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Waterzooi

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Waterzooi

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Cocktails, Wine & Beer Menu 24Dessert Menu 1Brunch Menu 12Dinner Menu 10Lunch Menu 10

Cocktails, Wine & Beer Menu

White Wine By the Glass

Hiedler Grüner Veltliner

Green Pear, Sage, & Miso on The Nose. Lemony Brightness, Light, Dry, & Expressive

Cadonini Pinot Grigio

Crisp Acidity with Hints of Citrus and Green Apple

Selbach Riesling

Light Minerality, Honeyed Richness and Crisp Acidity

Francis Ford Coppola Diamond Collection Chardonnay

Aromas of Golden Apples & Exotic Fruits with Flavors of Pineapple, Pear & Guava

Ken Forrester Petit Chenin Blanc

Perfect Palate with Crunchy Green Apple and Grapefruit Flavors. Tangy Finish with Well Balanced Acidity of Orange Zest and A Touch of Almond

Crossings, Sauvignon Blanc

Powerful Aromas of Passion Fruit Followed by Stone Fruit & Melon Flavors

Excelsior Chardonnay

Lime Green Hue with A Complex Nose of Peach, Orange Blossoms and Green Apple. Creamy, Buttery Palate with A Pleasant Finish of Both American and French Oak

Rose' Wine By the Glass

Fleurs De Prairie Rosé, Côtes De Provence

"wildflowers" Salmon Color, Strawberry & Rose Petals, Bright Refreshing Acidity

The Seeker Rosé, Provence, France

Raspberries, Strawberries & Red Currants, Hints of Grapefruit & a Bright, Floral Finish

Piedra Negra Pinot Gris Rosé, Uco Valley

Full-Bodied yet Smooth, Light Pink Tint, Peach & Citrus, Mixed Fresh Fruits Come Prior to A Short Finish

Red Wine By the Glass

Hobnob Pinot Noir

Medium Bodied, Bursting with Cherry Flavors, Soft Tannins, Smooth Rich Texture

Gouguenheim Malbec Reserva

Aged in French Oak Barrels, This Wine Reveals Aromas of Red Fruits, Chocolate and Coffee Beans with Scents of Violets. the Palate Is Very Smooth with Some Complexity

Estancia Cabernet Sauvignon Keyes Canyon Ranch

Beautifully Balanced with Rich Fruit Flavors, Pleasant Tannins and A Silky Texture

181 Merlot

Aromas of Black Cherry, Vanilla & Toasty Spice. Flavors of Black Cherry Compote, Red Currant, Spicy Cedar and Vanilla

Terrazas Cabernet Sauvignon

Aromas of Cherries and Forest Berries with Subtle Caramel and Spices. Elegant Wine with High Varietal Typicity

Champagne & Sparkling Wine

Peche Imperial

100% Chenin Blanc, Light Peach Aromas with A Refreshing Taste

Chandon Brut Classic

Traditional Varieties of Chard Onnay, Pinot Noir & Pinot Meunier Deliver Flavors of Apples and Pears, with A Soft Dry Finish

Mionetto Prosecco Brut Prestige

100% Prosecco, Golden Apples, Pear and Honey

Cocktails / Martinis

$17

White Lightning

Jalapeno Tequila, Lychee Puree, Ginger Simple Syrup

Double Espresso Martini

Vodka, Coffee Liqueur, Freshly Brewed Espresso, Simple Syrup

Purple Haze

Stoli Orange, Figenza, Violet Liqueur, Triple Sec, Fresh Lime

Pear Martini

Pear Vodka, St. Germain, Fresh Lime Juice, Angostura Bitters

Cucumber Cooler

Gin, St. Germain, Muddled Cucumbers & Lemons, Prosecco Splash

Cocktails / Coupe Glass

Clover Club

Gun Powder Gin, Fresh Egg White, Raspberry Syrup, Lemon Juice

Cocktails / Rocks Glass

Boulevardier

Bourbon, Compari, Sweet Vermouth

Draft Beer

Waterzooi Gran Cru / 9% Abv

Hoegaarden Wit / 5% Abv

Troubadour Obscura Stout / 8.5% Abv

Delirium Tremmens / 8.5% Abv

Maudite / 8% Abv

Pauwel Kwak Strong Ale / 8% Abv

Gulden Draak Belgian Brown Ale / 10.5% Abv

Chimay White / 8% Abv

Lindeman's Framboise / 4% Abv

La Fin Du Monde / 9% Abv

Piraat Triple Hop / 10.5% Abv

Stella Artois / 5% Abv

Troubadour Imperial Stout / 9% Abv

Houblon Chouffe Dobbelen Ipa Tripel / 9% Abv

Bavik Pilsner / 5.2% Abv

Duvel Single Golden Ale / 8.5% Abv

Shock Top Belgian White Ale / 5.4% Abv

Chimay Blue / 9% Abv

Palm Amber Ale / 5.4% Abv

Karmeliet Tripel / 8% Abv

Allagash White / 5 / 1% Abv

Bottled Beer

White Ales

Blanche De Bruxelles / 4.5% Abv

Wittekerke Wild / 5% Abv

Saisons

Bio Foret Organic / 5.5% Abv

Saison Dupont / 6.5% Abv

Golden Ales

Lucifer

Duvel Triple Hop

Duvel / 8.5% Abv

Abbey Ales

St. Bernardus Quadruple Abt / 10% Abv

St. Bernardus Wit / 5.5% Abv

Corsendonk Agnus Triple / 7.8% Abv

St. Feuillien Tripel / 8.5% Abv

Kasteel Triple / 11% Abv

13.5

Leffe Blonde / 6.6% Abv

St. Bernardus Prior 8 / 8% Abv

St. Bernardus Triple / 8.0% Abv

Corsendonk Dubbel Ale / 7.5% Abv

St. Feuillien Gran Cru / 9.5% Abv

12.5

Kasteel Rouge / 11% Abv

Regional Specialties

Poperings Hommel / 7.5% Abv

9.5

Delerium Nocturnum / 8.5% Abv

Houblon Chouffe Dobbelen Ipa Tripel / 9% Abv

Straffe Hendrik Tripel / 9% Abv

Ommegang Rare Vos / 6.5% Abv

Piraat / 10.5% Abv

Gulden Draak Quad 9000 / 10.7% Abv

La Chouffe / 8% Abv

Straffe Hendrik Quad / 11% Abv

Scaldis Peche / 8.5% Abv

Trappist Ales

Chimay White / 8% Abv

Chimay Blue / 9% Abv

La Trappe / 10% Abv

12.5

Rochefort 6 / 7.5% Abv

16.5

Rochefort 10 / 11.3% Abv

16.5

Westmalle Tripel / 9% Abv

12.25

Chimay Red / 7% Abv

Chimay Dorée / 4.8% Abv

Orval / 6.2% Abv

Rochefort 8 / 9.2% Abv

16.5

Westmalle Double / 6.5% Abv

12.25

Tre Fontrane Tripel (Italy) / 8.5% Abv

Honorary Belgian Styles

Three Philosophers Quadruple / 9.8% Abv

8.75

Ommegang Witte / 5.0% Abv

Allagash Tripel / 9% Abv

À Tout Le Monde / 4.5% Abv

Ommegang Abbey / 8.5% Abv

Allagash White / 5.0% Abv

Brooklyn Sorachi Ace / 7.2% Abv

Lambic

Lindemans Kriek / 4.5% Abv

Lindemans Cassis / 4% Abv

Oude Geuze Boon / 7% Abv

3 Fonteinen Oude Geuze / 6.0% Abv

24.5

Lindemans Peche / 4% Abv

Lindemans Apple / 4% Abv

Kriek Boon / 4% Abv

Flemish Sours

Rodenbach Grand Cru / 6% Abv

Monk's Cafe Flemish Sour Ale

Petrus Aged Pale / 7.2% Abv

Rodenbach Classic / 5% Abv

Duchesse De Bourgogne / 6.2% Abv

Cider

Ruwet Brut Cider / 4.5% Abv

Stella Artois Cidre / 4.5% Abv

Gluten Free

Green's Discovery Gluten-Free Amber Ale

Non Alcoholic

St. Pauli Girl

White Wine Bottles

Montes Classic Series Sauvignon Blanc 2018 (Chile)

Intense Notes of Tropical Fruits, Peach, Pineapple & Gooseberry. Fresh, Crisp, Well Balanced

Frogs Leap, Sauvignon Blanc 2018 (Napa Valley, Ca)

Light & Clean, Nutmeg, Spices, Fresh Grapefruit, Nectarine & Tangerine

Evolution White 21St Edition (Oregon)

Muller-Thurgau, Riesling, Semillon, Pinot Gris, Gewürztraminer, Muscat, Chardonnay.The 7 Grapes Tie Together Perfectly

Alois Lageder, Pinot Grigio "Vigneti Delle Dolomiti" 2018 (Veneto, Italy)

Pronounced & Expressive Aroma, Flowery & Ripe Fruit Flavors

Santa Margherita Pinot Grigio 2017 (Alto Adige, Italy)

Bone Dry Taste with High Acidity. Fruity, Light Bodied, Long Citrus Finish & Light Straw Yellow Color

Joseph Drouhin Pouilly-Fuisse 2017 (France)

100% Chardonnay, Complex, Firm, Crisp, Clean & Polished, Slightly Toasted, Spicy, Medium Bodied, Lemon & Green Apple

Groth, Napa Valley Chardonnay 2017 (Napa Valley)

100% Chardonnay, Layers of Fruitiness & Complexity, Hints of Toastiness & Creaminess, Balanced, Rich and Lively

Patient Cottat Sancerre Anciennes Vignes 2017 (Loire, France)

100% Sauvignon Blanc, Complex & Intense, Acacia Blossoms, Passionfruit and Citrus

Kim Crawford Sauvignon Blanc 2019 (Marlborough, New Zealand)

Citrus & Tropical Fruits, Pineapple & Stone Fruit

Caymus Conundrum 2016 (California)

Unique Blend of Sauvignon Blanc, Muscat Canelli, Viognier & Chardonnay. Layers of Peach, Apricot, Green Melon

San Pietro, Pinot Grigio "Alto Adige" 2018 (Alto Adige, Italy)

Dry, Soft, Round, Medium Acidity, Good Persistence & Intensity, Wild Flowers, Mineral Notes

Frank Family Vineyards Chardonnay, Carneros 2017 (Napa Valley)

100% Chardonnay, Rich & Full-Bodied, Yellow Apple, Lemon Curd, Baked Pear, Melon, & Subtle Hints of Oak Toast

Drouhin-Vaudon Chablis 2018 (Burgundy)

100% Chardonnay Dry & Fruity with Mineral Notes. Pleasant Long Aftertaste

Broglia, Il Doge Gavi, 2017 (Italy)

100% Cortese Di Gavi. Pale Yellow-Green in Color. Dry & Elegant, Honey, Citrus & Elderflower, Minerals, Peach & Apple

Red Wine Bottles

Cristom Pinot Noir 2018 (Willamette Valley, Or)

Raspberry, Cinnamon- Spices, Savory Mushrooms, & Forest Floor, Black Cherries & Currants

Lesalette Valpolicella Classico 2018 (Verona, Italy)

Intense Dry Fruit & Spices. Soft & Balanced, Long Finish. Medium Bodied Dark Fruit Flavors

Thomas Barton Reserve Saint-Emilion 2016 (Bordeaux, France)

80% Merlot, 20% Cabernet Franc. Fine & Elegant, Soft Round Structure, Intense Fruity Flavors & Long Spicy Finish

Cakebread Cellars Merlot 2017 (Napa Valley, Ca)

132

Ripe Black Cherry & Plum Compote, Toasted Vanilla & Tea Leaf Scents. Opulent & Juicy, Dark Plum, Pomegranate

Purple Angel By Montes 2013 (Colchagua Valley, Chile)

131

92% Carmenére, 8% Petit Verdot, Full Bodied, Dark Chocolate & Red Berries, Touch of Petit Verdot

San Felice Chianti Classico 2017 (Tuscany, Italy)

Very Attractive Plum and Berry Aromas, with Vanilla Bean Undertones. Full-Bodied, Rich and Velvety

Rodney Strong, Cabernet Sauvignon 2016 (Sonoma County, Ca)

Rich, Layered Mouth-Feel, Black Cherry, Vanilla & Cassis

Freemark Abbey Cabernet Sauvignon 2014 (Napa Valley, Ca)

Dark Ruby Color. Dark Cherry, Red Plum, & Blackberry, Cedar, Cinnamon, & Clove. Full Bodied, Rich &opulent

Bv Rutherford Cabernet Sauvignon 2016 (Napa Valley, Ca)

Black Cherry, Chocolate & Tobacco Leaf, Dark Plum, Cocoa Powder Tannins & Toasty Mocha Notes

Stag's Leap Artemis Cabernet Sauvignon 2017 (Napa Valley, Ca)

141

Red Berries, Plums, Flowers, Mint & Cloves, Medium-Bodied, Fine-Grained Tannins, Lingering Berry-Cherry Finish

Montes Alpha, Syrah 2016 (Colchagua Valley, Chile)

Elegant, Hints of Strawberries & Spice Married with Soft Mature Tannins

Francis Ford Coppola Director's Cut Zinfandel 2016 (Dry Creek, Ca)

Bing Cherry, Dark Currants & Bramble Highlights, Blended with A Touch of Petite Syrah

Acacia Pinot Noir 2016 (Carneros, Ca)

Opulent Layers of Cherry, Blueberry & Satsuma Plum, Bright Acidity & Fine Tannins

St Francis Merlot 2016 (Sonoma County, Ca)

Spicy Herb & vanilla Overtones, Luscious Black Fruit Nuanced, Chocolate

Salentein Reserve Malbec 2018 (Mendoza, Argentina)

Intense Deep Red & Purple Colors, Ripe Blackberries, Blueberries & Red Currants, Violets & Dark Fruits

Decoy By Duckhorn 2017 (Napa Valley, Ca)

46% Merlot, 43% Cabernet Sauvignon, 9% Cab Franc, 2% Petit Verdot. Mocha, Cassis & Mulberry. Black Currant

Colpetrone Montefalco Rosso 2014 (Umbria, Italy)

70% Sangiovese, 15% Sagrantino, 15% Merlot, Ruby Color, Raspberry, Vanilla & Spice. Full Bodied, Tobacco, Dried Fruit

"Emblem" Cabernet Sauvignon 2015 (Napa Valley, Ca)

Black Currant, Boysenberry &plum. Elegantly Smooth with A Long Finish

Chimney Rock, Stags Leap District Cabernet Sauvignon 2015 (Napa Valley, Ca)

152

Intense Black Fruit, Rich Vanilla Notes. Velvety Tannins

Franciscan Oakville Estate, Cabernet Sauvignon 2017 (Napa Valley, Ca)

Extraordinarily Rich & Mouth-Filling, Cassis, Coffee & Toasted Oak

The Hess Collection, Cabernet Sauvignon 2014 Mt. Veeder (Napa Valley, Ca)

106

Classic Characters of Cedar, Expressive Ripe Berry Fruit, Toasty Oak Chocolate, Ripe Tannins

Silver Oak Cabernet Sauvignon 2015 (Alexander Valley, Ca)

133

Ripe Boysenberries, Cherry Liqueur, & Dark Chocolate. Mouth Coating & Incredibly Rich in Umami. Savory Finish

Cline Ancient Vines Zinfandel 2016 (California)

Wonderful Dark Berry, White Pepper & Spice, Chocolate & Coffee. Ripe Fruit & Soft Tannins

Wines By the Glass

Dessert Menu

Desserts

All Desserts Available To Go Any Time

Gaufres De Bruxelles

Brussels Waffles & fresh whipped cream. Choose 1 topping: Belgian Chocolate Sauce, Strawberries, Banana, wild raspberry preserves, Candied Pecans, Gelato

The Ridiculous Belgian Triple Chocolate Cake

Belgian chocolate sauce, Framboise Sauce

Gelato 2 Scoops

Belgian Chocolate, Tahitian Vanilla, Pistachio

Warm Nutella Beignets

New York Style Cheesecake

Whipped Cream

Tahitian Vanilla Crème Brûlée

Sorbetto 2 Scoops

Peach Champagne, Red Raspberry

Belgian Chocolate Mousse

Brunch Menu

Hors D'oeuvres

Baked French Onion Soup

Grilled country bread, Melted Comte

Lobster Croquettes

Belgian vegetable slaw, lobster aioli

Truffle Baked Lobster Mac N Cheese

Burrata Mozzarella

Roasted Butternut Squash, Figs, Spiced Pecans, EVOO

Escargo De' Bourguignon

Octopus a La Plancha

Chickpea Pureee, Baby Tomatoes, Fingerling Potatoes, Crispy Capers, Spicy Romesco Sauce

Korean Bbq St. Louis Ribs

Grilled Pineapple Cilantro Slaw, Toasted Macadamia Nuts

Lobster Bisque

Pernod crème fraîche, Chives

Toasted Sweet Potato Gnocchi

Grilled andouille sausage, Fresh peas, Montrachet goat cheese, rosemary cream

Formaggio & Charcuterie

FOURME D'AMBERT, Beemster xo Gouda, Triple Creme Brie, Wild boar salumi, iberico Salumi, Foie Gras Mousse, marinated olives, quince

Spinach & Artichoke Dip

House Made Warm Potato Chips

Country Pate'

Onion Crustades, Grainy Mustard, Gherkins, Onions

Spicy Ahi Tuna Tartare

Chive Creme Fraiche, Chilled Sherry Soy Broth

Le Bar À Huîtres

Wine Spotlight - Petit Chenin Blanc - Gl $14, Bt $56. 100% Chenin Blanc Pairs Perfectly with Raw Bar

Fruits De Mer 105-

Chilled Maine Lobster

Bloody Mary Oyster Shooters

Shrimp Cocktail

Little Neck Clams

Jumbo Lump Crab

Trio of Sauces & Drawn Butter

Shellfish

Crab Cocktail

Cognac Aioli

Lobster Cocktail

Drawn butter, duvel cocktail sauce

Alaskan King Crab

Drawn Butter

Jumbo Shrimp Cocktail

Duvel cocktail sauce

Le Grand Plateau $199

Chilled Maine Lobster

Jumbo Lump Crab

Blue Point Oysters

Shrimp Cocktail

Trio of Sauces & Drawn Butter

Alaskan King Crab

Little Neck Clams

Bloody Mary Oyster Shooters

Ahi Tuna Tartare

Oysters

Daily East & West Coast Selection

Little Neck Clams

Moules Pots

Mussels served with frites & mayonnaise. Add Shrimp or Fried Calamari 12-

Homard

Creamy lobster sauce & scallions

Montrachet

White wine, goat cheese & roasted red peppers

Lucifer

Spicy buffalo style, crumbled bleu cheese, celery & carrots

Creole

Chipotle barbecue, roasted corn & crispy crawfish tails

Oreganato

Lemon, white wine, & toasted breadcrumbs

Fondue Moules

Fontina, leeks, Beer & Belgian farmers ham

Paella

Shrimp, little necks, crawfish, chorizo, chicken & rice in a saffron Crab broth

Waterzooi

Smoked Salmon, Creamy Tarragon Champagne Broth

Bouillabaisse

Shrimp & lobster, saffron tomato crab broth

Calabrian

Spicy Mediterranean marinara

Thai

Spicy lemon grass coconut broth, grilled pineapple

Provençal

Vine ripened tomatoes, fresh herbs & white wine

Farmhouse Ale

North Country Smoked Bacon, Oven Dried Tomatoes, Creamy Farmhouse Ale Broth

Les Salades

Market Greens, Grilled Chicken

Grilled chicken, fourme d'ambert, cipollinis, candied pecans, shaved pears, creamy horseradish dressing

Jumbo Lump Crab Watercress

Watercress, avocado, Crispy Onions, shaved fennel, citrus vinaigrette

Pear & Gorgonzola Salad

Arugula, Endive, Sun Dried Cherries, Toasted Walnuts, Fig Balsamic

Sliced & Smoked Salmon Caesar

Chopped Hearts Of Romaine, Baby Tomatoes, Avocado, Brioche Croutons, Lemon Herb Caesar Dressing

Flash Seared Ahi Tuna Niçoise

Arugula, Haricot Vert, Soft Boiled Egg, Kalamata Olives, Herbed Vinaigrette

Les Oeufs

Egg entrees served with frites & mayonnaise

Smoked Salmon Eggs Benedict

Toasted English Muffin, Lemon Dill hollandaise

Lobster Eggs Benedict

Truffled Sweet Maine Lobster, Toasted English Muffin, Tarragon Hollandaise

Maine Lobster Omelet

Asparagus, Gruyere, chives

Belgian Eggs Benedict

Ardennes Ham, Toasted English Muffin, Hollandaise

Bacon Mushroom Omelet

Double Smoked Bacon, forest mushrooms & Gruyère

Waffle Bar

Gaufres De Bruxelles

Brussels Waffles, warm maple syrup & fresh whipped cream. Choose 1 topping: Belgian Chocolate Sauce, Strawberries, Banana, wild raspberry preserves Or Candied Pecans

Pain Grillé Français "French Toast"

Candied pecans, double smoked bacon, warm maple syrup

Les Burgers & Sandwiches

All burgers are Fresh USDA Prime Beef Served on Toasted Brioche with Frites & Mayonnaise

Bistro Burger

Fourme d'ambert, double smoked bacon, beefsteak tomato, arugula, cognac dijonnaise

The Wellington Burger

Truffled Mushrooms sautéed in foie gras mousse, fontina, watercress, brioche bun

Steak Sandwich

Roasted sliced sirloin, Caramelized onions, melted fontina, garlic baguette

Smoked Salmon

Hot house cucumbers, red onion, lemon dill & Caper cream cheese, warm baguette

Montauk Style Lobster Roll

BUTTER GRILLED BUN, ROSEMARY TRUFFLE PARMESAN FRITES

Brunch Burger

Thick cut bacon, sunny-side fried egg, american cheese

Herb Grilled Chicken Cordon Bleu

Belgian ham, brie, arugula, honey mustard, toasted brioche

Warm Ardennes Ham & Gruyère

Mustard, Toasted Baguette

Seared Ahi Tuna Blt

Double Smoked bacon, beefsteak tomato, arugula, lemon caper aioli, ciabatta

Avocado Toast

Crispy Fried Eggs, Rustic Bread, Avocado, Lemon Scented Arugula, Pommes Frites

Favoris De Maison

Waterzooi

Pan roast of lobster, jumbo shrimp, little neck clams, mussels, baby yukon golds, sweet corn, creamy tarragon fennel broth

Lobster Frites

Garlic butter roasted maine lobster, watercress salad, pommes frites

Zalm

HUDSON VALLEY Steelhead Salmon, black beluga lentils, endive & haricot vert salad, red verjus tomato vinaigrette

Steak Au Poivre

Sliced Bistro Steak, Cracked Pepper, Cognac, Mustard cream, Pommes Frites

Dinner Menu

Oysters

Blue Point Oysters

Daily West Coast Selection

Lucky 13 Oysters

Shellfish

Crab Cocktail

Cognac Dijonnaise

Jumbo Shrimp Cocktail

Duvel cocktail sauce

Lobster Cocktail

Drawn butter, duvel cocktail sauce

Little Neck Clams

Oyster Bar

Wine Spotlight - Petit Chenin blanc Gl $14 Bt $56. 100% Chenin blanc Pairs Perfectly with Raw Bar

Le Grand Plateau $199

Chilled Maine Lobster

Little Neck Clams

Blue Point Oysters

Shrimp Cocktail

Trio of Sauces & Drawn Butter

Jumbo Lump Crab

Lucky 13 Oysters

Bloody Mary Oyster Shooters

Ahi Tuna Tartare

Fruits De Mer $115

Chilled Maine Lobster

Bloody Mary Oyster Shooters

Shrimp Cocktail

Little Neck Clams

Jumbo Lump Crab

Trio of Sauces & Drawn Butter

Starters

Baked French Onion Soup

Grilled Country Bread, Melted Comte

Toasted Sweet Potato Gnocchi

Grilled Andouille Sausage, English Peas, Montrachet Goat Cheese, Rosemary Cream

Yakiniku Bbq St. Louis Ribs

Grilled Pineapple Cilantro Slaw, Toasted Macadamia Nuts

Country Pâté

Onion Crustades, Grainy Mustard, Gherkins, Onions

Spicy Ahi Tuna Tartare

Chive Créme Fraiche, Chilled Sherry Soy Broth

Escargot Dé Bourguignon

Formaggio & Charcuterie

Fourme D'ambert, Beemster Xo Gouda, Triple Creme Brie, Wild Boar Salumi, Iberico Salumi, Foie Gras Mousse, Marinated Olives, Quince

Lobster Croquettes

Belgian Vegetable Slaw, Lobster Aioli

Fondue

Farmhouse Ale, Gouda, Gruyère, Apples, Grapes, Baguette

Burrata Mozzarella

Roasted Butternut Squash, Figs, Spiced Pecans, EVOO

Octopus a La Plancha

Chickpea Puree, Baby Tomatoes, Fingerling Potatoes, Crispy Capers, Spicy Romesco Sauce

Lobster Bisque

Pernod Crème Fraîche, Chives

Truffle Lobster Mac N Cheese

Spinach & Artichoke Dip

House Made Warm Potato Chips

Salads

Market Greens

Fourme D'ambert, Cipollinis, Candied Pecans, Shaved Pears, Creamy Horseradish Dressing

Smoked Salmon Caesar

Chopped Hearts of Romaine, Baby Tomatoes, Avocado, brioche Croutons, Lemon Herb Caesar Dressing

Jumbo Lump Crab, Watercress

Avocado, Crispy Onions, Shaved Fennel, Citrus Vinaigrette

Pear & Gorgonzola Salad

Arugula, Endive, Sun Dried Cherries, Toasted Walnuts, Fig Balsamic

Moules Pots

Add to any Moules Pot Shrimp or Fried Calamari 12-. Mussels Served with Frites & Mayonnaise

Homard

Creamy Lobster Sauce & Scallions

Montrachet

White Wine, Goat Cheese & Roasted Red Peppers

Lucifer

Spicy Buffalo Style, Crumbled Bleu Cheese Celery & Carrots

Creole

Chipotle Barbecue, Roasted Corn & Crispy Crawfish Tails

Oreganato

Lemon, White Wine & Toasted Breadcrumbs

Fondue Moules

Fontina, Leeks, Beer & Belgian Farmers Ham

Paella

Shrimp, Little Necks, Crawfish, Chorizo, Chicken & Rice in A Saffron Crab Broth

Waterzooi

Smoked Salmon, Creamy Tarragon Champagne Broth

Bouillabaisse

Shrimp & Lobster Saffron Tomato Crab Broth

Calabrian

Spicy Mediterranean Marinara

Thai

Spicy Lemon Grass & Coconut Broth, Grilled Pineapple

Provençal

Vine Ripened Tomatoes, Fresh Herbs & White Wine

Farmhouse Ale

North Country Smoked Bacon, Oven Dried Tomatoes, Creamy Farmhouse Ale Broth

Entrées

Waterzooi

Pan Roast of Lobster, Jumbo Shrimp, Little Neck Clams, Mussels, Baby Yukon Golds, Sweet Corn, Creamy Tarragon Fennel Broth

Sole

Lemon Herb Baked, Truffle Butter Whipped Potatoes, Sautéed Spinach, Crispy Caper Beurre Blanc

Fra Diavlo

Black Linguine, Jumbo Shrimp, Calamari, Mussels, Little Neck Clams

The Wellington Burger

USDA Prime Beef, Truffled Mushrooms Sautéed in Foie Gras Mousse, Fontina, Watercress, Brioche Bun

Kip

ROTISSERIE ROASTED ALL NATURAL CHICKEN, POMME PUREE, North Country Bacon Brussels Srpouts

Steak Au Poivre

Sliced Bistro Steak, Cracked Pepper, Cognac, Mustard cream, Pommes Frites

Steak Frites

Aged Allen Brothers New York Strip, Truffle Watercress Salad, Pommes Frites

Zalm

HUDSON VALLEY Steelhead Salmon, black beluga lentils, endive & haricot vert salad, red verjus tomato vinaigrette

Lobster Frites

Garlic Herb Butter Roasted Maine Lobster, Watercress Salad, Pommes Frites

Bistro Burger

USDA Prime Beef, Fourme D'ambert, Double Smoked Bacon, Beefsteak Tomato, Arugula, Cognac Dijonnaise, Toasted Brioche

Montauk Style Lobster Roll

Butter Grilled Bun, Truffle Rosemary Parmesan Frites

Jumbo Shrimp

Haricot Verts, Jasmine Rice, Thai Coconut Sauce

Burgundy Braised Short Rib

Truffle Whipped Potatoes, Grilled Asparagus, Forest Mushroom Demi

Bronzed Sea Scallops

Cauliflower, Bacon Roasted Brussels Spouts, Crispy Caper Lemon Butter

For the Table

Bourbon Bacon Roasted Brussel Sprouts

Frites & Mayo

Haricot Verts & Baby Carrots

Herb Butter Whipped Potatoes

Truffle Parmesan Frites & Mayo

Forest Mushrooms

Lunch Menu

Oysters

Blue Point Oysters

Daily West Coast Selection

Lucky 13 Oysters

Shellfish

Crab Cocktail

Cognac Dijonnaise

Lobster Cocktail

Drawn butter, duvel cocktail sauce

Little Neck Clams

Jumbo Shrimp Cocktail

Duvel cocktail sauce

Alaskan King Crab

Drawn Butter

Oyster Bar

Wine Spotlight - Petit Chenin Blanc - Gl $14, Bt $56. 100% Chenin Blanc Pairs Perfectly with Raw Bar

Le Grand Plateau $199

Chilled Maine Lobster

Jumbo Lump Crab

Lucky 13 Oysters

Bloody Mary Oyster Shooters

Ahi Tuna Tartare

Alaskan King Crab

Little Neck Clams

Blue Point Oysters

Shrimp Cocktail

Trio of Sauces & Drawn Butter

Fruits De Mer $105

Chilled Maine Lobster

Bloody Mary Oyster Shooters

Shrimp Cocktail

Little Neck Clams

Jumbo Lump Crab

Trio of Sauces & Drawn Butter

Starters

Baked French Onion Soup

Grilled Country Bread, Melted Comte

Toasted Sweet Potato Gnocchi

Grilled Andouille Sausage, english Peas, Montrachet Goat Cheese, Rosemary Cream

Country Pâté

Onion Crustades, Grainy Mustard, Gherkins, Onions

Spicy Ahi Tuna Tartare

Chive Créme Fraiche, Chilled Sherry Soy Broth

Lobster Bisque

Pernod Crème Fraîche, Chives

Escargot Dé Bourguignon

Spinach & Artichoke Dip

House Made Warm Potato Chips

Lobster Croquettes

Belgian Vegetable Slaw, Lobster Aioli

Burrata Mozzarella

Roasted Butternut Squash, Figs, Spiced Pecans, EVOO

Octopus a La Plancha

Chickpea Puree, Baby Tomatoes, Fingerling Potatoes, Crispy Capers, Spicy Romesco Sauce

Yakiniku Bbq St. Louis Ribs

GRILLED PINEAPPLE CILANTRO SLAW, TOASTED MACADAMIA NUTS

Truffle Lobster Mac N Cheese

Formaggio & Charcuterie

Fourme D'ambert, Beemster Xo Gouda, Triple Creme Brie, Wild Boar Salumi, Iberico Salumi, Foie Gras Mousse, Marinated Olives, Quince

Salads

Market Greens, Grilled Chicken

Fourme D'ambert, Cipollinis, candied Pecans, Shaved Pears, Creamy Horseradish Dressing

Smoked Salmon Caesar

Chopped Hearts of Romaine, Baby Tomatoes, Avocado, brioche Croutons, Lemon Herb Caesar Dressing

Pear & Gorgonzola Salad

Arugula, Endive, Sun Dried Cherries, Toasted Walnuts, Fig Balsamic

Jumbo Lump Crab, Watercress

Avocado, Crispy Onions, Shaved Fennel, Citrus Vinaigrette

Flash Seared Ahi Tuna Niçoise

Arugula, Haricot Vert, Soft Boiled Egg, kalamata Olives, Herbed Vinaigrette

Moules Pots

Add to any Moules Pot Shrimp or Fried Calamari 12-. Mussels Served with Frites & Mayonnaise

Homard

Creamy Lobster Sauce & Scallions

Montrachet

White Wine, Goat Cheese & Roasted Red Peppers

Lucifer

Spicy Buffalo Style, Crumbled Bleu Cheese, Celery & Carrots

Thai

Spicy Lemon Grass & Coconut Broth, Grilled Pineapple

Provençal

Vine Ripened Tomatoes, Fresh Herbs & White Wine

Paella

Shrimp, Little Necks, Crawfish, Chorizo, Chicken & Rice in A Saffron Crab Broth

Fondue Moules

Fontina, leeks, Beer & Belgian farmers ham

Waterzooi

Smoked Salmon, Creamy Tarragon, Champagne Broth

Bouillabaisse

Shrimp & Lobster Saffron Tomato Crab Broth

Calabrian

Spicy Mediterranean Marinara

Oreganato

Lemon, White Wine & Toasted Breadcrumbs

Farmhouse Ale

North Country Smoked Bacon, Oven Dried Tomatoes, Creamy Farmhouse Ale Broth

Creole

Chipotle barbecue, roasted corn & crispy crawfish tails

Les Sandwiches & Burgers

Warm Ardennes Ham & Gruyère

Mustard, Toasted Baguette

Smoked Salmon

Hot House Cucumbers, Red Onion, Lemon Dill & Caper Cream Cheese, Warm Baguette

Steak Sandwich

Roasted sliced sirloin, Caramelized onions, melted fontina, garlic baguette

Avocado Toast

Crispy Fried Eggs, Rustic Bread, Avocado, Lemon Scented Arugula, Pommes Frites

Brunch Burger

Thick Cut Bacon, Sunny-Side Fried Egg, American Cheese

Herb Grilled Chicken Cordon Bleu

Belgian Ham, Brie, Arugula, Honey Mustard, Toasted Brioche

Seared Ahi Tuna Blt

Double Smoked Bacon, Beefsteak Tomato, Arugula, Lemon Caper Aioli, Ciabatta

Montauk Style Lobster Roll

Butter Grilled Bun, Rosemary Parmesan Frites

Bistro Burger

Fourme D'ambert, Double Smoked Bacon, Beefsteak Tomato, Arugula, Cognac Dijonnaise

The Wellington Burger

Truffled Mushrooms Sautéed in Foie Gras Mousse, Fontina, Watercress

Favoris De Maison

Lobster Frites

Garlic Butter Roasted Maine Lobster, Watercress Salad, Pommes Frites

Waterzooi

Pan Roast of Lobster, Jumbo Shrimp, Little Neck Clams, Mussels, Baby Yukon Golds, Sweet Corn, Creamy Tarragon Fennel Broth

Steak Au Poivre

Sliced Bistro Steak, Cracked Pepper, Cognac, Mustard Cream, Pommes Frites

Hoegaarden Fish & Chips

Roasted Red Pepper Remoulade, Malt Vinegar

Zalm

Hudson Valley Steelhead Salmon, Black Beluga Lentils, Endive & Haricot Vert Salad, Red Verjus Tomato Vinaigrette

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