Andy Swindler: My favorite sushi in Chicago for years. Skip the menu, order a Mike's special or four. Fish & chips is always a good starter. Bring a libation donation for the chef!
Andy Swindler: $5 for a dozen of Mike's Previously Owned #Golf Balls. He organizes them by brand/style in egg cartons and you can pick. All proceeds go to the Bridgman Public Library Community Garden. Fabulous!