Akiba

Akiba

아시아 음식점$$$$
City
저장
공유
7.8/10
105
평가
  • 별
    캔버라에서 인기있는 상위5 아시아 음식점 중 하나
  • Tips
    JH H.
    "The chicken yuzu "dumplings (만두)" for yum cha is yum yum yum!"(Tips 8개)
    Nigel
    "You must get the Japanese fried chicken (닭)."(Tips 3개)
    JH H.
    "The fried rice (백반) is so delicious!"(Tips 4개)
    Sara T.
    "Eggplant (가지) and mushrooms were amazing."(Tips 4개)
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  • Maria G.
    Amazing food and service. The King fish is a must try. Dumplings are very good as well. It is a bit pricy but it worth it!
  • Kim L.사용자 이미지의 하트 아이콘
    Kim Loane7월 6, 2020
    Despite a rather lackluster experience noted in a separate post the Sake Flight was great and the guy who served them provided a good explanation of Sake quality/production with a lot of passion.
  • Sara T.사용자 이미지의 하트 아이콘
    Sara Taylor6월 14, 2019
    Did the feed me menu and they were able to accommodate my dietary restrictions. Eggplant and mushrooms were amazing. Service was pretty sporadic and the queue was quite long, even with a reservation
  • Natalia J.사용자 이미지의 하트 아이콘
    Natalia Jusionis3월 31, 2021
    Food was very good. Decent portions. Try octopus and mushrooms. Dumplings were very nice too.
  • Andrew P.
    Andrew Purcell5월 5, 2017
    Crazy amazing food here. Fried Chicken and Dumplings with King Prawn Chilli rice and lamb brisket was amazing.
  • Tony A.사용자 이미지의 하트 아이콘
    Tony Allen2월 17, 2020
    We had a few share plates for Valentine’s Day. Great service and vibe at Akiba. We really loved the Japanese Fried Chicken, the steamed buns and the Lychee martini.
  • Amélia Carolina V.사용자 이미지의 하트 아이콘
    Pork belly bun is amazing! And the dumplings as well. However the mains we asked were super ok. The prawn fried rice is full of a too much grilled rice and just few prawns.
  • Marianne N.사용자 이미지의 하트 아이콘
    Marianne N1월 2, 2019
    The harpuka sashimi, kingfish sashimi and miso eggplant were standouts. Didn’t like the pork belly bun so much. Geisha cocktail was nice but a little heavy on the rose.
  • JH H.사용자 이미지의 하트 아이콘
    JH H-D11월 4, 2016
    The pork belly bao is mindblowingly delicious
  • JH H.사용자 이미지의 하트 아이콘
    JH H-D11월 4, 2016
    The chicken yuzu "dumplings" for yum cha is yum yum yum!
  • Jade C.사용자 이미지의 하트 아이콘
    Jade Chin4월 24, 2017
    The kingfish is super duper good! Must order!
  • João G.사용자 이미지의 하트 아이콘
    João Galego8월 30, 2019
    Dumplings (steam cooked) and buns are very good. The sauce in the dumplings is very good.
  • Tomfoolery사용자 이미지의 하트 아이콘
    Tomfoolery2월 8, 2017
    Incredible dishes, and actually not that expensive for the quality. Get the eggplant, the tuna tartare and the beef short rib.. maybe avoid the salted caramel old fashioned (okay, but way overpriced).
  • Nicholas S.사용자 이미지의 하트 아이콘
    Nicholas Stylianakis12월 20, 2017
    The buns and duck hoisin dumplings
  • João G.사용자 이미지의 하트 아이콘
    João Galego8월 30, 2019
    This is an Asian restaurant more inclined to Chinese food in terms of dishes and seasonings.
  • James W.사용자 이미지의 하트 아이콘
    James Wilson2월 5, 2017
    Ask for the lunch special menu during the week 👌🏻
  • Marianne N.사용자 이미지의 하트 아이콘
    Marianne N1월 2, 2019
    Definitely book ahead, the queue was an hour long on a Wednesday
  • Daniel W.사용자 이미지의 하트 아이콘
    Daniel Wong12월 31, 2014
    The pork belly bao is excellent
  • Serena Y.
    Serena Yu2월 25, 2016
    Asian ingredients, western style cooking!
  • Krisi R.사용자 이미지의 하트 아이콘
    Krisi Rumpff5월 11, 2015
    The pork belly buns are still awesome
  • Mike ☕.사용자 이미지의 하트 아이콘
    Corn fritters, eggplant, endamame beans.
  • Leah A.
    Leah Amaazing5월 22, 2016
    Kingfish sushimi was amazing. And the pork belly bun mmmm
  • Stella L.
    Stella Lai4월 30, 2017
    Apart from the pork belly bun, the rests are so-so
  • JH H.사용자 이미지의 하트 아이콘
    JH H-D11월 4, 2016
    The fried rice is so delicious!
  • Michael W.사용자 이미지의 하트 아이콘
    Michael Walker2월 8, 2017
    Outstanding value for the quality of the food
  • João G.사용자 이미지의 하트 아이콘
    João Galego8월 30, 2019
    Prawn fried rice is chili and the rice can taste like burned if is too fried.
  • JH H.사용자 이미지의 하트 아이콘
    JH H-D11월 4, 2016
    Arrive hungry and do the "feed me" for $45/pp. So much yum!
  • J
    J4월 10, 2018
    Unfortunately in all respects feels like a copy of Chin Chin minus the good food. None of the items on the "Feed Me" menu except the kingfish is above average. The pork belly bao is esp overrated.
  • Kimberley K.
    Kimberley Kimberley8월 25, 2017
    Delicious!
  • Dan H.사용자 이미지의 하트 아이콘
    Dan H3월 4, 2016
    Great food
  • Kristina R.
    Kristina Rumpff12월 15, 2014
    Crispy pork bao
  • Nigel사용자 이미지의 하트 아이콘
    Nigel11월 29, 2015
    10회 이상 방문함
    You must get the Japanese fried chicken.
  • Kim L.사용자 이미지의 하트 아이콘
    Kim Loane7월 6, 2020
    Despite the popularity this place enjoys, poor management of our booking and a disappointing limited menu made for a very average experience from our perspective. Won’t be rushing back.
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