4 Rivers Smokehouse

4 Rivers Smokehouse

바비큐 전문점$$$$
Southeast Jacksonville, 잭슨빌
저장
공유
8.9/10
327
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  • Tips
    Beatrice C.
    "Pull pork, ribs and Texas sausage (소시지) are awesome"(Tips 3개)
    Raymond S.
    "And they have a bakery with fantastic cupcakes (컵케이크) and treats to go."(Tips 5개)
    Grant M.
    "Brisket and chicken (닭) are both very good."(Tips 2개)
    Mike C.
    "Cuban sandwich (샌드위치) was actually pretty good, not authentic, but good."(Tips 3개)
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  • Aaron H.사용자 이미지의 하트 아이콘
    Aaron Henry8월 7, 2014
    I love BBQ, but that's not my favorite part here. The sides are fantastic (fried pickles are my fav) & the desserts & bottled drinks are fun
  • Dave R.사용자 이미지의 하트 아이콘
    Dave Richard8월 16, 2015
    This is actually one of the best 4rivers I've ever been too. Excellent quality and right off of 95... Stop there for lunch on a road trip!
  • huiline사용자 이미지의 하트 아이콘
    huiline4월 29, 2015
    Food and service was ridiculously good. Samples anything on their menu and they don't cheap out. Full piece of brisket,whole rib. These guys know how to smoke. Had the brisket and it was killer.
  • JA C.
    JA Castillo8월 28, 2014
    Texas Destroyer sandwich and Burnt Ends (for the brisket) are tops in my book. They have a good assortment of unique sodas (Cheerwine, RC Cola, etc) & their dessert shop is crazy!
  • Christie R.사용자 이미지의 하트 아이콘
    Christie Ritchotte6월 13, 2013
    10회 이상 방문함
    Burnt ends are awesome, brisket and pulled pork mixed together and smoked some more extra flavor. As for side items they are all delicious but the cheese grits are the BEST!
  • Eli A.
    Eli Anselmi8월 31, 2013
    Brisket is really good! Great some flavor and tender. Burnt ends are not real burnt ends! Some weird concoction with pirk and sauce. Great atmosphere! Worth the stop
  • Jerry C.사용자 이미지의 하트 아이콘
    Jerry C9월 4, 2015
    Bananas foster bread pudding on Tues, Thurs, Sat. We won't visit other days, it's that good. Their St Louis style ribs are terrific as well!
  • Jimmy R.
    Jimmy Ricky7월 22, 2013
    5회 이상 방문함
    For lunch, it's better to get there a little after 12:30... Otherwise the line is out the door. Pulled Pork and Sausage is good. Fried okra and corn was also good. Mac and cheese was mediocre.
  • Mark B.사용자 이미지의 하트 아이콘
    Mark Ballinger8월 12, 2013
    Somehow they managed a smoke ring. They pour sauce on it for you so you will taste BBQ I guess. The sweet shop is awesome thou. Might be only reason I return
  • TD B.사용자 이미지의 하트 아이콘
    TD Brat5월 5, 2016
    25회 이상 방문함
    Good brisket and rib. Do you want to try all BBQ styles, try the river, they have a good version of most American styles.
  • Kenroy M G.사용자 이미지의 하트 아이콘
    Kenroy M Gabriel4월 21, 2015
    I most definitely love the ribs and baked beans and coleslaw. Especially the way how the meat falls right off the bone...
  • Annie M.사용자 이미지의 하트 아이콘
    Annie Mulligan3월 31, 2015
    Their chili is amazing and don't forget to check out their awesome bakery after you eat your dinner
  • Grant M.사용자 이미지의 하트 아이콘
    Grant Moyers7월 16, 2019
    Brisket and chicken are both very good. Sides are good. Try the hot bbq sauce for that extra kick.
  • Greg D.사용자 이미지의 하트 아이콘
    Greg Driskell9월 6, 2013
    The BBQ quesadillas were incredible! I highly recommend but be careful for when you go, line is frequently out the door.
  • Thomas R.사용자 이미지의 하트 아이콘
    Thomas Richardson2월 24, 2017
    5회 이상 방문함
    BBQ Quesadilla, macaroni and cheese and baked beans are yummy!
  • Doble사용자 이미지의 하트 아이콘
    Doble2월 16, 2017
    Excellent. Tried ribs, pulled pork, brisket, smoked chicken, cornbread, baked beans, and corn.
  • John P.사용자 이미지의 하트 아이콘
    John Pelot12월 22, 2019
    The food is good but I’m not a fan of the seating-large tables seating many customers. Lunch can be busy and force u to sit at one of those. Won’t go back for that reason but takeout I would!
  • Clark M.
    Clark M6월 11, 2013
    5회 이상 방문함
    Much different than you expect - ask for a plate if you want one. The food is awesome and the sweet shop is dangerous.
  • Keith W.사용자 이미지의 하트 아이콘
    Keith Wolfe8월 26, 2016
    It's all good- get here early to miss the lines
  • Jeffrey S.사용자 이미지의 하트 아이콘
    Jeffrey Starke8월 6, 2014
    25회 이상 방문함
    The barbeque is delicious, but the desserts are to kill for. Save room for a cupcake!
  • Alison P.
    Alison Powers8월 7, 2014
    The cupcakes at The Sweet Shop inside are awesome. Especially the cookie dough one.
  • Jimena A.사용자 이미지의 하트 아이콘
    Jimena Aponte3월 12, 2016
    Santa Maria tri tip steak is amazing but order it with the chimichurri on the side
  • Mark W.사용자 이미지의 하트 아이콘
    Mark Woods4월 9, 2014
    Man this place is quality. Love the briscuit. Baked beans are delicious and smoky!
  • Paul T.사용자 이미지의 하트 아이콘
    Paul Tiseo12월 19, 2014
    5회 이상 방문함
    Possibly the best brisket in town. Make sure to get the moist cut, or why bother?
  • Jerry C.사용자 이미지의 하트 아이콘
    Jerry C9월 4, 2015
    We would visit from out-of-state if we ever moved: Banana bread pudding, TUES/THURS/SAT. 'Nuff said.
  • Staci W.
    Staci Whitaker9월 7, 2013
    Amazing pulled pork! The ribs are so fresh! Cooked perfectly! Meat falls off the bone
  • Wesley사용자 이미지의 하트 아이콘
    Wesley12월 28, 2014
    The gut buster was heart attack inducing. Hotdog with pulled pork, cheese and slaw on it.
  • Jamie L.사용자 이미지의 하트 아이콘
    Jamie Lee10월 15, 2013
    Good food. Had the pulled pork with okra, baked beans and green beans. Place is always packed
  • Samantha 💋사용자 이미지의 하트 아이콘
    Samantha 💋11월 22, 2013
    The burnt ends and cornbread are amazing!!!! Best BBQ in Jax for sure!!
  • Raymond S.
    Raymond Sexton7월 4, 2013
    Good stuff!! And they have a bakery with fantastic cupcakes and treats to go.
  • Bubba R.
    Bubba Rosenow7월 7, 2013
    The food is amazing, and for all the sweet tooth's the sweet shop looks good too.
  • Alison P.
    Alison Powers9월 10, 2014
    Their turkey is not the best in town. Get the brisket! :)
  • Melanie S.
    Melanie S.8월 7, 2013
    Arrived between 1:30-2:00 pm. No line! :) Food and service was great! Finally found cupcake heaven!!!
  • William사용자 이미지의 하트 아이콘
    William9월 13, 2013
    The Ribs are unbelievably GREAT!!! As are the coleslaw and beans!
  • Frank R.
    Frank Risk6월 25, 2013
    The food was really good, but really salty!!!! It's a nice place and we enjoyed it other than the salt being overpowering.
  • Chelsea사용자 이미지의 하트 아이콘
    Chelsea9월 23, 2013
    5회 이상 방문함
    Try the sliders! You can choose 3 different meats! BestBBQ around
  • Michael B.사용자 이미지의 하트 아이콘
    Michael Brennan5월 19, 2017
    The sides were great, beans, collards, and bisquit. The Prime Rib I received was ultra thin, thinking lunch meat thin, cold and dry. Was not impressed. Brisket was good..
  • Paul T.사용자 이미지의 하트 아이콘
    Paul Tiseo9월 3, 2015
    5회 이상 방문함
    Two-meat combo of brisket and prime rib is heavenly good.
  • Beatrice C.사용자 이미지의 하트 아이콘
    Beatrice Chandler2월 23, 2016
    Pull pork, ribs and Texas sausage are awesome
  • Richard C.
    Richard Carroll5월 3, 2015
    Awesome place .. enjoyed everything they put on my plate or should I say tray
  • Ron S.
    Ron Sturgill6월 16, 2013
    Leave room for the sweets! The cocoanut bomb is great!!!!
  • Dennis M.사용자 이미지의 하트 아이콘
    Dennis Murray7월 12, 2017
    Brisket is probably the best meat on the menu.
  • Amanda J.사용자 이미지의 하트 아이콘
    Amanda Jacobson6월 15, 2013
    10회 이상 방문함
    Everything here is phenomenal!! Get a dinner plate and try free samples!
  • Melody M.사용자 이미지의 하트 아이콘
    Melody Miller1월 13, 2016
    This is fast casual food. It is ok for what it is. I would rather go for real BBQ.
  • Mimi D.사용자 이미지의 하트 아이콘
    Mimi D.2월 6, 2016
    SOOOOOO GOOD! Collard greens and corn was awesome!
  • Phil H.
    Phil Harris6월 26, 2013
    Sliders are awesome, best BBQ I've had in a while!
  • Madison
    Madison6월 29, 2013
    5회 이상 방문함
    The coconut cake is to die for!
  • Tim P.사용자 이미지의 하트 아이콘
    Tim Peeler9월 14, 2013
    50회 이상 방문함
    Soo good. Messy Pig! All sides are great
  • Patrick사용자 이미지의 하트 아이콘
    Patrick7월 30, 2013
    25회 이상 방문함
    If you have had the brisket try the Texas Destroyer next!
  • Grammysita사용자 이미지의 하트 아이콘
    Grammysita2월 26, 2014
    Burnt Ends or brisket...can't go wrong.
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