Amalia Goutaki: Food was really good and I would go back for a casual dinner-but not amazing. The sushi bento box is quite fulling, the cod was super tasty and the edamame warm and yummy. Needs more air in the room!
Amalia Goutaki: Only been for lunch but would definitely go back. Food was very good-chicken paillard a bit too oily but tasty, whole fish, aspragus and broccoli sides, crab and avocado salad, fruits, coffee all 👍🏻
Amalia Goutaki: By far the most amazing food in Tinos and the Cyclades. A must go! Modern but unpretentious, with all local ingredients!! Love this place! Have been going for 15 years now and it never gets old!
Amalia Goutaki: One of the best brunches in London. Worth queuing up. English breakfast, crab, 🥑 and asparagus on bread with poached egg and lemon polenta with yogurt and fruits super tasty. Fresh 🍊juice😋
Amalia Goutaki: Amazing food! Had the bhel-puffed rice, vegetable samosa, murgh malai for a non spicy option and the chef's kings cross special! Yogurt and naan on the side! All were really tasty. Top service!
Amalia Goutaki: Great ambience. Unpretentious place, good for big groups of people. Porcini tartufata and fennel salad were delicious. Cash only but there is an ATM inside.
Amalia Goutaki: Great cosy little restaurant in the west village. Brunch is sooo good. Usually a small wait but worth it. Eggs are delicious, pastries, croissants with jam❤️👌🏻. CASH ONLY
Amalia Goutaki: Whole crispy mushroom, duck wings, beef tartare, bucatini cacio e pepe, papardelle, roasted salmon, roasted short rib. Great vibe, amazing decoration. Book far in advance-always packed!