Augustino's

Augustino's

이탈리아 음식점$$$$
호보컨
저장
공유
8.9/10
81
평가
  • Tips
    Ron S.
    "huge amount of pasta (파스타) and 4 meats on the side."(Tips 2개)
    Josh M.
    "Delicious Italian fare (이탈리아 음식) in a cozy environment."(Tips 2개)
    Valerie
    "Portions are generous and the service is very friendly (친절함)."(Tips 2개)
    Barney S.
    "Reservations are hard to get: sitting @the bar (바) is 1st come."(Tips 8개)
팁 및 리뷰 아이콘22 팁 및 리뷰
필터:
  • 데이트 하기 좋음
  • 이탈리아 음식
  • 아늑함
  • 로맨틱함
  • 파스타
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  • leah d.
    leah d12월 17, 2019
    one of the best restaurants in hbkn - make a reservation! this cozy restaurant serves the best pork chop you'll ever eat and amazing shrimp francaise. stop at an ATM beforehand as it's cash only!
  • Theresa F.
    What a great meal! Headed there after a somber 9/11 ceremony, were so hungry and over it, but the waitress was so nice, got us two seats at the bar right away. Food was perfect. We'll be back. :)
  • Ron S.사용자 이미지의 하트 아이콘
    Ron Shank6월 11, 2022
    First time here. Denise took great care of me at the bar with "the Sunday" a huge amount of pasta and 4 meats on the side. Seriously, this might be the best place I've eaten at, evah'.
    좋아요 - 18시간 전
  • Josh M.사용자 이미지의 하트 아이콘
    Josh Minzner6월 2, 2019
    Delicious Italian fare in a cozy environment. The carbonara and farfalle were excellent. The list of specials was so long it could’ve been the entire menu. Gluten-free pasta available! Cash only!
  • Adriana M.사용자 이미지의 하트 아이콘
    Adriana Moniodes8월 23, 2014
    The service is outstanding as well as the food. The scallops, clams in white wine sauce and the veil with mushrooms were all BEYOND! Just moved to Hoboken from Manhattan and FINALLY had a great meal.
  • Valerie사용자 이미지의 하트 아이콘
    Valerie2월 17, 2017
    Real Italian comfort food. Portions are generous and the service is very friendly. Reservations are necessary for a table but the bar is available for walk-ins.
  • S. L.
    S. L.9월 7, 2013
    This place is true Hoboken -- super-friendly, completely Jersey waitresses and AMAZING Italian food. Make a reservation -- it's not too hard to get a spot during the week. Cash only.
  • Barney S.사용자 이미지의 하트 아이콘
    Barney Simon2월 14, 2017
    Reservations are hard to get: sitting @the bar is 1st come. The people were friendly. The food is good.
  • Barney S.사용자 이미지의 하트 아이콘
    Barney Simon2월 14, 2017
    Call as for advance as you can for reservations. Be willing to accept early or late. No Reservations needed if there's space at the bar.
  • Joseph P.
    Joseph Petrillo6월 17, 2023
    Stop 156. Been here my whole life and finally I am here. It was good btw. Really good.
    좋아요 - 2주 전
  • Monica S.
    Check in early for a seat at the bar. Cash only. I am in heaven- artichokes with breadcrumbs the old fashioned Italian way.
  • Melissa R.사용자 이미지의 하트 아이콘
    Melissa Roth4월 9, 2016
    Augustinos is amazing! We couldn't stop ordering. The artichoke special was to die for!
  • Dave V.
    Dave Ventresca5월 15, 2010
    Sit & the bar or try to shmooze Christine, the hilarious hostess with the potty mouth, to get a table. It's small, high energy, good food (try the Ponsette) and great entertainment value - if you are 자세히 보기
  • Phil R.
    Phil Ryan4월 12, 2014
    The best restaurant there is. Sharon makes every night awesome...the food's great too.
  • Ann M.
    Ann Montgomery6월 20, 2010
    Call ahead, and ask them to save a seat at the bar. Otherwise it's super tough to get in. People have standing reservations out a year!
  • Louis D.사용자 이미지의 하트 아이콘
    Louis DeRose8월 23, 2016
    Awesome home style Italian.
  • Nick M.
    Nick Mattiello4월 15, 2012
    such a great place with such a nice environment!!!
  • G Rad H.사용자 이미지의 하트 아이콘
    G Rad HK4월 29, 2016
    Amazing carbonara !
  • Aaron
    Aaron8월 7, 2011
    Booked every weekend til the end of the year. Yeah. It's that good.
  • Augie O.
    Augie Ortiz3월 10, 2011
    In the words of Christine "The fkin porkchops are fkin to die for"
  • David H.
    David Henehan9월 10, 2013
    Outstanding....
  • RockStarNewYork사용자 이미지의 하트 아이콘
    RockStarNewYork11월 28, 2012
    LEMON CHICKEN!
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