served old-school where meat pieces are scattered unevenly on top of your rice if you do take-aways. What's important is that it's good and priced affordably even for 2017 standard.
The prawn mee is a masterpiece, prepared delicately. Bean sprouts were of big size and black caps removed, shows how much attention is given in the preparation
VUI fried rice is a bit underwhelming. But his ckt won over my palate with its smoky charred essence. Wanton mee topped with mouthwatering char siew was a close second.
Braised duck rice for dinner is not bad. But everything from the rice and the dishes, the portion is too damn small. Knowing the fact they are doing business, but come on la ...