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Dinner 14Brunch 16
Dinner
To Start
17.00
Served with 4 Dips: Hummus, Red Pepper, Baba Ganoush and Tahini Yogurt
7Th St. Sliders
16.00
3 Beef sliders with aged cheddar cheese and 1000 island dressing
Street Corn Croquette
10.00
Lime cilantro crema
Shrimp Ceviche with Blue Corn Chips
17.00
Refreshing and bursting with flavor! shrimp, lime, red onion, jalapeño, cucumber, tomato, cilantro and avocado
Crispy Chicken Wings
17.00
Chef's spicy and sweet chili sauce
Curry Pasties
16.00
Mini curried vegetable pasties with Chef's whiskey Jam
Avocado Toast
16.00
Fresh diced avocado tossed with avocado oil and sea salt on toasted sourdough
Wood-Fired Flatbreads
Classic Margherita
17.00
House made tomato sauce, buffalo mozzarella and fresh basil
Mushroom Garlic
18.00
Fresh herbs, mushrooms, and Havarti cheese with a white truffle oil drizzle
Roasted Vegetable
18.00
Ouse made tomato sauce, herbs, roasted vegetables and fresh mozzarella with arugula and balsamic reduction
Greens & Salads
Traditional Ceasar
15.00
Chopped romaine, croutons and shaved parmesan
Pear & Arugula
18.00
Grilled pears, burrata cheese, arugula with a white balsamic reduction
Greek Quinoa Salad
19.00
Chopped romaine lettuce, red onion, cherry tomatoes, green olives, cucumber and feta cheese
Oven Roasted Beets
17.00
Succulent beets, feta, walnuts, beet greens and arugula
Watermelon Salad
17.00
Arugula, watermelon, and feta cheese
Soup of the Day!
House Made By Chef
10.00
Check with your Server for soup of the day
Bigger Plates
Southern Style Crispy Chicken Sandwich
19.00
Crispy Fried Chicken strips, chipotle mayo, pickles and lettuce
Short Rib Philly
20.00
Shredded short rib with peppers, onions, and provolone on a toasted hoagie roll
Fish & Chips
19.00
Crispy beer battered Alaskan cod, house made tartar sauce and lemon wedges served with french fries
Cajun Jambalaya Pasta
21.00
Shrimp, chicken, andouille sausage sautéed with onion, tomato and peppers in a spicy Cajun sauce with linguine or rice
Braised Short Rib
22.00
Braised beef short rib on top of creamy mash with glazed baby carrots
Shrimp Pasta
22.00
Pappardelle pasta & shrimp sautéed with shallots, garlic finished in a Beurre Blanc
Veggie Curry
18.00
Thai red curry, onions, bell pepper, mushroom, green bean, baby carrot and jasmine rice
Perfect Burger
20.00
8 oz beef patty, aged cheddar, tomato, arugula, whiskey onion jam and roasted garlic aioli on a toasted bun
Chicken & Waffles
20.00
Spicy chicken tenders on a kimchi waffle with gochu jang syrup & pickles
Roasted Chicken
20.00
Pan roasted chicken breast on top of mashed potatoes with gravy and green beans
Teriyaki Salmon Or Chicken
22.00
Roasted vegetables, quinoa, red bell pepper coulis and basil pesto - garnished with fried spinach
Potato Gnocchi
20.00
Kale, mushrooms and garlic in a creamy sauce with fresh shaved parmesan
Chicken Or Shrimp Curry
22.00
Thai red curry, onion, bell pepper, mushroom, and jasmine rice
Veggie Sides
$6
Garlic Parm Fries
Whipped Potatoes
Green Beans
Cauliflower
Baby Sprouts
Asparagus
Bell Peppers
French Fries
Glazed Carrots
Eggplant
Broccoli
Zucchini
Red Onion
Drinks
7Th & Carson Signature Cocktails
Watermelon Shugga
13.00
Red Bull Red Edition "Watermelon", Ketel One Botanicals Cucumber & fresh mint. $1 for each Watermelon Shugga made is donated to Caridad Gardens Veteran Job Programs & Housing
I Am Smashed
11.00
Jameson Whiskey, fresh raspberry, blackberry bitters, lemon juice and mint
Red Bull Tropical Mule
13.00
Absolut Vodka, lime juice, ginger beer & Red Bull Yellow Edition
Downtown Buzz
11.00
Tanqueray Gin, local honey and lemon
Cucumber Smash
12.00
Bombay Sapphire Gin, St. Germain, lime juice, cucumber puree
7Th Signature Marg
12.00
Cazadores Tequila, lime & agave; Your choice of: cucumber, blood orange, mango, or lime
Draft & Craft
Modelo Especial 4.6% Abv
7.00
Firestone Walker 805 Blonde Ale 4.7% Abv
6.00
Big Dogs Underbite, Double Ipa 8.3% Abv
8.00
Guinness, Irish Dry Stout 4.2% Abv
8.00
Bad Beat, Bluffing Isn't Weisse 5.1% Abv
8.00
Bottomless
$25
Mimosa
Seasonal juices
Bloody Beer
The tap + tomato
Bloody Mary
With garnishes
Our Favorite Wine
Rose
Condundrum Rose
12.00
White
Esperto Pinot Grigio, Veneta, Italy
13.00
Kim Crawford Saviugnon Blanc
13.00
Chateau Ste. Michelle Riesling, Columbia Valley, Wa
13.00
Ferrari Carano Chardonnay, Sonoma County, Ca
15.00
Red
Trefethen Merlot, Napa Valley, Ca
65.00
Alexander Valley Cabernet Sauvignon
16.00
Seghesio Zinfandel, Sonoma County, Ca
12.00
Meiomi Pinot Noir, Ca
18.00
Bonanza Cabernet Sauvignon By Caymus, Ca
14.00
Ii Borro By Salvatore Ferragamo, Tuscany
100.00
Brunch
To Start
Granola
14.00
Toasted granola, Greek yogurt and fresh berries
Fresh Fruit Platter
15.00
Selection of seasonal fruit with a maple Greek yogurt
Shrimp Ceviche with Blue Corn Chips
16.00
Refreshing and bursting with flavor! shrimp, lime, red onion, jalapeño, cucumber, tomato, cilantro and avocado
Cinna Bun Pull-a-Part
16.00
Sweet and sticky topped with cream cheese frosting
Crispy Chicken Wings
16.00
Chef's spicy and sweet chili sauce
Salads & Greens
Watermelon Salad
17.00
Arugula, watermelon, and feta cheese
Oven Roasted Beets
17.00
Succulent beets, feta, walnuts, beet greens and arugula
Greek Quinoa Salad
19.00
Chopped romaine lettuce, red onion, cherry tomatoes, green olives, cucumber and feta cheese
Traditional Caesar
17.00
Chopped romaine, croutons and shaved parmesan
Pear & Arugula
18.00
Grilled pear, burrata cheese, arugula with a white balsamic reduction
Soup of the Day!
House Made By Chef
10.00
Check with your Server for soup of the day
Cakes & Toast
Stuffed French Toast
18.00
Brioche stuffed with lemon mascarpone, fresh bananas and caramel
Chicken & Waffles
20.00
Spicy chicken tenders on a kimchi waffle with gochu jang syrup & pickles
Avocado Toast
18.00
Fresh diced avocado tossed with avocado oil and sea salt on toasted sourdough
Classic Belgian
17.00
House waffle with bananas and strawberries
Buttermilk Pancakes
17.00
Stack of 3 fluffy pancakes dusted with powdered sugar served with butter and syrup
Wood-Fired Flatbread
Breakfast Pizza
18.00
Cheese sauce, bacon, sausage, scrambled eggs and mozzarella cheese
Pepperoni
18.00
House made tomato sauce, mozzarella and sliced pepperoni
Classic Margherita
17.00
House made tomato sauce, buffalo mozzarella and fresh basil
Roasted Vegetable
18.00
House made tomato sauce, herbs, roasted vegetables and fresh mozzarella With arugula and balsamic reduction
Eggs
Eggs Benedict
17.00
Two perfectly poached eggs and sautéed spinach with ham on toasted English muffin topped with hollandaise
3 Eggs Your Way
18.00
3 eggs your way, choice of bacon or sausage with potatoes and toast
Vegetarian Omelet
18.00
Peppers, mushroom, spinach, tomato and onion
The Full Irish
20.00
2 eggs your way, sausage, bacon, grilled tomato, mushrooms and baked beans
Carnivore Omelet
18.00
Sausage, bacon, ham, pulled chicken with aged cheddar cheese
Corned Beef Hash
20.00
W/ Three eggs your way, potatoes and toast
Lunch Plates
Perfect Burger
19.00
8 oz beef patty, aged cheddar, tomato, arugula, whiskey onion jam and roasted garlic aioli on a toasted bun
Southern Style Crispy Chicken Sandwich
19.00
Crispy Fried Chicken strips, chipotle mayo, pickles and lettuce
Short Rib Philly
20.00
Shredded short rib, peppers, onions and provolone on a toasted hoagie roll
Fish & Chips
20.00
Crispy beer battered Alaskan cod, house made tartar sauce, lemon wedges and french fries
Veggie Curry
18.00
Thai red curry, onions, bell pepper, mushroom, green bean, baby carrot and jasmine rice
Veggie Burger
17.00
Veggie chickpea burger, black bean, feta, tomato, arugula, avocado and shaved red onion on a toasted bun
B.L.T.a.
19.00
Bacon, lettuce, tomato and avocado with garlic aioli served open-face
Cajun Jambalaya Pasta
18.00
Shrimp, chicken, andouille sausage sautéed with onion, tomato and peppers in a spicy Cajun sauce with linguine or rice
Chicken Or Shrimp Curry
19.00
Thai red curry, onion, bell pepper, mushroom, and jasmine rice
Sides
$4
Breakfast Potatoes
Fresh Assorted Fruit
Bacon, Sausage Or Ham
Bottomless
$25
Mimosa
Seasonal juices
Bloody Beer
The tap + tomato
Bloody Mary
With garnishes
Drinks
7Th & Carson Signature Cocktails
Watermelon Shugga
13.00
Red Bull Red Edition "Watermelon", Ketel One Botanicals Cucumber & fresh mint. $1 for each Watermelon Shugga made is donated to Caridad Gardens Veteran Job Programs & Housing
I Am Smashed
11.00
Jameson Whiskey, fresh raspberry, blackberry bitters, lemon juice and mint
Red Bull Tropical Mule
13.00
Absolut Vodka, lime juice, ginger beer & Red Bull Yellow Edition
Downtown Buzz
11.00
Tanqueray Gin, local honey and lemon
Cucumber Smash
12.00
Bombay Sapphire Gin, St. Germain, lime juice, cucumber puree
7Th Signature Marg
12.00
Cazadores Tequila, lime & agave; Your choice of: cucumber, blood orange, mango, or lime
Draft & Craft
Modelo Especial 4.6% Abv
7.00
Firestone Walker 805 Blonde Ale 4.7% Abv
6.00
Big Dogs Underbite, Double Ipa 8.3% Abv
8.00
Guinness, Irish Dry Stout 4.2% Abv
8.00
Bad Beat, Bluffing Isn't Weisse 5.1% Abv
8.00
Our Favorite Wine
Rose
Condundrum Rose
12.00
White
Esperto Pinot Grigio, Veneta, Italy
13.00
Kim Crawford Saviugnon Blanc
13.00
Chateau Ste. Michelle Riesling, Columbia Valley, Wa
13.00
Ferrari Carano Chardonnay, Sonoma County, Ca
15.00
Red
Trefethen Merlot, Napa Valley, Ca
65.00
Alexander Valley Cabernet Sauvignon
16.00
Seghesio Zinfandel, Sonoma County, Ca
12.00
Meiomi Pinot Noir, Ca
18.00
Bonanza Cabernet Sauvignon By Caymus, Ca
14.00
Ii Borro By Salvatore Ferragamo, Tuscany
100.00
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