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- Amanda Aizuss6월 28, 2015Really fast service. Italian sweet pepper and sausage frittata was a delicious brunch. Butternut squash ravioli was good for dinner. Fast service. The bread they serve at dinner is great.
- The food here is always fresh and delicious! They have daily specials that rotate regularly and the pre fixe menu is most reasonable. Can never go wrong with any of their great choices!
- Jane Liaw7월 12, 2013Their tagliolini is their signature dish, and for good reason. I get it almost every time I come--flavorful, a bit spicy, pasta a good consistency--it's always on the menu, thankfully.
- Amanda Aizuss6월 28, 2015Italian Sausage and Sweet Pepper Frittata comes with focaccia bread and potatoes. A lot of bread, but frittata is really good.
- Murray Kucherawy4월 14, 2014Outstanding brunch. Had the huevos with chorizo special and a grapefruit mimosa. Will be back!
- Michelle Carter1월 14, 2014Best pasta in SF! And I love that you can get smaller portions for 9 or 10 bucks.
- Pretty limited lunch menu (at least on Saturday; haven't been on a weekday)
- Ben Holz1월 24, 2010Brunch is awesome. Almost everything $10, open until 230pm (for brunch) on weekends. Not sure why so many people waiting at Chez Maman across street?
- Filip Mares1월 6, 2013Brunch is definitely something to not write home about. Eggs were overcooked, corn bread muffins were cold and ciabatta bread for the eggs benedict was uninspiring.
- jane t11월 16, 2013Avoid this restaurant with rude and lying hosts. They promised us 15 min wait but a forty five minutes later the host "forgets" about us. If you want to be treated a fool this is the place to be.
- While the menu is superb, I recommend to always order at least one of the specials.
- Good food, good value. Best Latin/Mexican brunch at an Italian restaurant! 자세히 보기