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bartaco

bartaco

타코 음식점멕시코 음식점$$$$
Marietta Street Artery, 애틀랜타
저장
공유
8.8/10
377
평가
  • 별
    EaterAJC의 전문가가 이 장소를 추천합니다.
    • Eater
    • AJC
  • Tips
    Antonio E.
    "They also have rice bowls (공기밥) that are superb!!!"(Tips 9개)
    Aman M.
    "Baja fish,duck ,chicken,spicy (닭) chorizo tacos are really great."(Tips 5개)
    Tye W.
    "The rock shrimp (새우) bowl is very feeling and tasty."(Tips 8개)
    Kendra W.
    "You have to try the Port Chester Revival cocktail (칵테일)!"(Tips 5개)
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  • Harumi U.
    Harumi U9월 9, 2014
    Rice bowls are very filling if you are hungry. Tacos are all really good. Try all these that you have never tried. I am not a meat eater and still found ribeye taco delicious
  • christy d.사용자 이미지의 하트 아이콘
    christy drawdy8월 30, 2017
    Saw on Atlanta Eats.drove 1 hr to try.beyond awesome. Service too. Zach and mgr chris on point. Duck,steak,pork belly...😋Margarita best I've ever had. Can't wait to return. Pkg deck free next door.
  • Eater
    Eater4월 15, 2016
    Tacos, margaritas, and nautical-themed decor make this a great intown escape. The open-air floor plan means even indoor seating is airy and warm. 자세히 보기
  • Eater
    Eater7월 15, 2016
    Bartaco offers plenty of outdoor dining and beachy vibes. The taco selection includes fish, pork belly, and chorizo, but it's easy to branch out with falafel, curry shrimp, wild boar, and duck. 자세히 보기
  • Josh W.
    Josh Weiss7월 10, 2018
    It's a small chain--great atmosphere and you order as you go, so there is always enough to eat. A little more upscale than Taqueria del Sol but both great.
  • Creative Loafing Atlanta
    Ordering a tray is the way to go to try a wide variety of dishes & have someone with whom to share. A small tray is $24 and includes six tacos, two tamales, a couple of sides, chips, & guacamole. 자세히 보기
  • Virginie L.사용자 이미지의 하트 아이콘
    Virginie Liao5월 8, 2015
    Plantains are great starters but $4 for 5 pieces. Liked the $3.50 tacos more than the $2.50 ones. Gave a coupon for future take-outs. The waitress w/ mermaid colored hair is gr8! Outdoor seating too!
  • Gregory C.
    Gregory Cox12월 4, 2014
    The tacos are small yet very tasty, especially the Baja Fish and Sesame tacos. Great service and really cool scene. Looking forward to my next visit.
  • Eric D.사용자 이미지의 하트 아이콘
    Eric Dolive10월 25, 2016
    We split a tray between 3 of us. Great guac and tacos, especially the sesame ribeye. Fantastic margaritas. Don't forget about the house made salsas. It's pricy, but friendly service and nice ambiance.
  • Adrian사용자 이미지의 하트 아이콘
    Adrian9월 13, 2014
    The tacos are insanely good! I never would have thought that duck tacos sounded very appealing, but boy I was wrong! Their hot cucumber salad reminded me of something I ate as a child. Churros rocked!
  • Staff Picks
    Staff Picks1월 21, 2016
    A local favorite, Bartaco, couples killer margaritas with the perfect, mouth-watering tacos. To really maximize your appetite, make sure to pick up some sesame ribeye tacos. You won't regret it. 자세히 보기
  • Lboogie
    Lboogie7월 23, 2014
    50회 이상 방문함
    Must try the grilled corn. The rice bowls are super fresh ingredients with brown rice. Coconut gelato is amazing. Now go and try some!
  • George C.
    George Chang8월 6, 2014
    Tacos are great and decently sized. Try the wild boar and the pork belly. Mexican grilled street corn is also a winner. Rice bowls are meal sized. Park across the street at Brickworks.
  • Keith C.사용자 이미지의 하트 아이콘
    Keith Converse1월 20, 2015
    The Sesame Ribeye taco & Wild Boar taco are fantastic. The tamales are great too!
  • AJC
    AJC2월 5, 2015
    The food is cheap, the drinks good, and you’ll like sitting at that bar or on the patio. Try a combination of tacos, tamales, and sides. 자세히 보기
  • Tricia B.사용자 이미지의 하트 아이콘
    Tricia Bean9월 16, 2014
    5회 이상 방문함
    Beautiful, refreshing ambiance, organized ordering process, well food versed staff, incredible tasting food at great prices. Don't leave without trying the duck tacos and the churros.
  • Chris DevOpsVoodoo H.사용자 이미지의 하트 아이콘
    See other notes about tacos being small. They are 3-4 bite sized but delicious! I think the wild boar is my fave.
  • Bryan B.사용자 이미지의 하트 아이콘
    Bryan Butler12월 15, 2014
    Two bites of duck taco in a gluten free shell is perfect. Then you must add the pork belly and the sesame steak. Also a good selection of beers and cocktails.
  • Lynn Marie F.
    Lynn Marie Franco3월 26, 2015
    I really like this place so I keep coming back, but I've tried several of their desserts, including the churros and chocolate pudding, and they're terrible. Management should reconsider their offering
  • Janson M.사용자 이미지의 하트 아이콘
    Janson Morehead8월 7, 2014
    5회 이상 방문함
    The sesame ribeye tacos and the Bartaco margarita are both amazing!
  • Barclay R.사용자 이미지의 하트 아이콘
    Barclay Rose8월 11, 2014
    10회 이상 방문함
    Everything. Especially the mushroom molé tamale. Wow. Here just for a cheap snacky dinner? Cheese quesedilla and Tecate, @$10, and it's phenomenal. TRY THE GUAC!!!!
  • Shunda A.사용자 이미지의 하트 아이콘
    Shunda André1월 11, 2015
    Try the guacamole and the duck taco! The wait can be long on Saturdays. Make sure to call 30 mins in advance.
  • christy d.사용자 이미지의 하트 아이콘
    christy drawdy10월 9, 2017
    Been here several times/ try to get a new item each visit. Tried key lime pie in jar.beyond amazing.
  • Tiffany S.사용자 이미지의 하트 아이콘
    Tiffany Scott7월 2, 2015
    Loved the baja fish taco and spicy chorizo taco! Surprisingly the chipotle slaw was also great and I really typically don't eat traditional "coleslaw"
  • Aman M.사용자 이미지의 하트 아이콘
    Aman Mahajan7월 12, 2015
    Baja fish,duck ,chicken,spicy chorizo tacos are really great. For sides try Chipotle slaw ,grilled corn and plantains .Will visit this place again.
  • Tye W.사용자 이미지의 하트 아이콘
    Tye W4월 8, 2019
    50회 이상 방문함
    The rock shrimp bowl is very feeling and tasty. It’s not on the menu so you have to ask for this bowl.
  • Tye W.사용자 이미지의 하트 아이콘
    Tye W4월 8, 2019
    50회 이상 방문함
    The rock shrimp bowl is very feeling and tasty. It’s not on the menu so you have to ask for this bowl.
  • Jade H.
    Jade H9월 10, 2014
    This is the most amazing food, atmosphere and service I have experienced in this city and I was born here. Eat out on the patio. It's beautiful!
  • Rachelle사용자 이미지의 하트 아이콘
    Rachelle7월 18, 2015
    Food is excellent!! That sesame ribeye taco is amazing!! The chef is cool too. 😉
  • Brooke C.
    Brooke Camp7월 15, 2014
    10회 이상 방문함
    Yum! all the way around.. cocktails, guac, tacos, homemade hot sauces!! Amazing atmoshere... chill but with an upbeat, urban vibe!!
  • Psychic S.사용자 이미지의 하트 아이콘
    Psychic Soulfull4월 18, 2015
    Absolute fan of the duck tacos. SMASHINGLY GOOD!
  • Allison K.사용자 이미지의 하트 아이콘
    Allison Kasic9월 12, 2016
    Sesame ribeye and al pastor tacos are amazing. Great cocktails too.
  • W. P.사용자 이미지의 하트 아이콘
    W. Peter10월 17, 2014
    5회 이상 방문함
    Great atmosphere and pretty good tacos. The chef's selection is a good sample and the guacamole is great. Margaritas are good but expensive
  • Kendra W.사용자 이미지의 하트 아이콘
    Kendra Williams7월 20, 2015
    You have to try the Port Chester Revival cocktail! It's absolutely delicious!
  • Nancy C.
    Nancy Chorpenning10월 15, 2014
    The cocktails are worth the trip. Bartenders earn their keep with freshly squeezed everything, and delicious combos. My fave is the seasonal caipirinha.
  • AJC
    AJC5월 13, 2015
    Head over to Bartaco on the West Side for the perfect balance of sweetness and bitterness with the Sashito. It's made with Campari, orange liquer, watermelon, lemon juice and bitters.
  • Claire
    Claire7월 10, 2014
    Great place for drinks. Chicken tacos weren't my favorite. Good guac. They should put queso on the menu.
  • JP S.사용자 이미지의 하트 아이콘
    JP Seral9월 6, 2014
    5회 이상 방문함
    Chicken & Ribeye tacos are solid. Definitely get the guacamole to start out. Marg pitchers are way too expensive though.
  • Heidi S.
    Heidi Stine7월 20, 2014
    Excellent new place on the Westside. Great patio and nice vibe. Tell Sean I sent you.
  • Tye W.사용자 이미지의 하트 아이콘
    Tye W4월 8, 2019
    50회 이상 방문함
    The grilled corn is the best! I always order it off the cob.
  • Caroline S.사용자 이미지의 하트 아이콘
    Caroline Schulweis5월 2, 2015
    Great tacos and outdoor seating. Favorites were the salsa and the fish taco.
  • Tori T.사용자 이미지의 하트 아이콘
    Tori Tester3월 24, 2017
    10회 이상 방문함
    Steak tacos are the best I've literally ever had. Sangria is amazing.
  • Ravi G.
    Ravi Gajul9월 20, 2017
    Baja fish taco and falafel taco is the best with Modelo beer or Margarita
  • Antonio E.사용자 이미지의 하트 아이콘
    Antonio Espinosa3월 22, 2015
    The chorizo tacos are delicious! They also have rice bowls that are superb!!!
  • Jon M.사용자 이미지의 하트 아이콘
    Jon Moe2월 3, 2016
    I adored my fried oyster and fish tacos. I forgot to inquire if they bottled the salsa...if not it needs to be.
  • Rhonda V.사용자 이미지의 하트 아이콘
    Rhonda V5월 30, 2015
    Duck and ribeye tacos, corn on the cob and the baked beans. Yum.
  • Lynn Marie F.
    Lynn Marie Franco9월 23, 2014
    Love this place! Nice atmosphere. Try all the sauces :)
  • Giancarlo
    Giancarlo5월 14, 2015
    Sit at the bar to see how they make those killer margaritas.
  • Rhonda B.사용자 이미지의 하트 아이콘
    Rhonda Burnam7월 23, 2014
    5회 이상 방문함
    The sesame ribeye rice bowl is filling and too off with sweetest pineapple with lime in the South!
  • Bianca P.사용자 이미지의 하트 아이콘
    Bianca Padilla10월 18, 2018
    Get the rock shrimp tacos! Great ginger mint tea.
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