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MM6월 29, 2015Burrata w eggplant and hazelnuts is simply amazing!! Garganelli's Bolognese is best I've tasted and seafood risotto is delicious too. Save room for Italian doughnuts; only tiniest regret no cannoli
Try the Ossobuco With Garganelli - I'm in heaven.... although there is no carpaccio here!!! The pasta garganelli with almost Bolognese sauce is heavenly!!!- Try the Insalatina Di Polipo - Grilled octopus, celery, arugula salad with lemon juice & EVOO! You know what I would say, yummilicious tentacles!!!
Stop by and see Dan Salvie at the bar. Attentive, quick, and informative about all aspects of the restaurant and can hold a great conversation.- Try the Panna Cotta - Normally this osteitis doesn't have Panna Cotta. Surprise today!! Me, like it!!
Great food. Noise level during peak dining times is extremely loud, to the point where conversation without shouting is impossible.- Try the Arancini di Riso - Saffron mini rice balls with parmeaggiano and sweet pea.
Northern Virginia Magazine2월 5, 2013Spaghetti: "There's a whole lotta clams! The spices are amazing too!" --Angie Goff (NVM's January 2013 Eat This Now! issue)- Try the Burrata - Burrata with green beans, walnuts and slightly smoked speck.
- checkitout6월 29, 2014Charming local away from the bustle of Tyson's Corner, but food consistently over-salted.
- Try the Branzillo Alla Griglia Con Patate Arrosto E Asparagi Salati Con Salsaal Limone E Timo - Mediterranean Branzino
Scott Stapf7월 6, 2010This is my new favorite Italian restaurant in Nova. Have been three times and it just keeps getting better. Went there within a week of returning from Rome/Positano/Sorrento ... and was not disappoin
Mauro is a wonderful, attentive, and knowledgable waiter! Makes every visit a great experience.
Janine Greenberg12월 28, 2014Not what I had expected from an Italian place, there are better ones in the area. The food did not impress me.
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- 월–목, 일
- 오전 11:30–오후 10:00
- 금–토
- 오전 11:30–오후 11:00
(703) 918-0080
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