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Bacaro LA

Bacaro LA

와인 바피자 가게$$$$
South LA, 로스앤젤레스
저장
공유
8.1/10
111
평가
  • Tips
    Britt M.
    "The sangria (샹그리아) is to die for - order the largest pitcher."(Tips 9개)
    AZ Productions
    "Amazing tapas, so many hard to pick so take advantage of Happy Hour (특별 할인 시간대)!"(Tips 6개)
    Jen W.
    "Best bread (빵) pudding ever."(Tips 3개)
    Antoinette M.
    "The wine is great and they have good beer on tap (생맥주)."(Tips 2개)
팁 및 리뷰 아이콘47 팁 및 리뷰
필터:
  • 특별 할인 시간대
  • 샹그리아
  • 와인
  • 활기 넘치는
  • 데이트 하기 좋음
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  • Connie C.사용자 이미지의 하트 아이콘
    Connie Chiu7월 24, 2015
    Came here for DineLA and the open bar is such a good deal! Small space inside so be ready for some cozy action. The crab crostini and mac n cheese are fab.
  • Justin S.사용자 이미지의 하트 아이콘
    Justin Scott6월 27, 2015
    Watch out for the loud USC frat bros and their too-drunk sorority trophies, but brunch here is nonstop delicious. Especially the french toast & the croque madame.
  • Britt M.사용자 이미지의 하트 아이콘
    Britt McDonald6월 19, 2013
    10회 이상 방문함
    Best place ever. The sangria is to die for - order the largest pitcher. Although the food is tapas-style it's quite filling - bring a date or a friend and split the 3 for $21 small plates deal.
  • Christine D.사용자 이미지의 하트 아이콘
    Christine D.10월 12, 2014
    The food is awesome! The bacaro Fries and bacaro burger were my favorite. Stay away from the desserts. The bread pudding and Nutella panino were both a letdown.
  • Antoinette M.사용자 이미지의 하트 아이콘
    Antoinette Marie8월 11, 2014
    10회 이상 방문함
    The burger with egg, cauliflower, pork belly, and marrow bone are a must. The wine is great and they have good beer on tap.
  • Nina M.
    Nina Menth7월 12, 2012
    Right down the road from USC. If you're sick of the usual BS at the 90 and what not, come here for a mature night with a glass or 2 of wine and some great food.
  • Global H.사용자 이미지의 하트 아이콘
    Global Highlander9월 6, 2014
    Wine bar, with sangria, and a few draft beer options. Salmon dish was very good. Others were hit or miss.
  • Brittany T.
    Brittany Tu9월 10, 2011
    you have to try their bacaro burger, artichoke hearts, cauliflower, goat cheese spicy tomato pizza, and dubliner cheese. actually, everything on this menu is to die for.
  • Jones사용자 이미지의 하트 아이콘
    Jones1월 9, 2016
    Best thing is the clams. Mac and cheese good too. Rainbow salad ok. Steak ok. Scallops good. Sangria great!
  • Julio사용자 이미지의 하트 아이콘
    Julio8월 15, 2012
    Love the hamburger tapa with an egg on top, yumm! Also the sangria and cauliflower with chipotle sauce are great things to try!
  • Antoinette M.사용자 이미지의 하트 아이콘
    Antoinette Marie5월 3, 2010
    10회 이상 방문함
    The burger with the egg on top is so good. Their beet salad is yummy & garlic pizza is really good too. Pretty much all of their food is delicious! Great food, great place, great people, great prices!
  • Pocket S.
    Pocket Sun8월 31, 2014
    Small plates, some are of better value than others. I enjoyed the salmon, but not so much the lamb burger. The pizzas are thin crust and small. Nice sangria, $18/pitch.
  • Nicky C.사용자 이미지의 하트 아이콘
    Nicky Calonne7월 20, 2013
    burger with side of spicy sauce and an egg was super good. delicious, even...... open faced knife & fork
  • Chloe T.
    Chloe Thomas1월 28, 2012
    MAKE SURE TO MAKE A RESERVATION if you plan on bringing more than 2 people. LESSON LEARNED! but still coming here every thursday!!!!!
  • Shirley Y.
    Shirley Yu3월 20, 2014
    Bacaro burger, cauliflower, and burrata are delicious. Don't get the lamb burger - dry and too gamey.
  • Christina M.
    Christina Matthews8월 14, 2010
    I'm minorly obsessed with First Sundays here. All you can eat hanger steak tapas, spicey thick fries and beer/wine from everywhere, all for $25. In love
  • John M.
    John Martello4월 12, 2012
    5회 이상 방문함
    Go with a group for $20/person all you can drink wine and beer for 2 hours. Drink your money's worth.
  • Richanda G.
    Richanda Griffith8월 31, 2011
    25회 이상 방문함
    Happy hour is from 5 to 7 all plates are $5 bucks!!! Owners are cool, people are awesome, food is crack!!!
  • Vanni M.
    Vanni Mah10월 6, 2012
    10회 이상 방문함
    Recently expanded so there's more seating! Still a long wait, but still soooo worth it :)
  • Tucker A.사용자 이미지의 하트 아이콘
    Tucker Aust5월 9, 2017
    Very much a USC hangout, but a great place to go for good food and sangria
  • Pocket S.
    Pocket Sun9월 6, 2014
    Nice sangria! $18 for a pitcher. Small dishes were not bad, but the lamb burger wasn't good. The pizza was too small. Maybe I'll come back for brunch.
  • Lindsey B.
    Lindsey Berg8월 10, 2011
    10회 이상 방문함
    Amazing for wine and tapas! Love it here! Get the califlower and burrata
  • Paul M.사용자 이미지의 하트 아이콘
    Paul Masatani12월 8, 2015
    $20 for select unlimited booze is incredible.
  • Chris B.
    Chris B5월 3, 2010
    5회 이상 방문함
    Go get a great glass of wine (or beer), and try some of their amazing venetian tapas, everything is delicious!
  • Jen W.
    Jen Winston7월 31, 2010
    Best bread pudding ever. Great vibes.. One of LA's hidden gems, conveniently located right by SC!
  • Michael M.
    Michael Moody8월 15, 2011
    go early, get "noa's" cauliflower and the chicken w/ the parmesan risotto cake
  • Jacqueline L.
    Jacqueline L.2월 9, 2013
    Happy hour: Mon-Thu 5-7. $5 plates. All Mon, 1/2 off wine
  • Elaine C.사용자 이미지의 하트 아이콘
    Elaine Chen7월 25, 2015
    Don't miss the goat cheese polenta
  • Jason K.
    Jason Kraft1월 23, 2014
    Scallops, open burger, stuffed eggplant and sangria were small, poorly made and overpriced. Our scallops were clearly reheated in place on the plate. Don't be fooled by the vibe, not worth your money.
  • Kevin M.
    Kevin Matt8월 30, 2011
    10회 이상 방문함
    Pretty much everything here is great - but I can live on the burger alone! 자세히 보기
  • AZ Productions
    AZ Productions2월 29, 2012
    Amazing tapas, so many hard to pick so take advantage of Happy Hour!
  • Robyn L.
    Robyn Littleworth2월 2, 2013
    Get the Bacaro burger. Add an egg. You must
  • Chloe T.
    Chloe Thomas1월 13, 2012
    Happy Hour m-t 5 to 7. They have delicious sangria!!!!
  • Scott V.
    Scott Vosbury11월 16, 2011
    The cauliflower with chipotle aioli is AMAZING!
  • Hillary L.
    Hillary L.8월 11, 2010
    Always go during happy hour and make sure to try the nutella panini!!
  • Patrick E.
    Patrick Egan5월 16, 2013
    Great spot for a first date!
  • Frances W.
    Frances Wang12월 14, 2011
    Bacaro burger with egg is AMAZING!!!!! Orgasmic even!!!! Lol :)
  • Elie K.사용자 이미지의 하트 아이콘
    Elie Kawkabani9월 17, 2016
    The whole menu is awesome.
  • Samantha L.
    Samantha Lozano6월 29, 2011
    Their mac&cheese is soooo good! Who can say no to cheese and bacon?!
  • Cal V.
    Cal Vin8월 9, 2011
    Pork belly and mac&cheese. Can't go wrong.
  • Bryan B.
    Bryan Bishop5월 30, 2010
    Make sure you try the steak with an order of artichoke hearts. You will not regret it.
  • Scott K.
    Scott Kroha6월 21, 2012
    Great service. Eat, drink, be merry.
  • Corianda D.
    Corianda Dimes8월 28, 2011
    5회 이상 방문함
    Mondays are the time to go: happy hour=$5 plates, Monday=half off all wine.
  • Michelle
    Michelle3월 14, 2014
    $20 for 90 min open bar?!? Don't mind if I do~
  • Osahon T.
    Osahon Tongo4월 30, 2013
    Try the baguette
  • Teresa T.
    Teresa Tong11월 14, 2012
    Bread pudding was pretty bombass
  • James S.
    James Sunderland2월 28, 2010
    Amazing place way too little seating. 1hr wait for 2 on a Friday
사진110 사진

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