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5 Seasons Brewing

5 Seasons Brewing

(현재 폐점)
맥주 양조장미국 음식점$$$$
Marietta Street Artery, 애틀랜타
저장
공유
팁 및 리뷰 아이콘110 팁 및 리뷰
사용자 아이콘
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  • Monica A.사용자 이미지의 하트 아이콘
    Monica Antohi8월 30, 2014
    5회 이상 방문함
    They have a few partnerships with local farms & the pork is fresh & delicious, the veggies are in season & the beer is made in house & always changes! I love it! My neighborhood restaurant & brewery.
  • Jared C.
    Jared Caldwell6월 14, 2012
    10회 이상 방문함
    This is one of my favorite casual restaurants in Atlanta. Excellent brews, fresh farm-to-table food, and friendly service, I highly recommend. Be sure to try the Oatmeal Porter when in season.
  • Deanna A.사용자 이미지의 하트 아이콘
    Deanna Atkinson11월 17, 2012
    So many intriguing and tempting options on this menu made my selection a challenge. The cornmeal dusted crispy alligator, remoullade slaw, blackened chili glaze stole my heart and won my taste buds.
  • Skylar B.
    Skylar Benham6월 9, 2013
    Try the organic lemon chicken salad! Great option. Love the atmosphere and the location of this place! Great view. Good pricing also!
  • Mallory C.사용자 이미지의 하트 아이콘
    Mallory Cortez3월 30, 2014
    Upscale bar food...pimento cheese crostini's were amazing, pretzel is good, but avoid the shrimp and grits. Fried grit cake, lacks any flavor... Head over to JCT for decent shrimp and grits!
  • Marcelo E.
    Marcelo Estrada3월 22, 2015
    Came for an alumni networking event... Terrific venue, great staff and some very original cocktails in addition to the excellent beer selection!
  • Atlanta
    Atlanta7월 29, 2014
    With nearly 70,000 gallons beer brewing in the background, this Westside brewery is a can’t-miss. Don’t forget to check out their rooftop while you sip.
  • Lauren M.
    Lauren Moore4월 16, 2011
    The Georgia Organic Grilled Rib Eye with creamed spinach, fingerling potatoes, shitake mushrooms in a red wine reduction is amazing! Also try the goat cheese cheesecake and rosebud milk stout.
  • Creative Loafing Atlanta
    5 Seasons is the center of Atlanta's beer culture, while also serving a very impressive menu. Some of the best designer pizzas in Atlanta. Desserts are less impressive, however.
  • Scoutmob
    Scoutmob11월 28, 2011
    Talk about fresh home-brewing: 5 Seasons has their on-site brewery in the basement so the beers on draught are pulled directly from the barrels the beer is made in.
  • Glenn C.
    Glenn Callwood7월 23, 2012
    Love the Gluten-free lager and the Grilled Rice Balls as an appetizer was tasty. The one that caught my tastebuds off guard was their Cranberry Ketchup...it was delightful!
  • Jennifer H.
    Jennifer Hudon9월 25, 2012
    Great food, great beer and great service! They graciously accommodated our work group with separate checks (we know, we know - they're annoying) and provided delicious meal recommendations.
  • Nicole K.사용자 이미지의 하트 아이콘
    Nicole Kasten3월 15, 2015
    Ask for Bryn. Friendly, knowledgeable. All around solid beers. Outdoor seating. Large bar area. Ample parking in back.
  • Wendy D.사용자 이미지의 하트 아이콘
    Wendy Darling4월 4, 2014
    The mussels (in beer brother) are excellent and come with good bread. Listed as "small plate" bit sufficient as an entree.
  • Cori K.
    Cori Kunberger11월 10, 2014
    The beer cheese soup is perfect- order some bread to dip in it or dip your fries in it and you'll be in heaven.
  • Heather R.
    Heather R3월 31, 2013
    Brunch menu is amazing. Shrimp and Grits are to die for and the Crawfish Frittata was light, fluffy and delicious.
  • Gwen B.
    Gwen Blevens11월 27, 2011
    You MUST try the cheese grit cakes!!! Unbelievable. Everything on the menu is fresh and superb, and the service is friendly & excellent.
  • Tim E.
    Tim E8월 3, 2014
    5회 이상 방문함
    Get the Watermelon Wheat, so refreshing. Hang on the upstair patio, enjoy the weather. Perfect combination.
  • Jackson R.
    Jackson Reeves9월 12, 2011
    Grab a house milk stout at the upper bar on a weeknight, and enjoy it (and the view) on the balcony for the perfect end-of-day unwind.
  • Debbie H.
    Debbie Hallberg12월 6, 2013
    5회 이상 방문함
    Amazing food! (Not bland) Order from the specials menu and you won't be disappointed... great beer too B^)
  • 4sqLoveStory
    4sqLoveStory4월 17, 2013
    (4/16/13) Unique menu, wonderful staff, great environment; we celebrated 4sqDay 2013 here with great people and great food!
  • Jill S.사용자 이미지의 하트 아이콘
    Jill Stansbury-Ney7월 5, 2013
    10회 이상 방문함
    The wedge and salmon is Amazeballs! Shrimp and grits cake for an app will knock your socks off! Forgetaboutit.
  • Kent S.
    Kent Schneider10월 13, 2010
    The bottle conditioned beers are excellent (as are the others). Try "The Burgundian" and make sure to get Crawford to explain the process of how they made this one.
  • Hollie S.사용자 이미지의 하트 아이콘
    Hollie Sick1월 30, 2017
    The food is equally as good as the beer. Must stop in Atlanta
  • Marcus A.
    Marcus Aurelius7월 22, 2011
    I like this place. The menu is ever evolving and if you have a big group the roof top is perfect rain or shine.
  • frankie c.사용자 이미지의 하트 아이콘
    frankie civ8월 8, 2013
    Great bbq.. Brynne was my waitress.. friendly and hot as hell..
  • Josh
    Josh4월 2, 2011
    5회 이상 방문함
    Amazing, creative menu with great beer! Best fish & chips in the city and the specials are always fantastic.
  • Georgia Young Republicans
    The Atlanta Young Republicans will host former State Senator Eric Johnson. Eric will discuss lessons he learned from "inside the belly of the beast." Join AYR on Wednesday, September 28, 7-9p.
  • Deborah S.사용자 이미지의 하트 아이콘
    Deborah Shakar3월 31, 2016
    Christy is the best event planner ever!
  • Vanessa S.
    Vanessa S.3월 31, 2012
    The whiskey pairing menu plus the Old Pogue bourbon barrel-aged beer are amazing :-)
  • Dub Z.
    Dub Zee2월 24, 2013
    5회 이상 방문함
    Fun place, good beers, interesting food and a great sky bar upstairs.
  • Tracy M.
    Tracy Murrell6월 23, 2013
    10회 이상 방문함
    The Shrimp & Grits dish is one of the best in the city!
  • Ramus C.
    Ramus Carribean11월 8, 2012
    10회 이상 방문함
    The current Milk Stout is awsome! Trust me I drink enough to know the greats.
  • Ryan W.
    Ryan Walcott6월 5, 2010
    25회 이상 방문함
    Just rocked the blueberry and prickly pear sorbet that is made in house. That after an Antelope Patty Melt paired with The Flying Buttress Belgian IPA! HOLLA!
  • keith g.
    keith green8월 11, 2013
    10회 이상 방문함
    Try the ghost chili bloody mary mix. Just the perfect amount of heat...
  • Wendy D.사용자 이미지의 하트 아이콘
    Wendy Darling4월 4, 2014
    Recommend The Answer beer - quintuple aged in whiskey barrel.
  • Dahna C.
    Dahna Chandler7월 11, 2013
    The food here is EXCELLENT and they accommodate those of us with multiple food allergies.
  • JenKudu
    JenKudu6월 21, 2011
    Awesome beef tips. Skip the chicken.. It's a little dry. Beautiful sunset view and great beer selection.
  • Brittany S.
    Brittany Summerlin1월 14, 2012
    5회 이상 방문함
    Get the Blackbean burger....amazing. I added pico and avocado but its dreamy regardless
  • Barclay R.사용자 이미지의 하트 아이콘
    Barclay Rose11월 21, 2012
    25회 이상 방문함
    If its available, get the Dark White. It does what it says on the label.
  • Kristen L.
    Kristen Laughlin7월 4, 2012
    10회 이상 방문함
    Finally got to try the coca cola cures duck breast and holy hell it was amazing
  • Merilee D.사용자 이미지의 하트 아이콘
    Merilee D.5월 3, 2015
    Great patio!!!!
  • John P.
    John Peltier10월 30, 2011
    Best skyline bar downtown, and accomodating for groups like ATLBASHH.
  • David O.
    David Onstott1월 6, 2010
    Can be pricey, but the beer is good, and if you go between (I believe) 4-6 they have a happy hour with 2-for-1 on appetizers, enough to make a cheap meal.
  • Maggie M
    Maggie M2월 12, 2011
    The grit cakes and the beet salad with goat cheese and pecans are sinfully good!
  • David S.
    David S2월 24, 2010
    Tuesday night tapas menu = ~$7.50 for a small plate (that qualifies as a regular entree at some places) and a glass of handcrafted beer. Can't beat that.
  • Greg H.
    Greg Haygood9월 20, 2011
    10회 이상 방문함
    They have special cask brews on Thursday nights, starting at 6pm. 자세히 보기
  • Kimberly O.
    Kimberly O'Dell7월 11, 2012
    The watermelon beer is delicious, but only available for a few months in the summer. The food isn't really that great...
  • Scheree R.
    Scheree Rawles5월 19, 2013
    The waitress is lucky I tip no matter what...she was salty! Her name isn't on the bill or I would put her on blast!!
  • Rico H.
    Rico Heisenberg IV2월 14, 2011
    5회 이상 방문함
    Check out Soul Sessions Sundays! Live music, spoken word, new artist, and great food.
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