Alder

Alder

(현재 폐점)
뉴 아메리카 음식점칵테일 바$$$$
East Village, 뉴욕
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  • Sandy사용자 이미지의 하트 아이콘
    Sandy2월 14, 2015
    The service is so bad. Given how expensive the place is and how small the portions are, you would think they would treat you better for the amount of money you're about to spend. Totally not worth it.
  • Paul B.
    Paul BH7월 28, 2013
    Hit and miss. Fish & chips very good; beets with coconut ricotta also good, scallops meh, cheesecake meh
  • Sam C.사용자 이미지의 하트 아이콘
    Sam Cusano8월 4, 2013
    Start an adventure on your tongue with Alder treating you to deliciously, unexplored culinary landscapes.
  • Ryan H.사용자 이미지의 하트 아이콘
    Ryan Houx10월 10, 2014
    Pigs in blanket, shrimps on shrimps, pub cheese
  • First We Feast
    First We Feast8월 3, 2014
    When Wylie Dufresne announced he was opening his first new restaurant in 10 y 자세히 보기
  • Irene M.사용자 이미지의 하트 아이콘
    Irene M1월 14, 2015
    Service is ok, bartender is a pretentious douchebag, drinks incredibly strong, food ambitious but just ok. Try this place once.
  • RC
    RC3월 21, 2015
    Fun cocktails with mini-me sized options.
  • Patrick M.사용자 이미지의 하트 아이콘
    Patrick McCandless11월 17, 2013
    Eh, not impressed. Portions are TINY. So tiny that I didn't even finish my first drink before my three course meal was over. The bill wasn't outrageous, but it was not a good value.
  • Katie W.
    Katie Welch8월 12, 2013
    I thought the Root Beer custard only existed in my dreams.
  • Jarrod S.
    Jarrod Spillers2월 14, 2014
    The rye pasta was unique and delicious but everything else was only just ok
  • James J.사용자 이미지의 하트 아이콘
    James J10월 4, 2014
    We had a fun time and food was good, but ultimately not great. Sort of a let down.
  • Daniele P.사용자 이미지의 하트 아이콘
    Daniele Pieroni4월 27, 2015
    interesting plates, ridiculous portion, pretentious, absolutely not a brunch place
  • Emily R.
    Emily Rothkrug8월 15, 2013
    Pigs in a blanket are out of this world
  • Faryan A.사용자 이미지의 하트 아이콘
    Faryan A5월 28, 2015
    More whimsy than substance on certain dishes
  • Cindy사용자 이미지의 하트 아이콘
    Cindy6월 13, 2015
    Love the interior. So cute! :)
  • Nicky D.
    Nicky Digital6월 26, 2013
    Reconstruct the food in your tummy!
  • N D.
    N D4월 9, 2014
    They hang their hat on the hanger steak.
  • Jon L.
    Jon Lin7월 21, 2013
    Food looks great but there is simply no 'wow' factor. Better for drinks
  • Heather A.
    Heather Arbiter4월 3, 2014
    Holy shit root beer pudding. I can't stop thinking about it
  • Julia L.사용자 이미지의 하트 아이콘
    Julia Lord Nickle10월 12, 2014
    Love the French onion rings!
  • Irene Y.
    Irene Y9월 1, 2013
    Spotted: Wylie Dufresne watching over Sunday night dinner service
  • Brandon A.
    Brandon Arbiter7월 18, 2013
    Great new joint from Wiley Dufresne.
  • Gregor H.
    Gregor Hoffman4월 30, 2014
    Best pastrami sandwich in New York City!
  • Holly S.사용자 이미지의 하트 아이콘
    Holly Stair7월 19, 2015
    Had such high hopes but the tasting menu was awful and had to have a second dinner after. Maybe the burger is better?
  • Jose R.사용자 이미지의 하트 아이콘
    Jose Rodriguez7월 7, 2013
    Been a while since I've been this disappointed in a restaurant. Most dishes are very bland. Left full but totally unsatisfied. Won't be coming back any time soon.
  • Greg T.
    Greg Tribbe7월 26, 2013
    Fish n' chips, and chinese pigs in a blanket
  • Vanessa V.
    Vanessa Vergara7월 1, 2014
    Pub cheese
  • Vonatron L.사용자 이미지의 하트 아이콘
    Vonatron L3월 4, 2014
    Tasty tapas good for sharing, but small portions for the price.
  • Emily C.
    Emily Currin4월 13, 2013
    "Love oolong time" cocktail is great.
  • Esther M.
    Esther Moon3월 30, 2014
    Portions are small even for the "entree" options.
  • Ben R.
    Ben R10월 5, 2013
    Dr. Dave's Scrip Pad FTW.
  • Basheer B.
    Basheer Bergus6월 20, 2013
    The menu is full of amazing food.
  • Sofía M.
    Definitely going to write about it
  • Ryan C.
    Ryan Chio7월 13, 2013
    Awesome!!!
  • J
    J1월 4, 2014
    Wylie Dufresne, comfort food
  • David S.
    David S.11월 3, 2013
    Short drinks are awesome!
  • In NYC사용자 이미지의 하트 아이콘
    In NYC8월 24, 2014
    Great bar food.
  • Vanessa V.
    Vanessa Vergara7월 1, 2014
    Pigs in a blanket
  • Tim J.사용자 이미지의 하트 아이콘
    Tim Julien3월 16, 2014
    The textures.
  • Tori D.
    Tori Denae'5월 25, 2014
    [ Escargot Pan Roast ]
  • Nick E.
    Nick Ehle4월 7, 2013
    Go for the kumquats + merquez
  • Rohan I.
    Rohan Inamdar11월 2, 2014
    Cocktails....
  • Brad W.사용자 이미지의 하트 아이콘
    Brad Willard4월 30, 2014
    Order the food.
  • Monday L.
    Monday Lisa5월 30, 2013
    Wylie, the food is underwhelming. And I am sitting next to strangers.
  • Pam B.
    Pam B.5월 21, 2013
    Cocktail lab
  • Jerrod W.
    Jerrod Wagner5월 3, 2014
    Don't come hungry
  • Mark G.
    Mark Gracia9월 7, 2013
    Huge mistake, stay away. Overhyped, the rye pasta especially sucks.
  • CBM 
    CBM 6월 23, 2014
    Too loud w/ overpriced food. BUT the wine sommelier almost makes up for this.
  • Trevor사용자 이미지의 하트 아이콘
    Trevor2월 24, 2014
    Nothing so memorable as the price.
  • Fatma K.
    Fatma Kilicaslan1월 3, 2015
    Bayat karidesi experimental food diye yutturuyorlar..
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