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Phoebe Schaible: the hog wings are amazing, and so is the tiramisu dessert. 😍😍

Josh Mills: Definitely suck it up and get a Wing sampler. Tried 5 flavors and they were all fantastic.

Carman Wagers: The smoked wings and game changers are the best!

Sandy Smith: Wings. Buffalo wings. Whole ones. Big, meaty, and perfectly sauced. You'll probably carry leftovers out in a doggie bag. None better in all of Philly. Great beer selection to go with them.

Anne Manicke: Mouth-watering wings alongside a lengthy list of tempting cocktails.

Kevin Dudley: I love the Six Pepper dry rub wings. Order them extra crispy!

Nicole Taufiq: Best wings on the planet. The owner is one of the friendliest people you would ever meet. El diablo sauce is awesome if u can handle it

T Hilgen: Great chicken wings. In addition to the mild (equivalent to a medium buffalo-style), try the Gold and the Garlic-Parmesan.

Rebekah Acevedo: Asian boneless wings and fried pickles!

Brad Lanier: 50¢ wings on Wed! Spicy garlic wings are awesome! Also $5 pitchers of Bud Lite, Miller Lite or PBR

Eric Wortman: Just get the wings. Seriously. Get the wings.

Paula Makar: I'm from Buffalo, and the wings here are the real deal. I haven't had wings like this since I've left Home. Their fish fry is also authentic and delicious. The pizza is outstanding.

Doug Bruce: The wings are always fresh n hot and often Ed the owner is behind the counter insuring everything is perfect!

Josh Warfield: Everything is good at the ale house! Staff is awesome, love their burgers and wings! Best fries in town

Emily Hoener: Just order the "Jethros Rub" wings rather than one of the sauce flavored because all the sauces are available right in front of you! Bam! Dip and enjoy 6 different wing flavors in one order.

Claire Coyle: Great spot for cocktails & wings, those wings - wow!!