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606 R&D

606 R&D

(현재 폐점)
미국 음식점도넛 전문점$$$$
Prospect Heights, 브루클린
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    Serious EatsVillage Voice의 전문가가 이 장소를 추천합니다.
    • Serious Eats
    • Village Voice
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  • Alex R.사용자 이미지의 하트 아이콘
    Alex Rainert7월 21, 2012
    Like Bloody Marys and feeling adventurous? Try this Romanian Bloody Mary - it's beet juice, sour cream, a hard boiled egg & green onions. It's like borscht with a vodka kick. Salut!
  • Alex R.사용자 이미지의 하트 아이콘
    Alex Rainert7월 21, 2012
    What's not to like about a puffy pancake that comes in a still sizzling skillet? Like a cross between a pancake and a popover. Comes with some stewed blueberries and buttah on top..
  • Nat H.
    Nat Harward12월 21, 2013
    Sunday Supper: "Family-style Sunday night dinner menu. Whether fried chicken or spaghetti & meatballs, it’ll be the happy-making comfort food your soul is looking for. Amazing, freshly fried donuts!" 자세히 보기
  • Mark B.
    Mark B7월 12, 2014
    I like to compare places by how much thought they put into water service. This place, very solid - well done. OJ freshest pressed too btw!
  • Carly C.
    Carly Chan Liu2월 15, 2015
    Homemade donuts and coffee are the highlight of this spot. Food is good (we had the ham egg cheese sandwich and the seasonal scramble) but it's a little on the pricier side.
  • Varun S.사용자 이미지의 하트 아이콘
    Varun Shetty9월 15, 2012
    Get a donut to end your meal. Or to start your meal. Or just go for it and have a full donut meal. Killer patio out back also
  • Allie M.사용자 이미지의 하트 아이콘
    Allie Mahler9월 28, 2014
    Great homemade donuts (cinnamon sugar), Portuguese Egg Sandwich is amazing, and always the Seasonal Scramble for brunch. Sunday dinners are a good way to end the weekend.
  • Village Voice
    Village Voice2월 7, 2014
    Village Voice is proud to welcome 606 R&D to the 2014 Choice Eats food fest! http://bit.ly/1cRzdNV. Their hippie-mom pancakes made with shredded carrots and parsnips are amazing.
  • Tina G.
    Tina G.10월 20, 2013
    Brunch is amazing! And also priced reasonably as well. Love the donuts :-) will definitely become a regular brunch spot. ask to sit in the garden!
  • Village Voice
    Village Voice8월 15, 2014
    Other winners include a golden rotisserie chicken served with yogurt and spicy watercress, or Faccio's pork sausage with an accompanying tomato-bread salad. 자세히 보기
  • Cassel K.사용자 이미지의 하트 아이콘
    Cassel Kroll9월 16, 2012
    Grilled Cheddar Cheese w/ bacon & maple syrup, topped w/ a fried egg. Brunch doesn't get any better than this.
  • The Corcoran Group
    The Corcoran Group7월 10, 2013
    The doughnuts here are simple, yet perfectly cake-y. We can't visit Prospect Heights without making a stop here.
  • Christen D.
    Christen Duong2월 13, 2012
    5회 이상 방문함
    606 symbolizes what I love about Prospect Heights - there are great new places opening up here all the time. Try donuts + french press coffee ftw!
  • Alex R.사용자 이미지의 하트 아이콘
    Alex Rainert2월 18, 2012
    The Horseradish (with bacon and egg, 'natch!) is a breakfast sandwich unlike any you've ever had. Light, sharp and just eggy and bacony enough.
  • Byron B.
    Byron Brewer8월 11, 2013
    Only spot in Brooklyn that has Dreesen's donuts. If you want them for take out just ask the hostess.
  • Roger G.
    Roger Gill1월 13, 2013
    Super cute and cozy. Pork was a teeny bit dry but still good. Shepherds pie was perfect bc it has no crust so much less heavy.
  • Julie F.
    Julie F5월 20, 2012
    Try their freshly made cake donuts on weekend mornings. They open at 8:30 for pastries and coffee and start brunch at 10.
  • Alex R.사용자 이미지의 하트 아이콘
    Alex Rainert3월 14, 2012
    Eggs, ham, gruyere and caramelized onions nestled in an airy, toasty bun. Nice twist on the breakfast sandwich.
  • 7th.List
    7th.List1월 28, 2012
    On Saturday, two City Bakery alums open this Prospect Heights eatery. Look forward to Kickstarter-funded doughnuts, mortadella roll-ups, gourmet groceries and kombucha on tap 자세히 보기
  • Judy P.
    Judy P3월 2, 2013
    Michael Cera from Juno and Arrested Development eats here. He was curious about the whole fish and whether you really get the whole fish.
  • Vivek B.사용자 이미지의 하트 아이콘
    Vivek Bellore5월 12, 2013
    The French toast is perfect. Get an order for the table and yourself
  • 606 R&D
    606 R&D9월 6, 2013
    Celebrate the end of the work week (or start of the weekend!) with Punch Fridays. Rye, Earl Grey tea, orange juice, Jerry Thomas' bitters & citrus peel. $5 from 4:30-6:30
  • Devon R.사용자 이미지의 하트 아이콘
    Devon Rutherford9월 1, 2013
    Awesome please...feels like a movie, serves is great and the food is even better
  • Evan M.
    Evan Meagher9월 28, 2012
    The lentils & greens on the lunch menu is great. Get it with a pot of green tea.
  • Serious Eats
    Serious Eats3월 19, 2013
    Bar, cafe, and doughnut shop all in one. Great for brunch.
  • Julia M.
    Julia M12월 8, 2012
    Decent sandwiches -- I had the white fish -- but don't plan to be full upon completion. Call me a gluttonous American, but that was a tiny lunch.
  • Julie F.
    Julie F5월 20, 2012
    Get the breakfast sandwich. Crazy good! Egg, gruyere, bacon, sautéed onion on brioche. Go hungry...
  • ben v.사용자 이미지의 하트 아이콘
    ben van alboom4월 10, 2013
    Really imaginative (and delicious) cuisine. A true gem.
  • Nina N.사용자 이미지의 하트 아이콘
    Nina Nirema8월 5, 2013
    Sunday Supper in the backyard in the summer = perfection.
  • Matt H.사용자 이미지의 하트 아이콘
    Matt Healy1월 6, 2014
    Sunday Supper's a great way to end the week. Casual, homey, and you don't have to make any decisions.
  • MidgeMadge D.사용자 이미지의 하트 아이콘
    MidgeMadge D3월 2, 2013
    25회 이상 방문함
    The porridge - whether black rice or farro - scrumptious and filling
  • Julie F.
    Julie F5월 20, 2012
    Try the Breakfast Sandwich - With egg, gruyere, bacon and caramelized onions.
  • Carrie L.
    Carrie Longsdorf7월 15, 2013
    Jalapeño corn bread and roasted chicken were both very good!
  • Christen D.
    Christen Duong2월 11, 2012
    5회 이상 방문함
    The pancake is a nice toss between a pancake and French toast. Try it!
  • claire f.
    claire frisbie2월 16, 2012
    Excellent new addition to the neighborhood. Grilled donuts! Kale salad! Yummy cocktails!
  • Village Voice
    Village Voice10월 25, 2012
    Critics' Pick winner of The Village Voice Best of NYC 2012 Best Mussels Use!
  • Sean S.
    Sean Sullivan2월 25, 2012
    5회 이상 방문함
    Best new spot on Vanderbilt. Get the bacon and horseradish sandwich
  • Jason W.
    Jason Weiner4월 15, 2012
    Bacon horseradish sandwich with hard boiled egg is the perfect Sunday treat.
  • Joanna F.
    Joanna Flamm1월 17, 2014
    Sunday Supper is nice: not too crowded, no decisions to make.
  • Brandon E.
    Brandon Esenther3월 24, 2013
    Get the horse and pig with an egg. It doesn't get much better than this.
  • Teresa G.사용자 이미지의 하트 아이콘
    Teresa Greenlees3월 24, 2012
    5회 이상 방문함
    Sit at the counter where you can watch them make the doughnuts
  • karen b.
    karen bonna rainert3월 16, 2013
    This place has ok food (the doughnuts are fantastic), but the service is terrible through and through. From the cold welcome to spilling of water on patrons & barely apologizing, it's plain horrible.
  • 606 R&D
    606 R&D3월 20, 2014
    Celebrate the first day of spring with $1 oysters and $10 rosé wine!
  • Stina P.
    Stina P.7월 21, 2014
    They serve Brooklyn Roasting Company French press! 👍
  • Loren H.사용자 이미지의 하트 아이콘
    Loren Hnk2월 12, 2014
    Loved the string bean "fries."
  • Vince N.
    Vince Nguyen3월 10, 2012
    New York Mag, Best of New York 2012, horseradish sandwich
  • Mark사용자 이미지의 하트 아이콘
    Mark8월 11, 2014
    Challah french toast was great.
  • Mike S.
    Mike Strocko3월 18, 2013
    Wait, there's a sandwich called The Horse & Pig Sandwich? Yes please.
  • Josh F.
    Josh Fleischmann10월 21, 2014
    Big, beautiful backyard.
  • Pam B.
    Pam B.2월 4, 2012
    Coffee and freshly made donuts 8-12 every Saturday & Sunday!
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