San Francisco(으)로 여행을 떠날 예정이신가요?
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"Try the Baby Back Ribs And Beef Brisket (차돌박이) - :) (via @Foodspotting)"(Tips 6개)
"... collard greens, and corn bread (빵) are amazing!"(Tips 3개)
"Ribs, brisket and chicken (닭) are especially good."(Tips 2개)
"Go for the house BBQ sauce & the bbq shrimp (새우)."(Tips 3개)
73 팁 및 리뷰필터:
- 차돌박이
- 빵
- 닭
- 단체로 오기 좋음
- 단체 가능
- (15 more)
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WhiskeyAvenger6월 15, 2018Get ‘The 3 Kings Combination Plate’3 bones of Memphis ribs, 1/4 of free range chicken and 1/3 lb of brisket. It comes with a side vegetable and corn bread.
Joseph Bleckman4월 13, 2022Friendly place. Nice bar while you wait. Order the fish, ribs and link. Those were great. Coleslaw surprisingly good. Pulled pork is a maybe. Avoid the brisket and macaroni/cheese.
Ashok Raju8월 7, 2014One of the best BBQ places I've been too! If you're looking to eat a lot of meat AKA gain mass AKA get HUGE - I highly recommend this place for post-workout.
Mike Winn7월 24, 2017Super friendly service. Good BBQ - coleslaw and Mac and cheese were very good. Pigs candy worth a try for a sweet spin on bacon.
E Wee10월 28, 2012Ribs, cornbread, and mac/cheese (good cheeses, if watery) fantastic. Brisket only ok. Great sauces (had all including the xxx) reasonably hot with good flavor. Portobello sandwich bit disappointing.- WhiskeyAvenger6월 15, 2018This place opens earlier than the bars in the area. This makes for a good first stop for eats before a night of bar hopping.
Amy Jones6월 19, 2015The Houndog Brisket & Ribs combo with Mac & Cheese side was great. The best BBQ food I've eaten!
Kelly 🍰10월 1, 2012Ribs. Try all the sauces and lick your fingers. Get cornbread and smashed potatoes on the side. Wash down with beer
Spoon Carvalho8월 20, 2014This place has some of the service staff in SF! The food is actually as good as food from the south unlike other BBQ places in town.
Aaron Walz4월 22, 2013Really tasty. Get the okra as a side. Sauces are amazing. Try them all and mix them too!- Xian Xian11월 19, 2012Baby back ribs & beef brisket. Tasty, but a bit dry. Go for the house BBQ sauce & the bbq shrimp.
audrey y4월 19, 2016Got brisket - it was cut with the grain, not against (50/50 chance of them getting it right :P.)They ran out of iced tea and lemonade at 7pm on a hot Saturday. Avoid the cornbread also.
- Xian Xian11월 19, 2012The platinum blonde waitress/bartender is really sweet! Friendly, unpretentious service here.
Try the blu balls (actual menu name "the Dylan" - meatballs with blue cheese embedded
- Xian Xian11월 7, 2012Friendly service. Radeberger and Guinness on tap. Nice mellow vibe and lighting.
Trumer Pils9월 2, 2010We love the famous "hybrid" style of Baby Blues - Memphis-style ribs with a sauce that hails from North Carolina. Plus it's even better when enjoyed with a Trumer!
Richard Titus3월 30, 2013Get some corn bread and the"Easy rider" beef brisket + pulled pork - the roll on home!
Jordan Husney7월 17, 2018Decent Q, especially for San Francisco. However if you dine in, all your clothes will smell like you were the one who was smoked
Beef brisket with homemade jalapeño vinegar is insane. Wash it down with an ice cold Shiner Bock!
Leopard-woman is not a Leopard, but rather a Cheetah. In fact, her name is Cheetarah. This tip will make sense once she's your server; I promise.
On a date? Big Blue for two is just right. Wash down with multiple Shiners. Follow with multiple Tums. Life is good.
Paula Williamson9월 14, 2010Great mac and cheese and beef brisket. There is also one in LA that has awesome appetizers
Mike Martinez12월 7, 2009Try the XXX sauce and get ready for the "ring of fire." The best lunch deals are on the back of the menu. $3 all you can drink sweet tea.
Xochitl C4월 15, 2010Ate the Baby Back Ribs with some baked beans and collard greens. the greens were aight, but the rest was pretty damn good. can't wait to go back
The best place to go on an empty stomach in town!!! Case in point....
Rick Von Feldt11월 14, 2011Not Kansas City BBQ. Very Southern. Low smoke. You get to choose your sauces. Good spare ribs. Good greens. Potato salad was bland. Good sauces
212 사진 개
오전 11:30까지 폐점 (더 보기)
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- 오전 11:30–오후 11:00
(415) 896-4250
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